SafeHouse
Order delivery or takeout
Takeout
(414) 271-2007Delivery
- Order online
Additional information
- Dining style
Casual Dining
- Cuisines
American, Burgers, Cocktail Bar
- Hours of operation
Mon–Thu 11:00 am–10:00 pm Fri, Sat 11:00 am–2:00 am Sun 11:00 am–8:00 pm
- Phone number
(414) 271-2007
- Website
- Payment options
AMEX, MasterCard, Visa
- Dress code
Casual Dress
- Private party facilities
Host your next special event at SafeHouse, a hidden restaurant in downtown Milwaukee! Celebrate birthdays, anniversaries, graduations, bachelor/bachelorette parties, corporate events, and more with us. Please call 414-271-2007 to speak with a Service Agent for more information or visit our website to submit an inquiry.
- Neighborhood
Milwaukee
- Cross street
Front Street and Wells Street
- Parking details
Street parking available on Water Street and Wells Street. BMO parking garage is located a block away.
- Entertainment
Karaoke Wednesdays Live Music Thursdays
- Additional
Banquet, Bar/Lounge, Beer, Cocktails, Counter Seating, Dancing, Delivery, Entertainment, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Private Room, Takeout, Weekend Brunch, Wine
Featured in
Popular dishes
Menu
Appetizers
Every agent should begin their mission with a visit to Q.
Fried C4 Cheese Curds
Award-winning, hand breaded, and dipped to order, these mini plastic explosives are cleverly disguised as Wisconsin cheddar cheese curds. Locally sourced from Ellsworth, Wisconsin, they have anything but an inert flavor. Served with sides of ranch and marinara.
Compromised Chips and Dip
This house-made, warm, spinach and artichoke dip is highly sought after and much lauded. Served with freshly made tortilla chips.
Blacklisted Chicken Tenders
Our secret twist on a classic. Blackened and sautéed chicken tenders served with house-made Cajun orange marmalade.
Stasi Twists
Our Bavarian operatives sure know how to snack! A Milwaukee-made pretzel served with our house-made beer cheese sauce for dipping.
Nachos Camp Stanley
This black site CIA weapons tray is piled high with freshly-made tortilla chips and loaded with our house-made cheese sauce of cheddar, pepper jack, and American. Spies choose house-seasoned ground beef, house-smoked chicken, or black beans. Topped with pico de gallo, avocado crema, cilantro, and pickled jalapeños. Big enough for four to share! Vegetarian — Code: No Meat.
Salads
Fresh greens with tasty and delicious toppings. Any of our salads can be prepared vegetarian — Code: No Meat.
Covert Chopped Salad
This covert salad is stacked with chopped romaine, house-smoked chicken, red onion, garbanzo beans, tomatoes, pepper-smoked bacon, and blue cheese crumbles. Served with a house-made white balsamic dressing.
Captain Keto's Bacon & Avo Salad
If you're looking to get fit for your next mission, then this is the salad for you! Chopped romaine, pepper-smoked bacon, tomato, onion, and avocado tossed in a ranch dressing and topped with avocado crema.
The Colombian
This South American dish is just as complex as the cartel. Chopped romaine served with your choice of house-seasoned beef or house-smoked chicken. Topped with black bean corn salsa, shredded cheddar jack blend, pico de gallo, avocado crema, and seasoned tortilla strips. Tossed in a chipotle ranch dressing. Make it Vegan — No cheese and sub a citrus lime vinaigrette.
Disguise Your Salad
Top your salad with a cover! Your choice of blackened or grilled salmon, blackened or grilled chicken, or smoke chicken thighs for an additional charge.
Sandwiches
We find this painstaking method of surreptitiously opening and closing pouches and envelopes extremely useful in the art of sandwich making. All of our sandwiches are personally hand-crafted in-house. Sandwiches include a choice of parmesan ranch kettle chips or coleslaw. Spies can always upgrade to French fries, onion rings, or fresh fruit for an additional charge. Substitute a gluten-free bun for an additional charge.
Prime Rib Timed Drop
Tender, shaved, prime rib, slow roasted in-house and warmed in our succulent au jus. Piled high on a delicious ciabatta bun and served with horseradish and au jus on the side for further agent brush passing. Make it a Philly for an additional charge.
Day Smart Turned Chicken
Fresh chicken breast disguised under pepper-smoked bacon, cheddar cheese, lettuce, mayo, and tomato on a brioche bun.
Snap-O-Razzo All Beef Spy Dog
Two grilled, crispy, plump, and juicy all-beef hot dogs with a snap that brings you back. Served on two fresh buns with a side of Giardiniera. Upgrade to a chili cheese dog for an additional charge.
Tradecraft Tacos
No understanding the methods to our taco madness. Your choice of fried or grilled cod, carnitas pork, house-smoked chicken, or steak. Served with pineapple taco slaw, black bean corn salsa, and chipotle aioli on flour tortillas.
Cuban Missile Crisis
A delicious missile of slow-roasted pork, sliced ham, melted Swiss cheese, honey mustard aioli, and pickles on a pressed ciabatta roll.
Mr. Stamper BLT
Even our pickiest agents agree that everything tastes better with bacon. House-roasted turkey, pepper-smoked bacon, lettuce, tomato, and honey mustard aioli come together on toasted whole-grain bread to accomplish this savory mission.
Burgers
A four-member SWAT team of delicious burgers deployed to suppress a rogue appetite. All burgers are 100% USDA and locally sourced from a local ranch, Meat by Linz, and personally handcrafted with a special steakhouse blend. Burgers include a choice of parmesan ranch kettle chips or coleslaw. Spies can always upgrade to French fries, onion rings, or fresh fruit for an additional charge. Substitute a gluten-free bun for an additional charge.
Spy Burger*
This classic burger is hands down the best in the city. USDA hand-pattied beef smashed on a flat top and seasoned to perfection. Served on a brioche bun. Have it plain or choose from one of our infamous covers.
MOAB*
This is truly the Mother Of All Burgers. Our USDA hand-pattied beef is topped with American cheese, pepper-smoked bacon, an over-easy egg, and our secret sauce. Served on a brioche bun. Definitely sure to cause a massive ordnance air blast.
Mission Impossible*
Your mission, if you choose to accept it, is two mouthwatering USDA patties with pepper-smoked bacon, cheddar and pepper jack cheeses. Topped with house-made onion rings, and chipotle ranch on a brioche bun. Complete with a "self-destruct" jalapeño relish. We will never confirm or deny an agent accepting this mission.
Impossible Burger
This plant-based protein powerhouse is served like our traditional burger. Cloaked with lettuce, tomato, and onion on a brioche bun.
Disguise Your Burger
Don't blow your cover! Disguise your burger for an additional charge.
Inside Agent
American cheese, chopped pickles, and Caribbean sauce.
U.N.
Sautéed mushrooms and onions with Swiss cheese.
Texan
Bacon, cheddar, and BBQ sauce.
El Macho
Nacho cheese sauce, pico de gallo, tortilla chips, and avocado crema.
Philly
Onions, peppers, and provolone.
Entrées
Expertly crafted in our scratch kitchen. These entrées are in the business of thwarting the efforts of foreign intelligence agencies.
Licensed to Kill Macaroni
Elbow macaroni pasta tossed in a creamy cheese sauce with tender chicken, pepper-smoked bacon, broccoli, and chipotle peppers. Loaded with garlic bread crumbs. This soon-to-be favorite is a rogue agent. Make it Vegetarian - Code: No Meat
Blowback BBQ Rack Ribs
There are no hands necessary for this fork-and-knife half rack of house-made, slow-cooked, pork ribs. Served with coleslaw and fries. Available in 1/2 Rack or Full Rack.
Furtive Fish Fry
A favorite any day of the week. Our beer-battered cod is secretly served every day with french fries, coleslaw, and our Top Gun tartar sauce.
Chili Mac of Solace
Our chili mac is another traditional dish gone rogue. Elbow macaroni pasta tossed in a creamy cheese sauce with seasoned ground beef, shredded cheddar jack blend, and topped with sour cream & chives.
Sides
Expertly crafted in our scratch kitchen. Little notes or short messages passed between assists, typically on cigarette papers or gum wrappers.
Basket of Red Rock Fries
Basket of Onion Rings
Side of Fresh Fruit
Side of Coleslaw
Side of White Cheddar Mac
Side of Mashed Potatoes
Side of Sir Albert Broccoli's Broccoli
Agent of Chaos Homemade Chili
Sir Albert Broccoli's Broccoli Cheddar & Beer Cheese Soup
What 227 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 3.6Food
- 3.7Service
- 4.3Ambience
- 3.7Value
Noise • Moderate
Loved For
Wisconsin
Kid Friendly
Wisconsin
Late Night Find
Milwaukee
Kid Friendly
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Filters
- JM
JeffM
1 review
overall4food3service4ambience44.01 review
Dined 2 days ago
- HW
HelenW
Chicago
vip1 review
overall5food4service5ambience55.01 review
Dined 5 days ago
- OT
OpenTable Diner
Chicago
1 review
overall3food3service2ambience23.01 review
Dined on May 13, 2022
- ML
MeganL
Chicago
2 reviews
overall4food3service3ambience44.02 reviews
Dined on May 12, 2022
- OT
OpenTable Diner
Tampa
1 review
overall5food4service5ambience55.01 review
Dined on May 11, 2022
- d
davidb
1 review
overall5food5service5ambience55.01 review
Dined on May 9, 2022
- OT
OpenTable Diner
Milwaukee
1 review
overall5food5service5ambience55.01 review
Dined on May 8, 2022
- LA
LAuraRR
Chicago
1 review
overall1food1service1ambience21.01 review
Dined on May 8, 2022
- SC
SteveC
1 review
overall3food2service5ambience53.01 review
Dined on May 7, 2022
- KP
KevinP
1 review
overall5food4service5ambience55.01 review
Dined on May 7, 2022
- B
Bobstastebuds
Milwaukee
vip18 reviews
overall3food4service2ambience43.018 reviews
Dined on May 7, 2022
- B
Beachlover
Chicago
vip32 reviews
overall5food5service5ambience55.032 reviews
Dined on May 6, 2022
- KG
KapriceG
1 review
overall5food3service5ambience55.01 review
Dined on May 6, 2022
- AC
AmyC
1 review
overall5food5service5ambience55.01 review
Dined on May 6, 2022
- OT
OpenTable Diner
Milwaukee
vip7 reviews
overall3food1service4ambience53.07 reviews
Dined on May 2, 2022
- OT
OpenTable Diner
1 review
overall5food5service5ambience55.01 review
Dined on May 2, 2022
- SC
SteveC
1 review
overall2food1service3ambience42.01 review
Dined on May 2, 2022
- w
wiscdance
Milwaukee
vip56 reviews
overall4food4service4ambience44.056 reviews
Dined on May 1, 2022
- MB
MatthewB
Chicago
1 review
overall1food3service1ambience41.01 review
Dined on April 30, 2022
- JR
JenniferR
Milwaukee
12 reviews
overall4food5service4ambience34.012 reviews
Dined on April 30, 2022
- WK
WalterK
Minneapolis
1 review
overall1food1service1ambience41.01 review
Dined on April 25, 2022
- OT
OpenTable Diner
1 review
overall2food1service1ambience42.01 review
Dined on April 25, 2022
- AP
AndreaP
Milwaukee
1 review
overall1food1service1ambience21.01 review
Dined on April 25, 2022
- OT
OpenTable Diner
1 review
overall1food1service3ambience31.01 review
Dined on April 25, 2022
- OT
OpenTable Diner
1 review
overall5food4service5ambience55.01 review
Dined on April 25, 2022
- JD
JoeD
Las Vegas
2 reviews
overall2food2service2ambience32.02 reviews
Dined on April 24, 2022
- LB
LindaB
1 review
overall4food3service5ambience44.01 review
Dined on April 24, 2022
- OT
OpenTable Diner
1 review
overall3food5service1ambience33.01 review
Dined on April 24, 2022
- OT
OpenTable Diner
1 review
overall4food2service5ambience44.01 review
Dined on April 20, 2022
- JK
JimK
Milwaukee
10 reviews
overall4food4service3ambience44.010 reviews
Dined on April 20, 2022
- KF
KristyF
Chicago
1 review
overall5food5service5ambience55.01 review
Dined on April 20, 2022
- LF
LookingForAGoodMeal
Milwaukee
1 review
overall1food2service1ambience41.01 review
Dined on April 16, 2022
- OT
OpenTable Diner
1 review
overall3food4service3ambience33.01 review
Dined on April 10, 2022
- JL
JoelleL
1 review
overall3food2service2ambience43.01 review
Dined on April 10, 2022
- OT
OpenTable Diner
Chicago
1 review
overall2food1service2ambience32.01 review
Dined on April 10, 2022
- OT
OpenTable Diner
Chicago
vip5 reviews
overall2food2service3ambience32.05 reviews
Dined on April 10, 2022
- TL
TimL
Milwaukee
1 review
overall2food3service2ambience42.01 review
Dined on April 8, 2022
- J
Jeff
1 review
overall2food2service2ambience12.01 review
Dined on April 8, 2022
- N
Night
1 review
overall3food3service3ambience43.01 review
Dined on April 7, 2022
- CT
CarolT
Milwaukee
1 review
overall5food5service5ambience55.01 review
Dined on April 7, 2022
Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
Physical distancing
- Limited number of seated diners
- Extra space between tables
Protective equipment
- Waitstaff wear masks
Screening
- Sick staff prohibited in the workplace
- Staff temperature check required
FAQs
You can order delivery directly from SafeHouse using the Order Online button. SafeHouse also offers takeout which you can order by calling the restaurant at (414) 271-2007.
SafeHouse is rated 3.8 stars by 227 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeout
(414) 271-2007Delivery
- Order online
779 N Front St Milwaukee, WI 53202
Additional information
- Cross street
Front Street and Wells Street
- Neighborhood
Milwaukee
- Hours of operation
Mon–Thu 11:00 am–10:00 pm Fri, Sat 11:00 am–2:00 am Sun 11:00 am–8:00 pm
- Cuisines
American, Burgers, Cocktail Bar
- Dining style
Casual Dining
- Dress code
Casual Dress
- Parking details
Street parking available on Water Street and Wells Street. BMO parking garage is located a block away.
- Payment options
AMEX, MasterCard, Visa
- Entertainment
Karaoke Wednesdays Live Music Thursdays
- Additional
Banquet, Bar/Lounge, Beer, Cocktails, Counter Seating, Dancing, Delivery, Entertainment, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Private Room, Takeout, Weekend Brunch, Wine
- Website
- Phone number
(414) 271-2007
- Private party facilities
Host your next special event at SafeHouse, a hidden restaurant in downtown Milwaukee! Celebrate birthdays, anniversaries, graduations, bachelor/bachelorette parties, corporate events, and more with us. Please call 414-271-2007 to speak with a Service Agent for more information or visit our website to submit an inquiry.