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Party Size
For 2
Date
Fri, 4/20
Time
10:00 PM
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Booked 34 times today

Sage - Aria

4.6
1784 reviews
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$31 to $50
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Contemporary American
Perfect For:
  • Special Occasion
  • Romantic
  • Fit for Foodies
Sage is James Beard Foundation Award-wining Chef Shawn McClain’s first venture outside of Chicago. Introducing his distinctive style to ARIA, Chef McClain combines farm-to-table produce, artisanal meats & sustainable seafood with an emphasis on simple, clean flavors & seasonal ingredients. Sage's award-wining cocktail program visits America's classic libations & rewrites them with a contemporary edge through natural ingredients & limited-production boutique liquors.

The 112-seat dining room & 49-seat lounge display a seductive & comfortable elegance. Designer Jacques Garcia, know as much for his opulent French style as his pure-form minimalism, echoes Chef McClain's culinary sensibility with a refined, modern aesthetic brimming with character & whimsy. Hand-painted murals by Paulin Paris offer reinterpretations of famous early modernist paintings.

Ever raising the bar, Sage combines a brilliant culinary team, an ideal location near ARIA's main entrance.
Dining Style
Fine Dining
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Cuisines
Contemporary American
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Hours of operation
Monday - Saturday: 6:00 pm - 10:30 pm

Sage Lounge/Live Music Thursday - Saturday & Monday: 10:30 pm - 12:00 am
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Phone number
(702) 590-8690
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Payment options
AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Richard Camarota
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Private party facilities
Sage private dining room seats up to 50 guests.
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Private party contact
Cristina Baumann: (702) 590-8638
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Cross street
Harmon
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Parking details
Valet & Self-Parking Available

For detailed information about parking at any MGM Resorts destination, please visit mgmresorts.com/parking
Additional
Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Full Bar, Non-Smoking, Private Room, Wine
What 1784 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6based on recent ratings
4.6
food
4.5
service
4.7
ambience
4.0
value
Noise · Moderate
91% of people would recommend it to a friend
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4.0Dined 6 days ago

The ambiance was beautiful, service was awesome but underwhelmed with the food and thought it was overpriced. Between the four of us, we all loved the pork entree but thought the halibut and flat iron steak was ok for the hefty price of +$40.

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4.0Dined on April 14, 2018

Suuuuuuuuper slow service. Food was all tasty with dynamic flavors, only thing saving this place.

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5.0Dined on April 13, 2018

The offerings on the menu were delightful and exceptional. The food was amazing. Our server was knowledgeable and friendly. Dinner or date, you cannot go wrong at this restaurant.

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5.0Dined on April 13, 2018

Everything from the oyster appetizer to the espresso macchiato was impeccable. Marcus, our server, was stellar and made the experience even more memorable. Will definitely be back on our next trip to Vegas!

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4.0Dined on April 12, 2018

Food has always been of a high quality here. The pea soup was very flavorful as was the steak tartar. The only downside was the sommelier was a bit snippy when we asked to keep our wine at the table rather then the service station around the corner out of sight.

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5.0Dined on April 8, 2018

Mind blown with the flavors!

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5.0Dined on April 5, 2018

Elegant ambience, subdued lighting and very pleasant. Food is terrific. Staff & service were first rate, especially our waiter Marcus who is as good as it gets. Wonderful time on our second occasion there in the past couple of months.

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5.0Dined on April 5, 2018

First trip to Vegas

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5.0Dined on March 31, 2018

Great service (our server was very knowledgeable and great to chat to) and fabulous food!

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5.0Dined on March 30, 2018

Great taste and service!

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5.0Dined on March 28, 2018

Very polite and accommodating staff. Great food!

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3.0Dined on March 28, 2018

The food was good.

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4.0Dined on March 28, 2018

The food was really delicious here and the atmosphere was very nice. We enjoyed the service and our wait staff was extremely friendly.

We went into this knowing it was going to be an expensive meal, but definitely experienced a little bit of sticker shock when we got the bill. Don’t get us wrong, we have no problems dropping $500 for a meal if it is truly phenomenal experience but I’m going to be honest I don’t think the food was quite THAT great.

We have officially chalked this up as a “go here once get it off our list and probably not go back” sort of place. It is fun and worth it to go, but probably just once.

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3.0Dined on March 23, 2018

I had been there before and it was excellent. This visit was disappointing. The server totally rushed our meal. Asking for entree order before we had even gotten our drinks order. Once appetizers were cleared they immediately set down our entrees. Again very rushed, like they wanted to turn the table in a hurry. I had to flag down a manager to get a fresh drink twice.
Overall very underwhelmed especially at their prices.

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5.0Dined on March 22, 2018

Perfect atmosphere for date night!

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5.0Dined on March 21, 2018

Excellent experience but we waited 22 mins to get our drink order which took away from the over experience, which was really great.

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5.0Dined on March 18, 2018

Unbelievable dining experience and the most underrated on the strip by a mile. Langostine bisque was by far the best soup I have ever tasted.

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4.0Dined on March 11, 2018

Service was a bit slow but food and atmosphere is great

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5.0Dined on March 11, 2018

Live music in the bar area was AMAZING. Dinner and drinks we good.

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4.0Dined on March 9, 2018

Good food, Blake did a fine job. It was a positive experience that I would not hesitate repeating. Thanks again.

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5.0Dined on March 8, 2018

Amazing! Highly recommend Chefs tasting menu with wine pairing!

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5.0Dined on March 8, 2018

Business dinner of 12 at Sage was a huge success. They have some large tables that can accommodate groups. The meal was incredible! All the dishes were tasty and creative. JT was our server and he handled our group in a fun and professional manner. He service and suggestions were perfect.

I had the scallops which were amazing and the foie gras as a starter. The foie gras was not what I was expecting but it was such a lovely surprise. It was more like a creme brûlée with foie gras.

And we ended with a variety of Absinthes for the group to try. Made for great dinner theater.

Sage will now be my trusted place if I need to impress. It is pricy so come prepared to pay for the opulence.

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5.0Dined on March 4, 2018

This may be hands down the best restaurant in Las Vegas. Went here on the recommendation from a friend and it did not disappoint. Everything was top notch from the food, to the drinks, ambience and the Absinthe service! Definitely recommend it!

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5.0Dined on March 4, 2018

Highlights of the evening: Service, Wagyu Filet, and the table side service of of Fire and Ice Butterfly Absinthe

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5.0Dined on February 25, 2018

Great wine list also

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5.0Dined on February 23, 2018

It was our 2nd anniversary and they made it incredibly memorable

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5.0Dined on February 21, 2018

Fantastic sweetbreads and Iberico pork

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5.0Dined on February 21, 2018

From the service to the food everything was spot on. If you're looking for a place to take a date and you can splurge a little bit this is the place for you. The staff was so attentive and clearly had the customer's interest in mind. I highly recommend this venue.

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5.0Dined on February 21, 2018

The service at Sage was outstanding. I had the scallops and they were fantastic!

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3.0Dined on February 18, 2018

Food was good but the service was subpar, specifically our wait time. We finally made the decision to eat at the bar after waiting an hour for our table. The hostess did not even approach us until 90 minutes after our original reservation time. The bartender delivered fantastic service and he saved the evening. We did enjoy our meal once we received it but with so many outstanding dining options in Vegas, we won’t return to Sage and risk another hour-plus wait.

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4.0Dined on February 18, 2018

The food and ambiance we great! Our server brought us our menus and didn’t come back for 20 minutes to take our drink order. Other than that we had a great time!

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5.0Dined on February 16, 2018

Fantastic! The creative menu and overall experience make this a wonderful meal.

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5.0Dined on February 16, 2018

Trip with friends

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5.0Dined on February 15, 2018

Fantastic as always. A must visit in Vegas

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4.0Dined on February 15, 2018

Excellent food and service

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5.0Dined on February 14, 2018

Very eclectic menu....but the food was off the charts! I had the scallops and I cannot tell you how well they were done. This is something that is hard for a kitchen to do...it was awesome.

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1.0Dined on February 10, 2018

It took a really long time for someone to finally come get our drink orders. Then everyone who did stop by was a new person, all of which didn’t want to take our order. Food was tasty but service was just awful and Bread was hard as a rock. Will not be returning

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5.0Dined on February 10, 2018

Excellent meal with tasting menu delicious as always. I would of liked a prearranged wine tasting to go with the meal, but every course was incredible

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5.0Dined on February 3, 2018

Had the chef’s menu and thought it was terrific. For the price I wish each course came with a more in depth description and a chance to ask questions. Otherwise, a fantastic meal!

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5.0Dined on February 2, 2018

We loved our evening at Sage, one of the best dinners we’ve had anywhere! We loved this chef when he was in Chicago so we were excited to try his place in Vegas.

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