Saint George

4.5
740 reviews
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$30 and under
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French
Saint George is a casual French Bistro located at the historic 155 Southside in Hastings on Hudson. Traditional bistro fare is complimented by a wholly french wine cellar, full raw bar, house made charcuterie, Absinthe Fountain, and the preserved 19th century bar.

Weekend Brunch is a local favorite.

Saint George is committed to using local, seasonal, and sustainable products whenever possible.
What 740 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5based on recent ratings
4.6
food
4.4
service
4.5
ambience
4.3
value
Noise · Moderate
97% of people would recommend it to a friend
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OT
New York Area
1 review
Dined 3 days ago
Overall 5food 5service 5ambience 5

Spot on execution with respect for authenticity. Can't say that very often anymore...

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H
New York Area
10 reviews
Dined 5 days ago
Overall 5food 5service 5ambience 5

As always, amazing. Always try the soup of the day—trust me.

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P
New York Area
27 reviews
Dined on May 12, 2019
Overall 4food 5service 4ambience 4

I really like St. George. It’s a nice little French bistro. The food is good. The value is very good. Service is inconsistent. Mother’s Day is just not a good day for any restaurant. I should have sent back my steak which was tough but then my wife would have eaten alone and I would have eaten too fast.

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AR
New York Area
1 review
Dined on May 11, 2019
Overall 5food 5service 5ambience 5

great atmosphere in this bistro and food was fantastic.

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M
New York Area
5 reviews
Dined on May 11, 2019
Overall 3food 5service 1ambience 5

Waiter was efficient but very unfriendly...

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BH
New York Area
12 reviews
Dined on May 10, 2019
Overall 3food 4service 2ambience 3

Very good food but served a little too "casually". Lacks "ambiance" and a certain style.

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k
New York Area
5 reviews
Dined on May 8, 2019
Overall 5food 5service 5ambience 4

Great wait staff. Excellent food. Aaaaasaaaaaaaaaaa

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PP
New York Area
25 reviews
Dined on April 20, 2019
Overall 4food 4service 4ambience 4

Classic French bistro menu with nice specials. Moderately priced wine list. Very good!

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WJ
New York Area
21 reviews
Dined on April 20, 2019
Overall 5food 5service 5ambience 5

We have been here before never disappoints excellent food and service

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RF
Washington DC
2 reviews
Dined on April 14, 2019
Overall 5food 5service 5ambience 5

Everything was wonderful - service, food, ambience. Proprietor and service staff were wonderfully helpful and considerate - with me - I have a mild disability and use a walker and with my mother - who is elderly and deaf (so I need to shout at her for her to hear me). Restaurant is small, which is lovely. I was surprised how unfull it was on a Sunday evening (early) - this was perfect for us because it meant that I didn't disturb other patrons when shouting to my mother.

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SM
New York Area
1 review
Dined on April 14, 2019
Overall 4food 5service 4ambience 4

We were there for an early Sunday brunch, so the restaurant was very quiet and the atmosphere relaxing. The food was excellent.

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SL
New York Area
1 review
Dined on April 6, 2019
Overall 3food 4service 2ambience 4

The food was excellent. The martinis were made to perfection. But the place is understaffed. There was only one waitress for the entire ground floor who was very good but way too stretched. First course silverware wasn't replaced when the main course came. You had to flag down the waitress or busboy for more butter or bread. Plus, there was a manager who was hanging out at the bar, but not helping out. And we had an early reservation so the place wasn't even that crowded yet.

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V
New York Area
3 reviews
Dined on April 2, 2019
Overall 5food 5service 5ambience 5

Love coming here. Food and Drinks are always ecellent

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SR
New York Area
4 reviews
Dined on March 31, 2019
Overall 4food 4service 5ambience 4

Always nice!

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P
New York Area
16 reviews
Dined on March 24, 2019
Overall 5food 5service 5ambience 5

Had a delicious dinner from the Hudson Valley Restaurant week menu. Great value, excellent food and great service.

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S
New York Area
13 reviews
Dined on March 24, 2019
Overall 5food 5service 4ambience 4

Food was amazing. The lemon Tarte was the best I’ve ever eaten! We will definitively be returning.

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PK
1 review
Dined on March 19, 2019
Overall 5food 5service 5ambience 5

A neighborhood gem. Well executed classics, well edited wine list, friendly ambience.

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RF
Washington DC
3 reviews
Dined on March 16, 2019
Overall 4food 3service 5ambience 5

Service was wonderful (brunch Saturday), even though only one hostess/ waitress/ bartender. Food however only ok - served lukewarm and fairly mediocre- especially given the fairly high prices. Not sure we’ll go back.

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CC
Naples
3 reviews
Dined on March 15, 2019
Overall 5food 5service 5ambience 5

ALways great food and friendly staff. Coq au vin is so good and creme brulee is one of the best I'v ever had!

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S
New York Area
8 reviews
Dined on March 15, 2019
Overall 5food 5service 5ambience 5

The bartender Collin was great! Awesome recommendations and fantastic service. Anything from their menu is great but be sure to try the stake frits!

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B
New York Area
15 reviews
Dined on March 13, 2019
Overall 4food 5service 4ambience 4

Our server was wonderful. She was by herself when we first arrived and was only positive in her comments when we questioned why she was the only server during restaurant week. The food was excellent (as always) but we questioned why a bottle of bar white wine was $49.

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D
New York Area
1 review
Dined on March 12, 2019
Overall 5food 5service 5ambience 5

Great meal with old friends. Food, service, and ambience were all wonderful. Will definitely return soon.

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OT
San Francisco
2 reviews
Dined on March 12, 2019
Overall 4food 5service 5ambience 4

The food there is always great. And the service on that Tuesday was excellent. It happened to be Restaurant Week, so the prix fixe menu made it a better value. I give them 4 stars because for the portions they serve, they tend to be pretty expensive. They also have very few vegetarian choices.

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t
New York Area
17 reviews
Dined on March 9, 2019
Overall 4food 4service 4ambience 4

Portions were generous, food was all delicious and well prepared (we especially enjoyed lobster bisque lamb shank and scallops specials.)

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JG
New York Area
11 reviews
Dined on March 9, 2019
Overall 4food 5service 4ambience 4

Classic French inspired bistro. Food was excellent, attentive service.

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LF
New York Area
25 reviews
Dined on March 9, 2019
Overall 4food 4service 4ambience 4

Very good bistro

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BR
New York Area
6 reviews
Dined on March 8, 2019
Overall 4food 4service 4ambience 4

Really enjoyed our dinner. Lovely bistro with a warm, inviting feel.

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AA
New England
5 reviews
Dined on March 2, 2019
Overall 4food 4service 5ambience 4

Congenial service; delicious food; great bartender. Table and chairs (from a comfort perspective) were only adequate. The gnocchi and mushroom special appetizer and the lamb shank special entree were amazingly tasty. Duck breast was solid, as was the trout entree. Chocolate mousse and profiteroles topped off a excellent French bistro experience. It helped that we brought a 2003 Leoville Proyferre to enhance the overall experience (corkage was fair at $25/bottle). We will be back, for certain.

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CI
New York Area
23 reviews
Dined on March 2, 2019
Overall 2food 2service 1ambience 1

We have been coming many years and this time was a huge disappointment for our party of 6. From the minute we walked in the door there was nothing welcoming at all. The drinks delivered were minuscule and took forever. The music was jarring and totally out of place for a bistro. Two of our dishes went back and the others just seemed pre-prepared or just rushed. Not sure whether there has been another change in ownership but this trip sadly was a huge letdown, especially at that price. Not sure we will be back, and that’s a shame.

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KF
1 review
Dined on March 2, 2019
Overall 4food 5service 3ambience 4

Food was great. It’s on the higher end price wise, but 100% worth it. The portions do not disappoint. It does get a little loud, but I was still able to hold a conversation. We will definitely be back. The flat iron steak was like butter, and so delicious.

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GS
1 review
Dined on February 27, 2019
Overall 5food 5service 4ambience 5

Saint George is such a great neighborhood gem. The food is always great. The service is always very nice. You never feel rushed. Did I mention the food was great? I really enjoy it a lot.

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JW
New York Area
1 review
Dined on February 23, 2019
Overall 5food 5service 4ambience 5

Love Saint George. We've never had a bad meal. The Flat Iron Steak is delicious!

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CC
Naples
3 reviews
Dined on February 22, 2019
Overall 5food 5service 5ambience 5

Consistently great food and charming ambiance. Staff is always very helpful and friendlly

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SB
New York Area
34 reviews
Dined on February 16, 2019
Overall 4food 4service 4ambience 3

We ate upstairs. It is much quieter than main floor, but lacks the charm. The Cote de Boeuf is wonderful, but if you ask for medium, you will get rare. It’s happened to us on 3 visits. A suggestion: ask the waitress not to bring the sides until after the meat is served and you are happy. This way if you return the steak for more heat, the wonderful vegetables won’t get cold.

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OT
Las Vegas
3 reviews
Dined on February 14, 2019
Overall 5food 5service 5ambience 5

Second time coming to St George’s and enjoyed both time fully. Excellent food quality, taste and experience. Highly recommend to anyone interested in a great meal with a respect for Traditional French culinary cuisine.

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B
New York Area
9 reviews
Dined on February 14, 2019
Overall 5food 5service 5ambience 5

My wife and I went to Saint George for a fixed price Valentine's Day dinner. All three courses were very good, espcially our main course, Chateaubriand for two. The service was attentive without being intrusive. The only drawback is that the wines are a bit expensive (not as bad as some places but still on the high side).

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OT
New York Area
1 review
Dined on February 14, 2019
Overall 5food 5service 4ambience 5

Valentine’s Day 3-Course Prix Fixe Dinner
My choices were the: Hudson Valley Foie Gras Torchon, Coq au Vin, and the Crème Brûlée.

Excellent meal. Coq au Vin was exquisite.
Romantic ambiance/atmosphere.
Good service. Waiter answered our questions, came back to check on us, refilled water without prompting, offered suggestions.
Definitely coming back to try the regular menu.

Photos below. Forgot to shoot the Foie Gras.

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BR
New York Area
1 review
Dined on February 14, 2019
Overall 4food 4service 4ambience 5

good food and good ambience like eating in Manhattan.

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R
New York Area
39 reviews
Dined on February 14, 2019
Overall 4food 4service 4ambience 5

Had price fixed set menu for Valentines Day- while not quite as exceptional as it usually is we will be going back

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HB
New York Area
20 reviews
Dined on February 6, 2019
Overall 5food 5service 5ambience 5

Excellent French dining in a warm, comfortable, and attractive space. Very nice people, service. The best restaurant in Hastings, imho.

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