Stephen Starr’s Buddakan is a spectacular restaurant featuring exotic flavors of modern Asian cuisine with creativity and drama. Bon Appetit notes, "The mostly white space is striking, with a lit-from-within communal table in the middle of the room, a waterfall & a ten-foot, candle-bedecked Buddha. The religious icon watches over hip customers indulging in pan-Asian cuisine that far surpasses the fare usually found at hot spots like this." Newsweek reports, "Design also serves as a signifier for cuisine. You walk into Buddakan, one of the hottest new restaurants in Philadelphia, past a shimmering waterfall & Japanese river stones & you say to yourself, 'ginger-miso everything' even before you see the magnificent 10-foot Buddha dominating the dining room." Named one of “America's Top 50 Restaurants" by Travel & Leisure and 'Top Restaurant for Fun' by Gourmet, Buddakan has become one of the country's most talked about restaurants.
Sampan, an intimate new restaurant located in Center City, Philadelphia, serves a fun menu of modern Asian small plates, ideal for mixing, matching and sharing. The comfortable, inviting setting offers guests an intimate, up-close-and-personal experience with Chef Michael Schulson and the acclaimed cuisine that has made him one of the country’s most sought-after chefs. Designed by Philadelphia’s Sparks Design and Urban Space Development, Sampan offers seating for up to 120 guests in a warm, comfortable setting. The restaurant features reclaimed timber, distressed metals and a rustic, natural aesthetic anchored by a custom-crafted, color washed painting that illuminates the room and lends a soft, glowing ambiance to the cozy space.
"Approach love and cooking with reckless abandon…" Dalai Lama
At Nectar, our love for cooking is deeply embedded in that belief.
Nectar, a sensuous, sumptuous, savory experience, features the Asian-inspired-French-infused signature cuisine of star chef Patrick Feury.
Nectars eclectically creative menu offers the perfect amalgamation of classic French cooking with the freshest, finest, seasonal and sustainable ingredients. From wild Alaskan salmon to Arctic Char to grass-fed beef to free range poultry to locally grown, hand picked organic produce; Nectar is committed to selecting what is best for our patrons as well as our planet. Our dedication to quality is captured in our extensive collection of wines, craft beer and fresh nectar cocktails. We assiduously pair the varietal notes in our wines to consummately complement our aromatic dishes.
Philadelphia restaurant impresario Stephen Starr's retro-modern offering, located in the town's "University City" neighborhood, lets its guests sip sake, beer, and colored cocktails while munching on fresh sushi, dim sum, and Pan-Asian entrees. The hip, contemporary, "starship-like" space was conceptualized by famed Manhattan designer David Rockwell and influenced by the films "Sleeper" and "2001: A Space Odyssey."
Azie… Refreshingly Global Comes to the Main Line. Consider this your palate’s passport to a myriad of culinary splendors. At Azie On Main, a distinctly multi-cultural tapestry of beautifully creative contemporary Asian cuisines, with diverse global influences ranging from France to Italy and beyond, offers a modern twist for those who hunger for diversity. Azie on Main features signature dishes with highest quality ingredients by Chef Takao Iinuma, complemented by an extensive sushi bar with impressive offerings from the sea. Outdoor dining, sake selections, wine, & beer from around the world makes this the new Zen place to be.
A traditional Indian greeting awaits you at your table: "Namaste" which "welcomes the divine within you."
Tashan takes its inspiration from an age old approach to fine dining. Traditional Indian royalty would graze their way through a succession of grilled delicacies from the Tawa, Sigri, Tandoor and then finish with a single dish of a special curry or grand biryani.
We invite you to immerse yourself in 'Our India' exotically fused with a unique modern ethnic edge. The communal dining service lets you share our small and intricate entrees.
All our dishes are cooked to order and will come to your table the moment they are ready, so expect a gentle flow of dishes and let us help you through this journey of a memorable meal.
If you cannot find the reservation time you are looking for, please call us to inquire about seating at our beautiful lounge area, or outdoor cafe.
Teikoku Restaurant offers an exciting array of Asian Contemporary dishes complimented by an excellent sushi bar.
Azie is Global!Inspired by Japanese cuisine, Azie is expanding culinary arts into today’s trend toward globalization. We present to you an exquisite blend of flavors from cultures around the world… Japan, Thailand, France, Italy.
Opened in early 2006 by three friends and former servers; Trio offers Pan-Asian cuisine with a heavy Thai influence, along with the warm service and hospitality that you would expect from a cozy neighborhood BYOB. Trio is located in the Fairmount section of the Philadelphia, and is just blocks from both the Philadelphia Museum of Art and the historic Eastern State Penitentiary.
Housed in a converted row home on the corner of Brown and Taney streets, Trio offers two floors of white tablecloth dining. Additionally, we offer al fresco dining on our second floor deck (weather permitting,) and a unique private dining room located on our third floor is available for banquets and parties
Located in the heart of downtown Bethlehem, Edge delivers a wonderful dining experience in a casual upscale atmosphere. Chef Timothy Widrick uses French and Asian influences in his classic to modern cuisine. Enjoy a fantastic wine selection designed to please every palate, or perhaps a perfectly crafted cocktail.
White Orchids Thai Cuisine is a rare combination of cosmopolitan taste and presentation set in a family-style environment. Become part of our extended family, as we bring the best tastes of Thailand from the Virojanapa family to yours.
We are proud to bring a unique dining experience to the Promenade Shops at Saucon Valley. Using only the freshest ingredients, our Thai chefs blend their favorite flavors of Thailand"s cuisine with our family's very own. We cater to individual entree orders, and will also encourage your party to relish all facets of our menu by choosing from our family-style dining options which includes multiple appetizers and generous entrees for the whole table to enjoy.
Since our opening in 2005 Café Fresco has been the premier destination for those seeking the ultimate dining experience. Located in the heart of Harrisburg's Restaurant Row, Café Fresco features Asian American flavors alongside premium wine and drink specialties. From the moment of your arrival you will be enveloped in our elegant and relaxing space and paired with an experienced server to guide you through a beautiful meal. Join us soon and take part in the Café Fresco Experience.
Umami Umami is an intimate dining experience where food aficionados can go to enjoy sitting in a cozy downstairs sushi bar or ascend the grand staircase, admiring the beautiful crystal chandelier en route to the spacious yet intimate dining room.
Umami Umami is a family owned and operated restaurant: Inspired by the historical background of the building; the family was determined to restore the building to its former glory. Their dream was to reintroduce the former Dresher Inn to the community as a dynamic culinary experience blending Japanese and Korean cuisines. We are proud to have accomplished their goal and invite you to join us.
Yuki Sushi is a newly opened, full scale Japanese and Asian Fusion Cuisine restaurant located at Newtown Square, PA. We proudly provide authentic Japanese foods such as Sushi, Sashimi, Teriyaki, Tempura, all kinds of Maki, also we recently present Asian fusion style foods such as Bul-go-gi, Grilled Shrimp Salad with ginger dressing, and Grilled Chilean Seabass with teriyaki sauce.
In Sanskrit, the word "Rasa" means Full of Essence. In every dish offered from our kitchen is restaurant it is our mission to serve our customers with authentic food that offers full essence in flavour and tastes. The word "Sayang" is Loving Dearly" in Malay language. It is our desire that you also love the food served to you as well. For customers who are adventurous and like to taste spicy hot asian and indian-influenced foods, we offer many choices of dishes that are marinated with spices originated from South East Asia, particulary from Malaysia. We pride ourselves on accomodating any special requests from our guests.
Seorabol is the best Korean Restaurant in Philadelphia. We specialize in Authentic Korean Food, Korean BBQ and Fresh Sushi.
*Free Validated parking located at Sky Park (Indoor Garage) 37 S 2nd St on the NE corner of 2nd and Chestnut St Thursday-Saturday 5:00-Close
Sexy and trendy two-story spacious establishment with a full liquor and premium sake bar. The main dining room welcomes you with a 10 ft long sushi bar, attended by our talented and skilled chefs. Then few steps away is the full liquor bar fills with good selections of top shelf liquors and premium sakes for all preferences. The warm table setting welcomes our guests to enjoy a fine meal. The 2nd floor dining room is also occupied by a full liquor and premium sake bar, overlooking the dining room on the first floor. This stylish room can be used for large private parties or special events.
The tradition of excellence in food and service is continued at Margaret"s jewel in Media where authentic Japanese menu is served along with Northern Chinese cuisine. The master chef was trained by Tokyo's Imperial Kitchen Staff and works closely with the owner Margaret Kuo to bring you superior Japanese cuisine. The cuisine from our Chinese kitchen is as authentic as it is refined. The culturally evocative interior is intimate and cozy in a contemporary Asian setting.
Bleu Sushi - Where You Can Escape Your Blues! At Bleu Sushi, we believe in creating an intimate atmosphere, from the size of our restaurant & our service, to our utmost passion: sushi! We would like to invite you on our journey, where you will experience our unique take in creating succulent Japanese dishes that are paired with an unparalleled eye to detail, without sacrificing an ounce of quality. Keeping in symmetry with our Executive Chef's & owner's mantra of "High Quality - No Rip Offs", we trust that our dishes speak for themselves. We do not believe in overcharging for high quality dishes, as we rather you break out a dance after eating at Bleu, than breaking your bank. We are open for lunch & dinner, as well as the option for delivery & take out. Come in for a romantic dinner or a big celebration, as we would be honored to host your special occasions. We Look Forward To Serving You Here At Bleu!
The owner is from Manhattan, Mew York; as are many of the others who work at Sake Hana. Our goal is to bring the freshest fish and ingredients to our guest. Our manager has over twenty-five years of gourmet food and beverage experience and cares about each and everyone of our products. We have our fish delivered fresh five to six times a week in order for us to keep our stocks as fresh as possible. Our restaurant"s motto is "We believe that fine dining is a form entertainment for our guests, which has to be complete with good food, fine drinks and excellent service." We provide high-end luxury at affordable prices.
Experience authentic Thai fusion in our own chic environment.
NIRVANA (It's an out of this world experience, Everyday!) Fine Indian Restaurant is located in the Independence Mall (Concord Pike, Wilmington - Delaware) provides a real feast for the taste buds with its pure, authentic and quality food for all occasions. It is only 2 minutes away from Wilmington Downtown or Fairfax Mall or I95 freeway and less than 4 miles from Concord mall. This restaurant has been voted as 2010 BEST INDIAN RESTAURANT by readers of Delaware Today. Currently new management is committed to provide you BEST Indian food every day with various menu specials including South Indian, North Indian, Moghulai Biryani, Tandoor, Curry, Seafood and Desserts.
We appreciate your business and our NEW MANAGEMENT is striving to make every customer 100% satisfied with both quality food and service. Thank you for your patronage and most valuable feedback in making this place a better experience for everyone!
Located in Trolley Square, 2-time Nominated James Beard Chef owner Michael DiBianca brings you his second restaurant, Satsuma. Inside, the downstairs features an eat-at sushi bar and high-top bar tables with exposed brick, cork floors and a very "industrial chic" look. Upstairs is more geared toward sit down dining, with booths and a roof top deck. The outside patio offers a full bar as well as dining. We offer late night dining until 12:30am Tuesday-Sunday. The patio will feature live music 3-4 nights a week as well.
The sophisticated and timeless Dining Room offers diners a warm and intimate space to enjoy Chef Daniels inventive seasonal menus. The dining room is divided in to 3 areas, the Wine Salon, the Stage and the Champions Room. The Wine Salon is an elegantly appointed dining area that faces the glass-enclosed wine cellar. The Stage is a raised area, longer than it is wide, facing a full-length wall of beautiful old casement windows. The Champions Room is a private area that can be part of the restaurant flow or cordoned off for privacy.
Since 1974, Margaret Kuo's Dragon's Lair is Philadelphia's original "New Menu" Chinese restaurant serving Madame Kuo's award-winning Northern Chinese cuisine. The ambiance is culturally evocative yet comfortably inviting. For true Japanese ambiance & a Nipponese menu, please visit the Akari Room Upstairs at Margaret Kuo's.