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Party Size
For 2
7:00 PM
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Booked 19 times today

Sage Restaurant - Tallahassee

818 reviews
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$30 and under
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Contemporary American
Top Tags:
  • Good for a Date
  • Special Occasion
  • Good for Anniversaries
The CONCEPT behind Sage is to offer a wide range of freshly prepared, made-from-scratch foods at good value with excellent, knowledgeable service in a casual environment.

Our MISSION is to serve the best food, give the best service, and offer a friendly atmosphere for our guests and employees.
Dining Style
Casual Dining
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Contemporary American, Seafood
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Hours of operation
Brunch: Sunday: 11:00am - 2:30pm (Reservations & Walk-Ins Available for Brunch Startring March 6th, 2016)
Lunch: Tuesday-Saturday 11:00am -3:00pm;
Dinner: Tuesday-Saturday 5:30pm -10:00pm
Bar: Tuesday-Thursday 11:00am - 10:00pm
Bar: Friday-Saturday 11:00am to Midnight
In order to ensure a high standard of food and service for all of our patrons:

Sage can only accept parties of eight or fewer for dinner service.

There is a cake cutting fee.

Reservations may be made no more than 30 days from the dining date.

Patio seating cannot be confirmed until 24 hours before the dining date or when weather patterns become clear, tables will be reserved in the dining room until that time.
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Phone number
(850) 270-9396
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Terry White
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Special events & promotions
We will be taking Reservations for Brunch starting March 6th!
Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Farm to Table, Full Bar, Non-Smoking, Outdoor dining, Takeout, Weekend Brunch, Wheelchair Access, Wine
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OpenTable Diner (Tallahassee)
5.0  Dined 3 days ago

We were there for lunch. I had onion soup and house-made truffle parmesan chips. Spouse had Sage salad topped with grilled sirloin. Delicious as always.

vipSteven (Orlando)
5.0  Dined 4 days ago

This was my second visit in 4 years and the food continues to be outstanding!

4.0  Dined 7 days ago

I love eating at Sage. The food has great flavor and the staff is very kind. I especially like eating outside. I highly recommend

Elizabeth2018 (Chicago)
3.0  Dined on February 18, 2018

Nice ambiance, quiet, romantic. Started off well with bread and appetizer but then took over an hour to get entrees and hardly ever saw our waitress, we thought she had left. We wanted to leave too but we were starving and had waited so long already. Food portions skimpy for the price and not worth over an hour wait.

5.0  Dined on February 17, 2018

Wonderful! This was my second time at Sage and we really enjoyed the experience. The deviled eggs were really fun and tasty, the oysters on the half shell were wonderful as well. Everything about our experience was amazing.

OpenTable Diner 
5.0  Dined on February 17, 2018

Waiter was amazing! Very attentive

OpenTable Diner 
4.0  Dined on February 17, 2018

Took the wife there for a late Valentine's date night. Very nice restaurant, very appropriate lightning. Would definitely go back! (And she liked it too!)

jenbar (Jacksonville)
5.0  Dined on February 14, 2018

Good food, very pleasant waiter, comfy seat location, and I love the wall decorations of local artists works for sale.

OpenTable Diner (Tallahassee)
3.0  Dined on February 13, 2018

Sage is great on a weekday for lunch. It was. I hope it continues to be. I had never seen it so crowded on a week night. We were cramped. The noise was very bad--everyone trying to talk over the noise, which continued to grow. The menu is tired. The lamb was a big disappointment --the sauce tasted like, well . . . cafeteria fare. I have never had a less enjoyable meal.

I worry that Sage will become a less than desired place for a quiet and well prepared meal. We need Sage. Why book more people than you can possibly serve well?

Nigel (Atlanta)
5.0  Dined on February 13, 2018

We had a wonderful meal in every regard made better by the superlative service by our server Luis. Both the appetizers (fresh oysters) and entrees ( duck and pork tenderloin) were prepared to perfection. As wonderful as the food was, the service, expertise and kindness shown b Luis made a fine meal truly exceptional. When we return (soon) we will make certain to join him for our meal..

FloridaTraveler (Tallahassee)
5.0  Dined on February 11, 2018

Great brunch. Probably the best quiche I've ever had.

CG2018 (Tallahassee)
2.0  Dined on February 10, 2018

Unfortunately it was a disappointing experience. Our table wasn't ready at our reservation time, we had to ask to be waited on, and our waiter never told us specials and seemed too busy. Our meal of shrimp and scallops was okay, but wouldn't order it again.

Localgal43 (New York Area)
5.0  Dined on February 10, 2018

Always fantastic service and food. Being seated so closely to other tables certainly takes a bit of the romance out of it, but this place is always wonderful!

MustEat (Western NC)
5.0  Dined on February 10, 2018

Sage is Tallahassee’s premier restaurant. We frequent Sage and have never been disappointed. Our favorite selections are the Fried Oysters for appetizers, roasted brussel sprout salad with blue cheese and the tenderloin entree. And the wine selection is a delight. It is pricey but definitely worth it.

OpenTable Diner (Tallahassee)
5.0  Dined on February 10, 2018

Great little gem. Keep going! Love the quiche and the daily soups.