Salaam Bombay - Tribeca

Vegetarian Appetizers

• Vegetable SamosaUSD 4.00

  cumin flavored potatoes and peas wrapped in a flaky pastry served hot and fresh, with tamarind and mint sauce.

• Onion BhajiUSD 7.00

  batter fried onion fritters.

• Daal WadaUSD 5.00

  ground yellow lentils mixed with onions and spices.

• Vegetable PlatterUSD 9.00

  assortment of samosa, kachori and mildly spiced vegetable fritter favorites.

• KachoriUSD 5.00

  fried dumplings filled with lentils, seasoned with gujarati spices and dry fruits, gujarat.

• Batata WadaUSD 5.00

  potatoes battered in graham flour seasoned with mild spices, found in bombay.

• Khaman DhoklaUSD 7.00

  steamed lentil cakes garnished with freshly grated coconut and mustard seeds, one of gujarat`s favorites.

Non-Vegetarian Appetizers

• Kalmi KababUSD 9.00

  chicken wings marinated in yogurt and mild spices, roasted in the tandoor.

• Amritsari MachhiUSD 9.00

  fish fillets seasoned in spices and lemon juice fried in chickpea batter - specialty of amritsar.

• Jhinge BagharelaUSD 9.00

  a succulent shrimp sautéed in garlic, mustard seeds and curry leaves in a tangy sauce.

• Shrimp PakoraUSD 9.00

  shrimp seasoned in spices and lemon juice and fried in chickpea batter, a bombay favorite.

• Chapli KabobUSD 9.00

  lamb patties seasoned with chopped onions, crushed peppercorn and nutmeg, specialty of the northwest frontier.

• Assortment Of Hors D`OeuvresUSD 11.00

  assortment of freshly fried vegetable pakoras, samosa, chicken tikka and seekh kabab.

Chowpatty Chaats

Bombay`s Famous Street Foods.

• Ragda PatticeUSD 7.00

  potato patties topped with whole white lentils.

• BhelpuriUSD 7.00

  crisp homemade rice puffs mixed with diced tomatoes, onions, potatoes and graham flour.

• Samosa ChaatUSD 7.00

  mix of samosa and chana masala topped with chopped onions, tamarind chutney and yogurt.

• Dahi BhallaUSD 7.00

  lentil dumplings soaked in yogurt, tamarind and mint chutney.

• Dahi Batata PuriUSD 7.00

  wheat flour crisps filled with diced potatoes, bean sprouts and yogurt topped with tamarind and mint chutney.

• Pao BhajiUSD 7.00

  mashed vegetables mixed with ground spices and served with bread, bombay`s most famous street food.

Indian Chinese Appetizers

• Hot & Sour SoupUSD 5.00

  red chili and soy with tofu and vegetables.

• Tofu & Mushroom SoupUSD 5.00

  tofu and mushroom made in a seasoned vegetable broth.

• Chicken LollipopUSD 7.00

  crispy pulled back winglets.

• Sweet Corn Chicken SoupUSD 5.00

  cream of corn with chicken.

• Vegetarian Spring RollsUSD 5.00

  egg roll skins stuffed with vegetables.

• Garlic Butterfly ShrimpUSD 10.00

  crispy garlic shrimp batter-fried.

Soups & Salads

choice of romaine, mesclun.

• Saag Pea SoupUSD 5.00

  spinach and green peas puréed to a smooth silky texture with salt, pepper and seasonings.

• Mesclun SaladUSD 5.00

  tossed in a tangy tamarind pepper vinaigrette.

• Mulligatawny SoupUSD 5.00

  a traditional lentil based curried soup, served vegetarian or non-vegetarian.

• House SaladUSD 5.00

  fresh romaine or mesclun tossed with sliced carrots, cucumbers, onions and tomatoes. served with seasoned oil and vinegar dressing.

Vegetarian

• Dal BukharaUSD 10.00

  (makhani.) black lentils and kidney beans slowly simmered together with tomatoes, onions, ginger and garlic. punjab.

• Chana PalakUSD 13.00

  chickpeas cooked with freshly ground spinach.

• Baghare BainganUSD 13.00

  eggplant stuffed with spices and cooked in a cashew sauce.

• Matar PaneerUSD 13.00

  fresh homemade cheese cubes (paneer) sautéed with green peas and mild spices.

• Paneer Tikka MasalaUSD 13.00

  roasted paneer cheese cubes spiced in herbs and slow cooked in crushed tomato sauce.

• Diwani HandiUSD 13.00

  diced mixed vegetables cooked in a spinach based sauce, flavored with special house spices.

• Gujarati ThaliUSD 22.00

  combination of khaman dhokla, three vegetarian dishes, kachi, dal, three pooris, rice and shrikand. a complete gujarati meal.

• Palak PaneerUSD 13.00

  (saag.) cubes of homemade cheese cooked with freshly ground spinach. a north indian favorite.

• Baingan BharthaUSD 13.00

  mashed eggplant cooked with onions, tomatoes and mild spices.

• Mushroom Palak MasalaUSD 13.00

  fresh mushroom and spinach cooked with aromatic spices.

• Paneer MakhaniUSD 13.00

  cubes of homemade cheese cooked in a tomato cream sauce.

• Malai KoftaUSD 13.00

  homemade cheese with vegetable croquettes simmered in a cream sauce.

• Navratan KormaUSD 13.00

  an assortment of fresh vegetables cooked in a creamy almond and cashew sauce. a north indian specialty.

Vegan

• Tadka DalUSD 10.00

  yellow lentils simmered with ginger, garlic and cumin powder.

• Lasooni GobiUSD 13.00

  crispy cauliflower in a tangy garlic sauce.

• Bhindi Do PiazaUSD 13.00

  pieces of fresh okra cooked with onions, tomatoes and ginger.

• Aloo BainganUSD 13.00

  potatoes and eggplant mixed with mild spices.

• Ringna Batata Nu ShaakUSD 13.00

  cubes of eggplant and potatoes cooked in a sweet and sour sauce. specialty of gujarat.

• Chana MasalaUSD 13.00

  chickpeas cooked in a tomato, onion and garlic sauce.

• Aloo Gobi MatarUSD 13.00

  potatoes, cauliflower and green peas in a blend of onion, ginger and spices.

Indian Chinese Vegetarian Entrees

• Vegetable ManchurianUSD 13.00

  vegetable croquettes made in an onion, ginger and garlic sauce.

• Mixed Vegetables In Garlic SauceUSD 13.00

  mixed vegetables in a garlic chili sauce

• Chili PaneerUSD 13.00

  homemade cheese made in a hot soy chili sauce.

Chicken

White Meat $2

• Chicken Tikka MasalaUSD 15.00

  cubes of roasted chicken simmered in a rich tomato and cream sauce. punjab.

• Chicken SaagwalaUSD 15.00

  tender cubes of chicken cooked with freshly ground spinach.

• Chicken VindalooUSD 15.00

  marinated cubes of chicken cooked in a light vinegar and pepper sauce. spicy goan dish.

• Staff CurryUSD 16.00

  authentic homemade style chicken curry cooked on the bone. bombay.

• Chicken ChettinadUSD 16.00

  chicken made with yogurt, spices and black pepper. channai.

• Chicken MakhaniUSD 15.00

  (butter.) shreds of chicken taken off the bone and cooked in a rich tomato and butter sauce. punjab.

• Chicken Shahi KormaUSD 15.00

  morsels of chicken cooked in a mild, creamy curry thickened with ground nuts. originated from the mughlai cuisine of the 16th century.

• Chicken XacuttiUSD 16.00

  chicken cooked with roasted coconut and aromatic spices. goan.

• Chicken 65USD 15.00

  chicken spiked with curry leaves and red hot chillies. a specialty of hyderabad.

Lamb & Goat

• Gosht Dum PasandaUSD 17.00

  escallops of lamb marinated in yogurt and mild spices, cooked in a sealed pot, a specialty of kashmir.

• Saag GoshtUSD 17.00

  combination of lamb and freshly chopped spinach and tomatoes cooked in mild spices and herbs.

• Gosht KalimirchUSD 17.00

  tender cubes of lamb cooked with pickling spices and black pepper, a north indian specialty.

• Kheema Aloo MatarUSD 17.00

  minced lamb cooked with potatoes and green peas.

• Kashmiri Rogan JoshUSD 17.00

  fresh lamb cooked with cardamom, cloves and aromatic spices, one of kashmir`s favorite dishes.

• Gosht VindalooUSD 17.00

  lamb marinated in vinegar and spices, cooked goan style, spicy dish.

• Gosht DhansakUSD 18.00

  cubes of lamb cooked with lentils and garam masala, famous parsi dish.

• Goat LahoriUSD 18.00

  succulent pieces of goat on the bone cooked in herbs, spices and traditional northern indian sauce, specialty of the northwest frontier.

Seafood

• Machhi MalabarUSD 18.00

  fillet of fish simmered in coconut milk and curry leaves. specialty of kerala.

• Koliwada Chi KolmiUSD 18.00

  an authentic maharashtrian shrimp dish cooked in a light sauce of onion, garlic, ginger and tomatoes. specialty of bombay.

• Shrimp BalchaoUSD 18.00

  classic goan dish made with dry chillies and vinegar. goan.

• Goan Fish CurryUSD 18.00

  fillet of fish simmered in paprika, onion, garlic, garam masala and light vinegar. goan.

• Nawabi JhingeUSD 18.00

  jumbo shrimp cooked in a mild almond cream sauce. awadhi specialty.

Indian Chinese Non-Vegetarian Entrees

• Chili ChickenUSD 15.00

  diced chicken in classic soy chili sauce, served dry or with gravy. choice of served dry, served with gravy.

• Sweet & Sour PrawnsUSD 18.00

  shrimp in a tangy sweet and sour sauce.

• Shrimp Garlic SauceUSD 18.00

  shrimp in a garlic and chili sauce.

• Chicken ManchurianUSD 15.00

  diced chicken in minced onion, ginger and garlic sauce.

• Tilapia Chili BasilUSD 19.00

  tilapia stir-fried with fresh broccoli and basil in a chili sauce.

Classic Stir-Fry

Low Fat.

• Kadhai

  stir fried dish made in a cast iron wok (kadhai) with fresh onions, tomatoes and bell peppers.

• Jalfrezie

  stir fried dish made with fresh broccoli, snow peas, tomatoes, onions and bell peppers in a tangy sauce.

Stir-Fry Main Ingredient Selection

Choose One:

• VegetableUSD 13.00

• LambUSD 17.00

• ShrimpUSD 18.00

• ChickenUSD 15.00

• Goat On The BoneUSD 18.00

• SalmonUSD 19.00

Tandoori Specialty

All Dishes Cooked In An Open-Fire, Clay Oven.

• Paneer TikkaUSD 14.00

  homemade cheese marinated in aromatic spices and roasted in the tandoor.

• Tandoori ChickenUSD 14.00

  chicken on the bone marinated in yogurt and mild spices.

• Reshmi KababUSD 16.00

  freshly ground chicken seasoned in fresh mint and herbs.

• Hariyali KababUSD 17.00

  succulent pieces of chicken marinated in a blend of mint and cilantro.

• Fish TikkaUSD 18.00

  cubes of fresh salmon seasoned in yogurt and fresh herbs.

• Seekh KababUSD 18.00

  freshly ground lamb seasoned with fresh mint and herbs.

• Adrak Ke PanjeUSD 26.00

  rack of lamb marinated in yogurt, nutmeg, cinnamon and ginger.

• Tandoori VegetablesUSD 14.00

  assortment of stuffed bell pepper, tandoori mushroom, seasoned paneer (cheese) and spiced broccoli.

• Chicken TikkaUSD 15.00

  boneless pieces of chicken marinated in aromatic spices.

• Malai KababUSD 17.00

  chicken breast diced into tender cubes and marinated with cream and mild spices.

• Afghani KababUSD 17.00

  roasted boneless chicken marinated with onions, fennel and pickling spices.

• Tandoori ShrimpUSD 25.00

  jumbo shrimp marinated with fresh coriander, mint and green peppers.

• Boti KababUSD 19.00

  tender cubes of lamb leg seasoned in aromatic spices.

• Mix GrillUSD 26.00

  assortment of seekh kabab, scallop, fish tikka, lamb chop, malai kabab and tandoori shrimp.

South Indian Classics

All Items Served With Coconut Chutney And Sambhar.

• Medu Wada

  lentil donuts

  • 3 pcs.USD 7.00

• Idli

  steamed rice cake.

  • 3 pcs.USD 7.00

• Poori BhajiUSD 7.00

  puffed bread and potato, onion vegetable dish.

• Mushroom & Paneer UttappamUSD 12.00

  rice pancake topped with mushroom and homemade cheese.

• Shrimp & Scallops UttappamUSD 12.00

  rice pancake topped with shrimp and scallops.

• Masala DosaUSD 12.00

  rice crepes filled with onion, potato and peas.

• Rava Masala DosaUSD 12.00

  semolina crepes stuffed with potato and peas.

• Mysore Masala DosaUSD 13.00

  crepes stuffed with potato, peas and spicy chutney.

• Paneer With Onion & Peppers DosaUSD 12.00

  crepes with homemade cheese, onion and pepper.

• Spiced Shrimp, Onion & Pepper DosaUSD 13.00

  crepes with sautéed shrimp, onion and bell peppers.13

• Tamarind RiceUSD 6.00

  rice tempered with tamarind sauce.

• South Indian ThaliUSD 21.00

  combination of idli, medu wada, upama, choice of one vegetable curry, rice and payasam.

• Madras CoffeeUSD 4.00

  special south indian style coffee with milk.

• UpamaUSD 7.00

  semolina wheat boiled with onions and curry leaves.

• RasamUSD 3.00

  lentil and tomato soup.

• Tomato Chili UttappamUSD 10.00

  rice pancake topped with tomato and green chili.

• Chicken Tikka & Bell Pepper UttappamUSD 12.00

  rice pancake topped with chicken and pepper.

• Plain DosaUSD 10.00

  plain rice crepes

• Rava Plain DosaUSD 12.00

  crepes made with semolina.

• Mysore Plain DosaUSD 12.00

  crepes with spicy chutney.

• Mushroom & Spinach DosaUSD 13.00

• Chicken Tikka, Onion & Pepper DosaUSD 12.00

  crepes with chicken and green peppers.

• Lemon RiceUSD 6.00

  rice tempered with lemon juice.

• Curd RiceUSD 6.00

  rice with yogurt.

• PayasamUSD 4.00

  south indian rice pudding with nuts.

Rice

• Matar PullauUSD 4.00

  long grain basmati rice cooked with saffron and garnished with fresh peas.

• Brown RiceUSD 4.00

  fresh boiled brown rice.

• Kashmiri PullauUSD 6.00

  long grain basmati rice cooked with dry fruits, cashews and raisins.

• Dum Pukht Parda Biryani

  long grain basmati rice cooked with your choice of fresh vegetables, chicken, shrimp, lamb or goat in a blend of exotic spices and herbs. specialty of awadhi cuisine from lucknow, north india.

  • Vegetable BiryaniUSD 14.00
  • Shrimp BiryaniUSD 18.00
  • Goat on the Bone BiryaniUSD 18.00
  • Chicken BiryaniUSD 15.00
  • Lamb BiryaniUSD 18.00

Indian Chinese Rice & Noodles

• Fried Rice

  fried basmati rice with your choice of vegetable, chicken or shrimp.

  • Vegetable Fried RiceUSD 12.00
  • Shrimp Fried RiceUSD 15.00
  • Chicken Fried RiceUSD 14.00

• Hakka Noodles

  soft lo mein mixed with your choice of vegetables, chicken or shrimp.

  • Vegetable HakkaUSD 12.00
  • Shrimp HakkaUSD 15.00
  • Chicken HakkaUSD 14.00

Bread

• Tandoori NaanUSD 3.00

  soft indian bread baked in the tandoor.

• Chapati

  bombay style whole wheat bread.

  • 2 pcs.USD 6.00

• Tandoori Garlic NaanUSD 4.00

  soft bread baked in the tandoor and topped with chopped garlic.

• Tandoori Paneer KulchaUSD 4.00

  soft bread baked in the tandoor and stuffed with homemade cheese.

• Aloo ParathaUSD 4.00

  multilayered whole wheat bread stuffed with potatoes, baked in the tandoor.

• Roomali RotiUSD 5.00

  one of india`s most ancient and traditional soft and thin wheat flour bread made on a special steel skillet. a specialty of north india.

• PooriUSD 4.00

  puffed whole wheat bread.

• Tandoori RotiUSD 3.00

  a whole wheat indian bread baked in the tandoor.

• Phoolka

  traditional gujurati style whole wheat bread.

  • 3 pcs.USD 6.00

• Tandoor Onion KulchaUSD 4.00

  soft bread baked in the tandoor and stuffed with chopped onions.

• Tandoori Lachha ParathaUSD 5.00

  multilayered whole wheat bread baked in the tandoor and topped with a dollop of butter.

• Kheema ParathaUSD 5.00

  multilayered whole wheat bread stuffed with minced lamb and baked in the tandoor.

• Peshwari NaanUSD 5.00

  soft bread stuffed with raisins, nuts and coconut, baked in the tandoor.

Accompaniments

• PappadamUSD 2.00

• Mixed PicklesUSD 2.50

• RaitaUSD 3.00

• Mango ChutneyUSD 2.50

• Onion RelishUSD 2.50

• Plain DahiUSD 3.00

Desserts

• Phirni GulabiUSD 5.00

  ground rice pudding flavored with rose water and garnished with pistachios.

• Gulab JamunUSD 5.00

  cheese roundels dipped in honey syrup.

• KheerUSD 5.00

  traditional rice pudding simmered with fresh dates and garnished with cardamom and pistachios.

• Mango KulfiUSD 6.00

  traditional homemade ice cream made with mango, cashews and pistachios.

• ShrikhandUSD 5.00

  saffron flavored yogurt topped with nuts.

• RasmalaiUSD 6.00

  soft patties of homemade cheese poached in condensed milk sauce.

• Gajar HalwaUSD 6.00

  grated carrots cooked in milk and garnished with pistachios.

• Kesari ShiraUSD 5.00

  cream of wheat pudding flavored with saffron, one of india`s most popular comfort foods

Beverages

• SodaUSD 2.00

  choice of coke, ginger ale, sprite, diet coke, nestea, club soda.

• Mango LassiUSD 4.00

• Fruit JuiceUSD 4.00

  choice of mango, cranberry, orange, grapefruit.

• Sparkling Water

  • 1 Ltr.USD 6.00

• LassiUSD 4.00

  choice of sweet, salty.

• Strawberry LassiUSD 4.00

• Bottled Water

  • 16ozUSD 2.00
  • 1 Ltr.USD 4.00

Special Teas

• Masala

  masala tea is one of the most popular teas from india. using an assam tea base, and blended with spices, it is a rejuvenating drink known to have medicinal properties. recommended with milk, masala tea makes a delicious and healthy beverage.

• Black

  black tea is the most popular of the teas and is consumed by people all over the world. the world's finest black teas are produced in india, sri lanka and china. in india, assam is perhaps the heartiest and most well-known black tea, an absolutely refreshing tea, it is perfect for any time of the day.

• Green

  green tea is one of the world's most ancient beverages. originally from asia, green tea is reputed to have many health benefits and is rapidly gaining popularity in the western world. the natural aroma and the delicate flavor of green tea appeal both to tea drinkers and non tea drinkers alike.

• Jasmine

  jasmine tea, scented with sweet-smelling jasmine blossoms have been a favorite in asia since the ancient times. in the traditional method, layers of blossoms are spread between layers of tea in wooden chests to let the delicate flower scent penetrate the leaves. in asia, jasmine teas are often served with flavorful meals.