Minneapolis - St. Paul American Restaurants

American craft food, beer, and bourbon

A word from UNION Rooftop

Experience the Union of talent, creativity, art, food, and design.

Kaskaid Hospitality has been credited with bringing dining in the Twin Cities to new heights, and UNION Fish Market is the crown jewel in its latest unveiling of unique hospitality concepts. Painstaking attention was paid to every detail, from restoring the building’s original architectural treasures to installing the one-of-a-kind retractable rooftop. Kaskaid engaged a talented culinary team that holds themselves to the highest standards, following self-imposed rules to ensure every dish is special, surprising, and cohesive. We have created a menu that can be experienced in just the right proportions, from an elegant snack before the theater, to a celebratory 5-course tasting menu featuring ingredients that change daily.

Welcome to 6Smith. An artisan inspired meat and seafood restaurant for the urban suburban, nestled along the stunning shores of Lake Minnetonka. We are bold, fresh and modern.

Evoke the tastes of the new American palate. Familiar yet unforgettable! CRAVE delivers on one simple thing: Fresh and innovative cuisine along with an impeccable wine selection brought to life in a chic, casual, and vibrant atmosphere. The menu evokes the tastes of the new American palate – featuring wood-oven pizzas, roasted meats, sushi, pastas and salads that are seasonally re-mastered utilizing the freshest ingredients. A grand sushi bar extends the dining experience appealing to both traditional sushi lovers and adventurous epicureans alike. The combination of the burnt earthen color palette, stone work, glass accents and a golden-tiled fireplace invites shoppers and destination diners alike to stop and linger — enjoying unforgettable meals with friends and family. An elegant floor-to-ceiling wine tower displays a 125+ wine selection. Rich hues and an open kitchen, light-dappled tabletops and an iconic bar create a familiar yet unforgettable dining experience.

From the moment you walk into Redstone, you know you’re in for a truly special experience. Each guest is warmly greeted at the door with a genuine smile. The people here are glad to see you and it shows. As you pass the cozy fireplace and take in the view of the bustling bar, you know you’ve arrived.

Dining at Redstone is so much more than a delicious meal; it’s a memorable experience – from the carefully selected music to the first class service.

Redstone features a wood-burning grill, rotisserie and an open exhibition kitchen where our signature steaks, creative appetizers, chicken and the freshest seafood available are creatively prepared.

The rugged yet romantic atmosphere is perfect for any occasion, an intimate dinner, a business lunch or Sunday brunch.

Adventurous and uncompromising, Redstone’s attention to detail is evident in our commitment to making everything from scratch and to our relentless pursuit of total guest satisfaction.

From the moment you walk into Redstone, you know you’re in for a truly special experience. Each guest is warmly greeted at the door with a genuine smile. The people here are glad to see you and it shows. As you pass the cozy fireplace and take in the view of the bustling bar, you know you’ve arrived.

Dining at Redstone is so much more than a delicious meal; it’s a memorable experience – from the carefully selected music to the first class service.

Redstone features a wood-burning grill, rotisserie and an open exhibition kitchen where our signature steaks, creative appetizers, chicken and the freshest seafood available are creatively prepared.

The rugged yet romantic atmosphere is perfect for any occasion, an intimate dinner, a business lunch or Sunday brunch.

Adventurous and uncompromising, Redstone’s attention to detail is evident in our commitment to making everything from scratch and to our relentless pursuit of total guest satisfaction.

Urban energy meets style and comfort at Mission American Kitchen & Bar. This contemporary American Restaurant is located in the beautiful IDS Center in Downtown Minneapolis. New York Times hails Mission “Top choice for contemporary American comfort food, as well as the power lunch capital of Downtown Minneapolis.“

Floor to ceiling windows, intimate plush seating, exceptional service and an extensive wine collection make Mission the perfect dining locale. Destination diners, business travelers and guests will experience a fresh approach to cooking. Well-crafted flavor combinations break the mold of traditional restaurants. Fresh seafood, flavorful salads and all-natural meats are just a glimpse of what you can expect at this award-winning restaurant.
Half off bottles of wine on Tuesdays & Saturdays.

Welcome to Murray's Restaurant. Minneapolis' original restaurant for steak since 1946 & home of the award winning Silver Butterknife Steak dinner for two. Also known for mouth watering garlic toast, Hickory Smoked shrimp appetizer, and home baked pies. Well into its third generation of family ownership, Murray's stands out among local and out of town diners alike as a true Twin Cities landmark & continues to provide the best in food and service as it did 59 years ago.

Renowned Chef Tim McKee, 2009 James Beard award winner for “Best Chef Midwest”, designed the core menu for Sea Change which focuses on sustainable seafood, highlighting fisheries that use environmentally responsible methods of gathering and farming seafood. The menu also includes a number of items under the heading “Not Fish” as well as late night offerings of small plates and raw bar selections.

Heyday is a casual restaurant with inspired cuisine.

Today's Interpretation of a Traditional Fish, Chop and Steakhouse...
Only Kincaid's recalls the simpler place and time of the Great American Fish, Chop and Steakhouses. Visitors become lifetime guests because Kincaid's recalls the warmth, memories and flavors they know and love. At Kincaid's, Guests savor their dining experience and enjoy wonderfully reasonable prices as well.
Kincaid's. Welcome Home.

Step back in time to when going out for dinner meant something really special. From the decor to the jazz music, Wildfire has the style and warmth that makes it perfect for celebrating with friends or a quiet evening for two. The extensive menu features broiled steaks and chops, wood-roasted seafood and roasted meats, all prepared in an open kitchen. Signature dishes include Horseradish Crusted Filet Mignon, Macadamia Nut Crusted Halibut, Wildfire Chopped Salad and Cedar Planked Salmon. So order a signature martini or one of our many wines by the glass, then sit back and enjoy the 1940s supper club experience of Wildfire.

Evoking the tastes of the new American palate, familiar yet unforgettable! CRAVE delivers fresh and innovative cuisine along with an impeccable wine selection brought to life in a chic, casual, and vibrant atmosphere. The menu evokes the tastes of the new American palate – featuring wood-oven pizzas, roasted meats, sushi, pastas and salads that are seasonally re-mastered utilizing the freshest ingredients. A grand sushi bar extends the dining experience appealing to both traditional sushi lovers and adventurous epicureans alike. The combination of the burnt earthen color palette, stone work, glass accents and a golden-tiled fireplace invites shoppers and destination diners alike to stop and linger — enjoying unforgettable meals with friends and family. An elegant floor-to-ceiling wine tower displays a 125+ wine selection. Rich hues and an open kitchen, light-dappled tabletops and an iconic bar create a familiar yet unforgettable dining experience.

Stella's Fish Cafe & Prestige Oyster Bar is a casual seafood restaurant located in the heart of Uptown's bussling neighborhood.

Specializing in accessibly priced super fresh fish & oysters, chef specialties, pastas and steaks, Stella's serves it all up in a warm & lively setting, devoid of pretension or snootiness. Stella's presents "Lobster Lover's Sundays" with 1 1/4lb. lobsters for only $19.95 and a Friday "Oyster Orgy" Happy Hour with $1 oysters, $5.25 appetizers and 2:1 tap beer, house wine and single pour rail cocktails!

Open daily at 11:30am for lunch. Reservations are always accepted for dinner, and don't miss the late night happy hour and bar atmosphere until 2am.

Pop up to "On Top Of Stella's" rooftop patio & brand new 360 SkyDeck boasting Minneapolis' Best Skyline View.

Groups Welcome! 3 Banquet Rooms allow for groups of 20-200ppl. With a unique menu and professional staff, your event is a guaranteed success!

This is a favorite Saint Paul dining destination since 1975. The Restaurant is housed in the turn-of-the-century Dacotah Building which lies in the heart of the historic Cathedral Hill District. W. A. Frost has incomparable ambiance and rare old world character. It boasts several grand wood-burning fireplaces, a charming old bar and the European-style garden patio and garden bar and lounge. The new American cuisine at W. A. Frost is derived from an eclectic mix of ingredients meticulously sourced, with a very strong emphasis on local small farmers that use organic and sustainable practices. Minnesota's best wine list, best outdoor dining in the Twin Cities and the most romantic restaurant are just a few awards received.

Salut Bar Américain is the brasserie down the block. Warm and welcoming, with an urbane wit and urban sensibility, it’s an afternoon hangout and an evening refuge. It’s your neighbor with a French accent. The setting evokes a classic Parisian bistro/restaurant. The service is spirited, confident and capably executed. And the cooking captures the freshness and hearty flavor of French cuisine. It’s the vibe inside that sets Salut apart from bowing maitre ‘d’s and sniffing sommeliers. From the welcoming wine list, to the playful décor, to the genial buzz in the dining room, Salut celebrates the French restaurant’s essential qualities while dispensing with the exclusionary ones. It demystifies French food by making it accessible and rewarding while poking fun at the stereotypes that surround it. Salut gives French dining a shot in the arm – while giving the French a gentle kick in the derriere. In this sense, Salut is a dual citizen: Authentically French – but proudly American.

Nestled in the Kingfield neighborhood in south Minneapolis, Corner Table features modern American cuisine steeped in European tradition, with an emphasis on locality and seasonality. Our menu changes frequently to reflect the current offerings from our region, delivering the best of our local bounty.

The iconic balcony that overlooks the Crystal Court, Basil’s is the home of the Mary Tyler Moore and Harmon Killebrew tables.
Locally infused cuisine by Executive Chef Tim Kovacs and Chef de Cuisine Mark Lowman.
This talented and award-winning culinary team will craft a spectacular experience, offering a carefully selected menu choice for any occasion.
Chef Tim and Chef Mark present imaginative, boldly flavored dishes in the heart of Downtown Minneapolis, where you will enjoy their unique take on American cuisine in a casual atmosphere with an elegant flair.
Located on the 3rd floor of The Marquette Hotel, Basil’s is the Downtowns “Best kept secret” for breakfast, lunch and dinner, serving both traditional and chef’s favorite creations like our signature Steak Au Poivre or Shrimp and Andouille Jambalaya.

Porterhouse Steak and Seafood offers casual-fine dining with a Supper Club atmosphere. The menu consists of premium steaks aged a minimum of twenty eight days, fresh fish & seafood. All entrees are served with a choice of House, Caesar or Spinach salad, bread and choice of Potato or Vegetable.

Unique to Minneapolis, the restaurant has several "snugs" (private booths for six with draperies) in the formal dining room. The handsome interior features handcrafted mahogany, stained glass (depicting Minnesota heritage), brass accents, and Tiffany-style lamps lending a traditional note to the interior.

McCormick & Schmick's also features a lively bar experience, with a bar staff that practices traditional mixology -- hand-shaken cocktails using only bottled sodas, freshly squeezed juices and premium liquors.

Ruth's Chris Steak House in Minneapolis, MN serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and offsite catering may be arranged.

From the moment you walk into Redstone, you know you’re in for a truly special experience. Each guest is warmly greeted at the door with a genuine smile. The people here are glad to see you and it shows. As you pass the cozy fireplace and take in the view of the bustling bar, you know you’ve arrived.

Dining at Redstone is so much more than a delicious meal; it’s a memorable experience – from the carefully selected music to the first class service.

Redstone features a wood-burning grill, rotisserie and an open exhibition kitchen where our signature steaks, creative appetizers, chicken and the freshest seafood available are creatively prepared.

The rugged yet romantic atmosphere is perfect for any occasion, an intimate dinner, a business lunch or Sunday brunch.

Adventurous and uncompromising, Redstone’s attention to detail is evident in our commitment to making everything from scratch and to our relentless pursuit of total guest satisfaction.

Coalition Restaurant combines an inspired menu with a casually sophisticated setting in a historic downtown Excelsior main street building. The menu takes its inspiration from classic American dishes like beef, lamb, pork and walleye, creatively prepared, vibrantly presented, and influenced by cuisines around the world reflecting the global, sophisticated, expanded palates of today.

Located at Crosstown Hwy 62 and Shady Oak Road, Jimmy’s Food and Cocktails features contemporary and traditional American cuisine with global influences, market fresh fish and seafood, Certified Angus Beef steaks and chops, slowly roasted baby back ribs, gourmet salads, chicken, pastas, burgers and hand-crafted sandwiches, served in a rich, handsome upscale-casual atmosphere.

CRAVE delivers on one simple thing: Fresh and innovative cuisine along with an impeccable wine selection brought to life in a chic, casual, and vibrant atmosphere. The menu evokes the tastes of the new American palate – featuring wood-oven pizzas, roasted meats, sushi, pastas and salads that are seasonally re-mastered utilizing the freshest ingredients. A grand sushi bar extends the dining experience appealing to both traditional sushi lovers and adventurous epicureans alike.

The Nicollet Island Inn has stood witness to over a century of change on the shores of the Mississippi River. The Inn is consistently named the most romantic restaurant in the area and its river views have been voted some of the best in the city. An immediately recognizable Minneapolis landmark, the Inn offers world-class cuisine created by Executive Chef Ryan Stechschulte , whose innovative and constantly updated menu includes a variety of seafood, steaks and gourmet specialty dishes. Our wine menu has been chosen specifically to compliment the food and highlight producers from the world's leading wine regions.

Nic's bar, just off the main dining room, is a casual, old-world tavern and the patio offers stunning views of the Minneapolis skyline. The Inn is a convenient, comfortable destination for breakfast or lunch meetings while the 5-course Champagne Sunday Brunch is the perfect weekend indulgence.

Warm. Fresh. Real. Everything at Tria... from the seasonal, made-from-scratch, fresh food, friendly service to the warm and inviting ambience was designed to deliver these three simple qualities. From the moment you enter, it is apparent that Tria is not your ordinary restaurant. The natural woods and stone, wood-burning fireplaces, art and accessories all depict Tria's commitment to creating a delightful dining experience for their guests, offering something for everyone. The menu is fresh regional American and the extensive wine list was created to provide both selection and value (finally a restaurant that provides both!). Recognized as one of the "Twin Cities Best New Restaurants" by Mpls/St.Paul Magazine, the list of accolades continues to grow. You might say that Tria, like their wine, gets better with age. So if you're looking for a night out with someone special, dinner with the family, entertaining clients, or simply enjoying a quick bite with friends, come visit Tria!

The seamless combination of cutting edge and
comfort , of trends and tradition, of fresh thinking
and established methods -- Kincaid’s is the
New Classic American restaurant.

Lord Fletcher's has garnered national awards for food, wine & individualized service, including the DiRoNA & the Wine Spectator Award of Excellence.

Enjoy the view of shimmering Lake Minnetonka, or nestle by a crackling fire in an exquisite stone hearth. The spectacular Champagne Sunday Brunch Buffet is served 10:30 am - 2 pm. Open for seasonal lunches & dinner year-round, Lord Fletcher's offers fine cuisine created under the direction of Executive Chef Thomas Pivec. Enjoy Sterling Silver Steaks, split Alaskan King Crab Legs, Lobster or Fletcher's acclaimed Walleye Dinner.
Choose Patio, deck, private dining or meeting-room seating. Stop by the Gift Shop for your memento of this unique experience.

Extended patio now open! We are an urban watering hole where carnivores, vegans, & vegetarians can free range together serving wine with a conscience, 16 local craft taps, artisan & organic food pairings. We offer a range of innovative dessert & pastry items that are traditional, gluten free, & vegan.

For 28 years Lucia's Restaurant has offered a small menu that changes weekly. Working closely with local farmers and suppliers, we offer the best of each season. Dedicated cooks carefully and lovingly prepare meals based on seasonal appetites and flavors. We offer lunch, dinner, and weekend brunches.
Lucia's has received countless awards and has been recognized yearly as a ZAGAT Top 10 Minneapolis Restaurant.

Marin Restaurant & Bar is an inviting combination of Northern California and Minnesota influences. It’s a showcase for inventive, health-conscious cuisine with an emphasis on fresh, local ingredients served in a beautiful and refined urban setting.

So Classic They Named a City After It. Business or romance, lunch or dinner, casual or upscale, The St. Paul Grill is many things to many people. This Saint Paul icon features a classic, yet surprisingly diverse menu ranging from prime steaks and thick-cut chops, to succulent poultry and fresh seafood. The Grill is known for its classic bar offering the Twin Cities' finest selection of rare spirits and wines, served by friendly and experienced bartenders who know how to mix the perfect cocktail. From the incredible food, generous cocktails and outstanding wines, to the impeccable service and unrivaled location overlooking Rice Park and near the Ordway Theater and Xcel Energy Center, The St. Paul Grill has a reputation that spans generations. It's the kind of place that has regulars, and makes new ones all the time. Read the reviews, or better yet, ask anyone who has spent time in the Twin Cities and you'll find The St. Paul Grill is "A Favorite on Everyone's List."

Porterhouse Steak and Seafood offers casual-fine dining with a Supper Club atmosphere. The menu consists of premium steaks aged a minimum of twenty eight days, fresh fish & seafood. All entrees are served with a choice of House, Caesar or Spinach salad, bread and choice of Potato or Vegetable.

This Modern American restaurant is retro glamorous and modernly comfortable as it retains existing millwork and character of the circa 1900's bank building. The lobby is vast and impressive, and is ideal for an active dining area for both formal meetings and casual eating. Modern American Cuisine means more then just dining. BANK is about savor, experience, sharing, relaxing & connecting - an experience that is entirely in the hands of the customer. Whether downloading with colleagues over hot stone grilling in our plush lounge, or creating your own cocktail at the communal table with new friends, BANK is the perfect spot to re-connect and re-fresh; all while maintaining your personality.

FireLake embodies the flavor of flame & features a menu that takes its inspiration from the heartland of the Midwest & the fresh, simply presented food of the Mediterranean. The menu features a passionate exploration of fresh indigenous ingredients & the unique flavors can only be delivered by real burning wood.

Jensen's Supper Club serves high quality steaks, seafood, & martinis. In the style of the old Supper Club's of the 40's & 50's, Jensen's is not just a place to dine, but to celebrate!

"simply beyond the ordinary"
"****" - Kathie Jenkins - Saint Paul Pioneer Press

Downtowner Woodfire Grill specializes in Persian fire roasted meats, grilled steaks and chops, and gourmet wood-fired pizzas. The atmosphere is warm & lively offering 2 fireplaces, a full bar with 3 fountains and live jazz. The restaurant offers free parking with convenience to both the Xcel Energy Center & Ordway Theater. Downtowner Woodfire Grill also provides a full menu for breakfast & lunch, and a children's menu. This cozy restaurant serves a great plate as well as provides an experience to savor.

born 1984. reborn 2012.

The original Figlio sat in the heart of Uptown Minneapolis at the iconic corner of Lake Street and Hennepin Avenue from 1984 to 2009. For 25 years Figlio was the place for first dates, nights out with friends, and killer Italian cuisine.

Award-winning Executive Chef J.P. Samuelson is carrying on the Figlio legacy, staying true to everyone’s favorite signature dishes while introducing new Northern Italian and Mediterranean-inspired flavors resulting in a menu of lighter, healthier fare.

We’re like a reverse mullet; party in the front and business in the back.
General Manager Jennifer Baltes and her hospitality team compliment the incredible food with passionate & personalized service, delivered by our professional staff who embrace the old world concept that dining is more than just eating and drinking.

Situated in the heart of Edina, McCormick & Schmick’s Seafood & Steaks is conveniently located at Westin Edina Galleria hotel. We are open every day for breakfast, lunch and dinner. Enjoy a meal in our spacious dining room, cozy bar or out on one of our two patios. Our sterling reputation and high customer loyalty comes from our commitment to provide a delicious meal with the highest standards of service.

From fresh seafood and shellfish to aged steaks and garden fresh salads, our goal is to exceed your dining expectations.

Chez Daniel is a traditional French bistro offering authentic French food in an elegant but casual environment. Chez Daniel features an extensive wine list, foreign and domestics beers, and a variety of ports and cognacs. The moment you arrive you will feel transported to a small European village with gleaming Spanish tiled walkways, beautiful atrium featuring an Italian fountain and unique gargoyle lamp posts.

Entering its third decade, the Dakota has long been a favorite of jazz legends as well as patrons who savor the best of both art forms, the virtuosity of kitchen and bandstand. You can eat in the dining room and enjoy music second-hand from the adjacent club room; but you can also enjoy the music in the intimate club while making selections from either the bar or dining room menu—the best of both worlds. Patrons must note that online reservations through OpenTable apply to the dining room only. For show information and club reservations please call.

The News Room offers an American eclectic menu in a warm comfortable environment.
Whether planning a casual gathering or a private dinner, The News Room offers a multiplicity of space to adapt easily to any event. Conveniently located on the Nicollet Mall strip in the heart of downtown Minneapolis, we are only steps away from many hotels, Orchestra Hall, and just a few blocks from The Target Center & Target Field, The Orpheum, Pantages and State Theaters.

Mallards is a family run restaurant offering a Chef crafted menu selection. Some of the starters include fresh seafood cocktail, cut and breaded to order walleye bites, and nicely seasoned wings served with in house prepared sauces. Fresh salads and sandwiches, lobster roll as seen on TV, BBQ ribs and a 22oz bone in Rib-eye are just to name a few of the selections. Enjoy your meal with a glass of wine, ice cold beer or choose a refreshing drink from Mallards specialty cocktail list.

Santorini offers the savory tastes of the Mediterranean, including lamb
chops, moussaka, dolmades, wood-fire pizzas, and vegetarian entrees.
You'll find All-American favorites, too. We offer steaks and chops,
seafood, and giant kebobs. Our ever-popular Greek salad is the perfect
accompaniment to any meal! Every occasion is exceptional, surrounded by
the rich blue and white decor of Greece's most beautiful island,
Santorini. Its beauty is captured by many local craftsmen and artisans
who's work is displayed throughout Santorini's three distinctive dining
rooms. Santorini is proud to offer our award-winning Sunday brunch,
happy hour, and live entertainment.

When you come to Rudy's Redeye Grill Restaurant & Bar, you're getting more than friendly service in a uptown atmosphere. You're also getting the best food in town. From American classics like the Redeye Sirloin to signature dishes such as the Drunk 'n Dirty Pork Chops & Pan Fried Walleye, Rudy's Redeye Grill has something for everyone.

Spill the Wine is recently re-located to the Uptown, Lynn Lake neighborhood! Recently voted best wine bar in Minneapolis/St.Paul magazine, we offer a New American small plates inspired menu. Our wine list has a regional focus with over 30 by the glass options and several wine flights to try each month.

Please ask about our wine club during your next visit, 8 free glasses of wine ($25), one per visit!

Welcome! The Red Stag Supperclub blends old school Wisconsin supper club charm with a contemporary passion for delicious, sustainable, farm-to-table food (CLICK HERE to see our menus). Located in the "Nordeast" Arts District just across the river from downtown, the Red Stag Supperclub opened its doors in November 2007 as the first LEED-CI Certified restaurant project in Minnesota. Red Stag serves brunch, lunch and dinner and has late night live music several nights a week. We accept reservations for half of our dining room and leave the other half open for walk-ins.

The Red Stag features weekly specials including Cheap Date Night, Slow Food Sunday, and early and late night Happy Hours. CLICK HERE to see all of our specials.

The Lake Elmo Inn offers award-winning American cuisine, and has been voted Best Restaurant, Best Service, Best Dessert, Best Brunch, and Twin Cities Institution locally by Minneapolis St. Paul Magazine 'Reader's Choice Awards'. Zagat scores the Lake Elmo Inn at a 28 out of 30 for food, calling us a "hidden secret". We also received Wine Spectator's Award of Excellence for our extensive wine list for twelve years in a row.
The Lake Elmo Inn has been chosen as one of the top 100 Brunches in the nation by Open Table. From shrimp cocktail, smoked salmon, double smoked ham, and carved rounds of beef, to eggs Benedict, Belgium waffles, mouthwatering salads, and fresh seasonal fruit, the Lake Elmo Inn serves a Sunday Brunch that is artfully prepared and elegantly presented.

Evoke the tastes of the new American palate; familiar yet unforgettable.

CRAVE delivers on one simple thing: Fresh and innovative cuisine along with an impeccable wine selection brought to life in a chic, casual, and vibrant atmosphere. The menu evokes the tastes of the new American palate – featuring wood-oven pizzas, roasted meats, sushi, pastas and salads that are seasonally re-mastered utilizing the freshest ingredients. A grand sushi bar extends the dining experience appealing to both traditional sushi lovers and adventurous epicureans alike.

The combination of the burnt earthen color palette, stone work and glass accents invites shoppers and destination diners alike to stop and linger — enjoying unforgettable meals with friends and family. An elegant floor-to-ceiling wine tower displays a 125+ wine selection. Rich hues and an open kitchen, light-dappled tabletops and an iconic bar create a familiar yet unforgettable dining experience.

Girvan Grille features great food, friendly service and daily specials. Come see why Girvan Grill has been a neighborhood favorite for years. Girvan Grille offers a friendly and casual atmosphere. The menu includes a complete selection of choice steaks, chops and seafood. Try the Mahogany Braised Pork with two potato hash and sautéed market greens; the Seared Tuna Starter with a Caribbean twist; the Horseradish Crusted Filet Mignon; Lodge Walleye; or, Macadamia Crusted Chicken. Our house-smoked meats and wood roasted chicken also differentiates our entrees from the run-of-the-mill. Girvan Grill uses fresh ingredients and made from scratch sauces, dressing, and desserts that guarantee an exceptional experience. Girvan Grille sources fresh fruits and vegetables locally, and fish and seafood from sustainable sources. The new Girvan Grille restaurant overlooks the beautiful Edinburgh USA golf course in Brooklyn Park.

There are two Burger Jones...
There's the urban burger bar whose sleek dining room, cocktail bar and patio overlooking Lake Calhoun draws discerning burgerholics for lunch, dinner and drinks. This Burger Jones offers early and late Happy Hour, along with ample parking, including dedicated spaces for easy pickup of your takeout orders.

Then there's the other Burger Jones...
Behind the kitchen door we transform a secret custom grind into burgers you'll have no choice but to attack – for their beauty can drive you insane – and no option but to eat quickly, lest the dopamine rush overload your pleasure receptors.

Start slowly, maybe with a simple Burger Jones. As your habit develops, don’t worry: we’ll feed it.

Sorry, no patio reservations accepted... Have a cold beer or Hillbilly Hooch and we will seat you outside as soon as we can if you prefer but expect to wait.

Urban Eatery offers a warm & comfortable dining experience overlooking the beautiful Lake Calhoun. Urban Eatery's menu is approachable with ingredients that are " Fresh & Local". We've taken traditional favorites & added a twist, like Smoked Duck Nachos, Local Greens Salad. Our Lamb Burgers are AMAZING.

January 2014 Open Table Diner' Choice Award




FREE VALET EVERY NIGHT @ 5 PM.



HAPPY HOUR



SUN-WED 4-6 PM, LATE NIGHT 9:30-CLOSE

THURS-SAT 4-6 PM, LATE NIGHT 10:30-CLOSE

Located on the first floor of the Mall of America, Twin City Grill is an American grill offering a comfortable environment with homemade comfort foods, ideal for your shopping break. Take a seat at our bar during happy hour and sip on a local craft beer, or choose from one of our 20 wines by the glass or a hand-shaken classic cocktail. Enjoy our relaxing dining room as a retreat from the hustle bustle of the mall, and enjoy classic comfort foods done right.

From Northern Lakes Walleye Fish Fry, to grill classics such as our Prime Meatloaf with old-fashioned gravy and a Roast Turkey Plate with scratch made stuffing, we offer a variety of dishes that are sure to leave you satisfied. Or, select from one of our crispy grilled flatbreads, fresh salads or sandwiches served with salt n’ vinegar fries. Whether it’s a casual meal, special night out, or business meeting, stop in for lunch or dinner at Twin City Grill, located in the North Garden of the mall. Reservations accepted.

American bistro located on Eat Street in the Whittier neighborhood, where we combine contemporary elegance with a salute to the old world.
We offer a american bistro style cooking, comprehensive beer and wine list and unique craft cocktail program.

Salut Bar Americain - St. Paul is the brasserie down the block. Warm and welcoming, with an urbane wit and urban sensibility, it’s an afternoon hangout and an evening refuge. It’s your neighbor with a French accent. The setting evokes a classic Parisian bistro/restaurant. The service is spirited, confident and capably executed. And the cooking captures the freshness and hearty flavor of French cuisine. It’s the vibe inside that sets Salut apart from bowing maitre ‘d’s and sniffing sommeliers. From the welcoming wine list, to the playful décor, to the genial buzz in the dining room, Salut celebrates the French restaurant’s essential qualities while dispensing with the exclusionary ones. It demystifies French food by making it accessible and rewarding while poking fun at the stereotypes that surround it. In this sense, Salut is a dual citizen: Authentically French! Book the Le Grand Boeuf family-style feast, serving 8-10 people. Call Liz Jobe to make your reservation 651.917.2345.

Lakeshore Grill Ridgedale is the proto-type for Macy's casual dining establishments, providing superior food and friendly service in an inviting, contemporary environment. It's what makes us the first choice for shoppers and diners in the Western suburbs....
Built on the bones of our successful Lakeshore Grills in Minnesota and Detroit that provide regional cuisine to a loyal guest base, the new LSG brings an updated twist to our long-time favorites and adds a focus on local sourcing, organic and vegetable based choices alongside heartier meat dishes and a fresh emphasis on beverages and small plates. Here you will find an environment that caters to both traditional guests and more adventurous tastes....an expanded wine list, hard ciders and custom drinks play a role in bringing newness to our menus.

Sole Mio Ristorante is located in Woodbury Minnesota at Valley Creek Mall. The menu reflects Chef Angelo Montes’ Italian roots and philosophy of serving traditional and contemporary Italian cuisine along with steaks and seafood highlighting the old world flavors of the Mediterranean.

Lunch: Designed to provide guests with the opportunity to take their time or get in and out with options like the daily lunch buffet that will offer a variety of delicious menu selections at an affordable price range.

Dinner : A casual approach to dining; a special evening out with your significant other, a fast bite, important business gatherings or simply socializing with friends at our bar.

Sunday Brunch features a offering of classic egg dishes, meats, seafood, pizza, pastas, fresh baked breads, salads, pastries. A build your own Omelet station and Bloody Mary bar.

Located in downtown Minneapolis, Atlas Grill is one of the Twin Cities dining treasures. The Mediterranean influenced cuisine features signature fire roasted meats and seafood. The Star Tribune has called Atlas' food "out of this world". During the day, Atlas is a popular lunch destination. In the evening, Atlas becomes a venue for private parties and special events. Atlas' dining room features dark wood work with beautiful draperies and tropical fish tanks. The Atrium is more open and garden like surrounded by numerous plants and high glass ceilings. A full service bar with seating connects the two areas. Atlas Grill is a great location for corporate dinners, meetings, cocktail parties and wedding receptions. The banquet menu offers buffet, served and platter style dinner options.

A Minneapolis tradition was born on October 2, 1947, when the Oak Grill opened for business. Architect Bob Hansen used characteristics from the Jacobean period in the design of the rooms. The ornate fireplace, originally from Salisbury, England, was over 300 years old when it was transported in sections and reassembled in the Oak Grill. With its solid oak columns and vast frame, it soon became the room's focal point. Its distinctive appearance, along with dark paneling, red chairs and dim lighting, help give the Oak Grill its cozy ambiance.

Buca di Beppo serves authentic Italian cuisine in an eclectic, vintage setting. Our dishes are served family-style, meant to be shared by everyone at the table. Two sizes are available: BUCA SMALL feeds two or more and BUCA LARGE feeds four or more. At Buca, guests delight in our lively atmosphere, enjoy the classic tunes of Frank Sinatra and Dean Martin and admire our decor, including family photos and candid shots of Italian-American icons, such as Sophia Loren and Joe DiMaggio. Our energetic atmosphere, delicious food and friendly staff make Buca di Beppo the perfect place for great Italian food and fun.

Rock Bottom is an exciting, lively restaurant and brewery featuring an eclectic menu at an affordable price. The service is friendly and energetic. Quality ingredients, talent, passion and innovation work hand in hand to bring fresh handcrafted beers with distinctive flavor from our on-site brewery.

Spasso is a contemporary Italian/American restaurant with wood fired pizzas, pastas, entrees, and daily specials. With a selection of over 140 wines by the bottle and 40 wines by the glass all at retail pricing. Full bar also available with a great happy hour from 3-6 and 8-close daily. Sunday brunch from 10-3.

The most honored bar-b-que producer in the Twin Cities for over 38 years. Independent and family owned and operated, Rudolphs has twice won "Best Ribs in America." Our unrivaled ribs are rubbed with spices and slow cooked in our custom pit. Our creamy cole slaw is just as famous as our ribs.

Rudolphs now has a brand new menu, adding lighter fare options such as flatbreads, seafood dishes, sliders, salads and more. Don't worry, all of the Barbecue we are famous for is still on the menu

Serving an extensive local craft beer selection!

Harkening to an era when social clubs were celebrated neighborhood institutions, Rival House serves interactive entertainment, delicious foods and an enviable selection of beers and cocktails, all in a captivating vintage-industrial space right in the heart of downtown St. Paul. Artisanal pizzas arrive hot from the wood-fire oven with delicious, farm-fresh ingredients crowning a heritage wheat crust, while our full menu of chef-inspired snacks and entrees is designed to pair perfectly with your favorite drinks. Cocktails are our love, but beer is our passion. Get to know our Cicerone certified beer servers. A Cicerone or "beer sommelier" has an unparalleled level of knowledge, offering you a drinking experience like no other. Choose from 24 on-tap craft brews, our beer-focused cocktails or a wide selection of premium spirits and beverages - all expertly honed from the masters who brought you Bradstreet Craftshouse. Rival House is a sporting good time.

The Prairie Tap House will bring residents of Eden Prairie and the surrounding areas, high quality food and drinks at a reasonable price. The Tap House specializes in Baltimore style pit beef, an extensive draft beer list and quality crafted cocktails.

joan's in the Park restaurant and wine bar is an elegantly cozy dining destination, located on Snelling Avenue in Highland Park, showcasing Chef /owner Susan Dunlop's distinctive American cuisine and Maître d'/owner (and Highland Park native) Joan Schmitt's first-class hospitality. We offer only the finest ingredients, sourced locally when possible. Our carefully selected wine and beer list will also appeal to all tastes. joan's is a must try, if you enjoy great food and amazing hospitality in a warm and inviting atmosphere.

Buca di Beppo serves authentic Italian cuisine in an eclectic, vintage setting. Our dishes are served family-style, meant to be shared by everyone at the table. Two sizes are available: BUCA SMALL feeds two or more and BUCA LARGE feeds four or more. At Buca, guests delight in our lively atmosphere, enjoy the classic tunes of Frank Sinatra and Dean Martin and admire our decor, including family photos and candid shots of Italian-American icons, such as Sophia Loren and Joe DiMaggio. Our energetic atmosphere, delicious food and friendly staff make Buca di Beppo the perfect place for great Italian food and fun.

Located next to the Lagoon Cinemas in Uptown, Bar Abilene features a full dinner & appetizer menu, as well as more than 25 freshly-made margaritas, 100-plus tequilas & guacamole made tableside. Bar Abilene offers a modern, Western feel that is both warm and exciting. The "cowboy fusion" cuisine being presented at Bar Abilene is a natural extension of Southwestern cuisine.BarAbilene Features DJ and Dancing 10pm to close Thursdays thru Saturdays.
We also have free Salsa Dancing lesson on THURSDAY FROM 7 TO 8PM and Salsa Dancing until 2am.

Pier 500 offers tables with a wonderful view of the St. Croix River and the historic Hudson Pier. We have a private dining area that can accommodate parties up to 30. We pride ourselves on having fresh, house made, recognizable food that consistently exceeds our guests expectations. Pier 500 has built a classic American menu that everyone can enjoy; offering house made soups, a variety of salads, generous sized sandwiches and Burgers, and entrees such as Parmesan Crusted Walleye, BBQ Salmon Fillet, and our Char-grilled Top Sirloin to name a few! Don't forget about our wonderful desserts to choose from!

** WHEN MAKING A RESERVATION USING OPENTABLE PLEASE NOTE THAT OUR PATIO IS ON A WALK-IN BASIS ONLY! ** Your reservation will be for inside dining.

The Copper Hen provides farm-to-table food, cakes, bread and beer! Bringing locally sourced goodness to Minneapolis at a price that will allow you to come time and time again.

From gorgeous wedding cakes to piping hot chicken pot pie, The Copper Hen makes everything from scratch and sources as many ingredients as possible from local Minnesota farms and businesses.

Perfect for families, friendly gatherings for happy hour, dinner on that special night out or drinks and dessert after a show - The Copper Hen has a little something for everybody.

Free Wi-Fi, Happy Hour and farmhouse Brunch on the weekends.

Live Music Restaurant - A stomping ground for those who share our appreciation for a comfortable place to have a drink, healthy, quality food made from scratch and the cast of fine musicians who call MN home.

Established in 1999, the Herkimer Pub & Brewery is located at Lake & Lyndale in Uptown, Minneapolis.We brew small batch craft beer, serve award-winning food and have become a local neighborhood favorite.

The classic Supper Club on beautiful Gull Lake. Steaks,Chops, Pasta and Seafood served in a casual atmosphere

Buca di Beppo serves authentic Italian cuisine in an eclectic, vintage setting. Our dishes are served family-style, meant to be shared by everyone at the table. Two sizes are available: BUCA SMALL feeds two or more and BUCA LARGE feeds four or more. At Buca, guests delight in our lively atmosphere, enjoy the classic tunes of Frank Sinatra and Dean Martin and admire our decor, including family photos and candid shots of Italian-American icons, such as Sophia Loren and Joe DiMaggio. Our energetic atmosphere, delicious food and friendly staff make Buca di Beppo the perfect place for great Italian food and fun.

Tucked inside the distinctive Embassy Suites Hotel, Woolley’s Steakhouse is distinguished from other hotel restaurants by being independently owned and run. It is the goal of every staff member to exceed your expectations when you are here – our service is legendary.

We invite you to indulge in Woolley’s unique ambiance, where guests are surrounded by vibrant foliage, running water and live piano music. Our stylish gazebo and cozy booths offer a relaxing, unpretentious atmosphere that is perfect for all occasions: business, romantic, celebratory or casual.

At Woolley’s, we serve only Certified Angus Beef, and have received statewide distinction for our entrees. With the inspired guidance of Chef Peter Christenson, Woolley’s represents Classic American Cuisine at its best.

Neighborhood bistro pub in the heart of the North East Minneapolis Arts District.

One of the city's top breakfast-brunch destinations, transforms to SWL & SWL's the Cove in the evening. the "Cove" offers Brilliant Daily Food specials from its Around the World Pizza Menu starting at 4p daily.
Specializing in hand tossed, herbed wheat crust and fresh ingredients,
These Around the World Pizzas will satisfy true enthusiasts.

Many vegetarian and gluten free options are available, as well as entrees like Bourbon BBQ Ribs & Chef's Turf n Surf.
Kids eat Free on Sunday’s & Monday’s (with the purchase of one adult entree, sandwich or ATW pizza, one kids menu item is free).

The HUB for GATHERING is at SWL (Sky Water Lounge). The "Cove's energetic sibling concept offers a $3 Happy Hour 4p-6p (Mon-Fri). Gathering and Indulging on Chef inspired sharing plates or a full menu of sandwiches and signature entrees.

Start your day the Hilton way with fresh, healthy and delicious offerings at the Hilton Buffet.

Cask Cookhouse at Loews Minneapolis Hotel highlights classic Cocktail Mixology with fresh squeezed juices and house-made bitters. Entrees feature American cuisine with global influences. The highly trained staff is knowledgeable and can effortlessly pair food with classic cocktails and wines.

The Tap House specializes in Baltimore Style Pit Meat. This preparation involves rubbing a high-quality piece of meat with a special housemade spice mixture and allowing it to marinate for three days. The meat is then seared on a specially installed pit grill which chars the outside and cooks it juicy and tender on the inside. Finally it is sliced paper thin and served on a kaiser roll. A variety of meats are pit grilled in this fashion and served according to your desires. Popular choices include the Pit Beef served with raw onions and homemade horseradish sauce or the Pit Ham served with swiss cheese, grilled peppers, onions and a homemade honey dijon sauce. Additionally, a diner can choose from a menu including gourmet hamburgers, home baked pretzels, ale steamed mussels, shells & cheese, parm crusted halibut, and a full selection of desserts. Vegetarian options are available and our staff would be happy to accommodate dietary needs.

Buca di Beppo serves authentic Italian cuisine in an eclectic, vintage setting. Our dishes are served family-style, meant to be shared by everyone at the table. Two sizes are available: BUCA SMALL feeds two or more and BUCA LARGE feeds four or more. At Buca, guests delight in our lively atmosphere, enjoy the classic tunes of Frank Sinatra and Dean Martin and admire our decor, including family photos and candid shots of Italian-American icons, such as Sophia Loren and Joe DiMaggio. Our energetic atmosphere, delicious food and friendly staff make Buca di Beppo the perfect place for great Italian food and fun.

The heart of a gracious clubhouse is a welcoming bar and restaurant where you can enjoy an excellent meal in beautiful surroundings, and entertain with confidence. David's always has an eye on golf, with a wall of windows that overlooks the 18th fairway...but after the sun goes down, the crackling fireplace becomes the focal point. Relax with one of our signature martinis or one of 15 beers on tap!

The Tap House specializes in Baltimore Style Pit Meat. This preparation involves rubbing a high-quality piece of meat with a special housemade spice mixture and allowing it to marinate for three days. The meat is then seared on a specially installed pit grill which chars the outside and cooks it juicy and tender on the inside. Finally it is sliced paper thin and served on a kaiser roll. A variety of meats are pit grilled in this fashion and served according to your desires. Popular choices include the Pit Beef served with raw onions and homemade horseradish sauce or the Pit Pork served with buttermilk coleslaw and sweet habanero barbecue sauce. Additionally, a diner can choose from a menu including gourmet hamburgers, home baked pretzels, ale steamed mussels, shells & cheese and a full selection of desserts. Vegetarian options are available and our staff would be happy to accommodate dietary needs.

Forepaugh’s Restaurant is located in a beautiful Victorian mansion in the lovely Irvine Park area of Downtown St. Paul; a stones throw from Excel Energy Center and the Ordway Center for the Performing Arts. The building itself is a gorgeous, multi-functional (read: wifi), state of the art venue disguised as a charming, quaint and thoroughly authentic Victorian mansion. The seven intimate and artfully decorated dining rooms straddle the past and future gracefully, featuring both period décor and brilliantly conceived, cutting edge New American Cuisine. The wine list is expansive and supported by a wine cellar/chef tasting room that is available for small, intimate gatherings. The bar, comfortable and cozy, --featuring the finest in distinctive liquors and specialty drinks. And the service is excellent. Join us for a big night or a cozy romantic dinner. Business groups, rehearsal dinners, wedding receptions and parties of any shape or size are encouraged.

Premium grass-fed beef and sustainably sourced sushi. Food that tastes as good as it makes you feel. And a casual, yet upscale dining experience.

It’s rare. But you can find it here.

The Cosmos at Loews Minneapolis Hotel is a sleek new restaurant & lounge serving contemporary cuisine.

Even when we don't have reservations available, come stop in! We've got expansive bar space and room for walk-ins! Settled right inside Target Center and across the street from Target Field, Huberts Sports Bar & Grill has a pretty great place to call home in Downtown Minneapolis. Huberts is THE sports bar that completes your game time or concert experience! Well that, and our signature Deep Fried Juicy Lucy and nearly 40 HD TVs and screens of course... With direct access into Target Center and right on Twins Plaza, you're only ever a few feet away from the heart of the action. Huberts has an amazing food and drink selection, so you're bound to find your all-time favorites or discover a new one! Stop in soon so we can all have a good time!

We have created the Uptown Tavern from a belief that you deserve to eat good, quality food without compromising style and fun. With two floors of dining, this hip urban restaurant is the perfect setting for sipping craft beer and savoring a menu of bold flavors while enjoying views of the Uptown. At Uptown Tavern there is something for everyone: it's Minneapolis-friendly, slightly kitschy, and memorable. It's relaxing, energetic, and fun. The menu has many staples, but it's always changing. There's new stuff to look at, and new stuff to try. We specialize in one thing, and one thing only: that original goal mentioned above. This explains the regulars, even those who'll drive an hour to be here. It's an entity Patio seating is on a first come, first serve basis.

Buca di Beppo serves authentic Italian cuisine in an eclectic, vintage setting. Our dishes are served family-style, meant to be shared by everyone at the table. Two sizes are available: BUCA SMALL feeds two or more and BUCA LARGE feeds four or more. At Buca, guests delight in our lively atmosphere, enjoy the classic tunes of Frank Sinatra and Dean Martin and admire our decor, including family photos and candid shots of Italian-American icons, such as Sophia Loren and Joe DiMaggio. Our energetic atmosphere, delicious food and friendly staff make Buca di Beppo the perfect place for great Italian food and fun.

Jensen's Cafe serves Breakfast, Lunch, and Dinner seven days a week. Our specialties include: Fresh squeezed orange juice, baked omelets, thick cut bacon, Club Sandwiches, Meatloaf, and many more. We open daily at 7 a.m. Join us soon for a hot cup of coffee!

Stillwater's only Historic Hotel and Restaurant on the Riverfront. The award winning Charlie’s Restaurant and Irish Pub at the Water Street Inn serves three meals daily in romantic fine dining rooms or casual pub settings. Located in the Historic Water Street Inn, Charlie’s features Irish-American and Steakhouse cuisine and an expansive beverage selection. Known for live Irish music every weekend, seasonal river-view patios and Jameson Bar. The lush colors and textures of this Victorian-style dining room and the lovely river views provide an elegant dining atmosphere. We offer spectacular outdoor dining overlooking the St. Croix River. For more information go to http://www.facebook.com/waterstreetinn

Pescara invites those with an appetite for fresh, forward food to share small plates, savor fine wine and enjoy selections from sea and land. Located in the newly renovated DoubleTree Hotel in downtown Rochester, it"s the perfect place to gather for business lunches, pre-theater appetizers or romantic dinners.

Our mission at Green Mill is to consistently serve extraordinary food and beverage with genuine service and a dash of local flavor.

At the heart of our success are satisfied guests and happy employees, but it all starts with our menu. We strive to create dishes that you simply can’t find anywhere else. Yes, we have the classics, but we also feature dishes that are exclusive to Green Mill. But, even the best recipes in the world don’t cut it without the best ingredients available. Nearly all of Green Mill dishes are made from scratch everyday with the freshest ingredients available.

The Whistling Bird is back. A regional favorite for years, we are happy to offer our friends and neighbors on the Range a taste of the Caribbean good life once again. Old favorites and new inspirations alike will dazzle your senses and tempt your appetite. Couple that with friendly staff and some of the finest tropical and tiki cocktails in the midwest, and it's winner winner jerk chicken dinner!

From the beginning our mission has been simple: to resurrect the best of the Whistling Bird's past, and elevate it to a new, even higher level of quality, taste and fun! We know you're going to like it. It would be hard not to.

Casual dining with great food and great wine to accent your experience.

This is the second location of the acclaimed FireLake Grill House & Cocktail Bar. The restaurant is warm and inviting; from it's copper servery to it's reclaimed Minnesota barn wood walls. Aromas of roasting rotisserie chicken and flame kissed steak fills the air. FireLake really sets the mood for your friends and family to gather and share in delicious, tasty food and warm, friendly service. Enjoy a Minnesota made micro-brew, a crafted cocktail or a light bite in the relaxed and fun FireLake Cocktail Bar. Open for breakfast, lunch and dinner, it's the perfect place to unwind and dine.

Open M-F from 6:30am – 11:00pm and from 7:00am - 11:00pm on Saturday and Sunday, Wadsworth features a fantastic menu of American cuisine. Our friendly staff, flat-panel TVs and full service bar make Wadsworth the perfect setting for a business dinner, group dining or special occasion. Our private dining rooms feature a warm, inviting environment with a fire place and natural light and seating up to 140 of your guests. Our highly trained staff will customize your dining experience and ensure rave reviews from all of your guests.

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Manhattan's at Manhattan Beach Lodge offers lakeview fireside dining on Big Trout Lake of the Whitefish Chain of Lakes.

Come for the Food ~ Stay for the Sunset

The Port is a fine dining restaurant located on the lower level of the historic St. James Hotel built in 1875. There are many original treasures to be found in the restaurant. Among them is the iron-gated wine cellar, once used as the hotel's bank vault. At the Port restaurant we serve Contemporary American and Midwestern food, from regional favorites to reinterpretations of classical dishes; all of our seafood is flown in fresh primarily from Alaska and the west coast. The Port is best known for sourcing the best quality seasonal ingredients available. Our menu changes frequently to reflect the current offerings from our region, delivering the best of our local bounty.

The Port is a Winner of Wine Spectator Award of Excellence 2013.This is the 10th year that The Port has earned this prestigious honor. We are also listed as one of the few restaurants in Minnesota with very reasonable wine prices. www.winespectator.com

There are two Burger Jones... There's the urban burger bar whose sleek dining room, cocktail bar and patio overlooking Lake Calhoun draws discerning burgerholics for lunch, dinner and drinks. This Burger Jones offers early and late Happy Hour, along with ample parking, including dedicated spaces for easy pickup of your takeout orders. Then there"s the other Burger Jones... Behind the kitchen door we transform a secret custom grind into burgers you'll have no choice but to attack – for their beauty can drive you insane – and no option but to eat quickly, lest the dopamine rush overload your pleasure receptors. Start slowly, maybe with a simple Burger Jones. As your habit develops, don't worry: we'll feed it. Sorry, no patio reservations accepted... Have a cold beer or Hillbilly Hooch and we will seat you outside as soon as we can if you prefer but expect to wait.

Patrick's Bakery and Cafe features the best of French and American cuisine. Located in Southdale Square, the restaurant offers guests a warm and inviting atmosphere with a selection of the finest pastries available in the Twin Cities. The menu offers such classics as Coq au vin, Beef Bourguignon, Steak Frites and Escargot. But, classics alone do not make up Patrick's menu. Grilled Salmon, Sea Bass and other coastal selections are available to tantalize your taste buds. Prefer something a little lighter? Try one of our many creative salads. Patrick's famous Patou burger is a fabulous choice, just one taste of the Patou burger and you are instantly taken away to Paris. Patrick's also offers a wonderful selection of french wines. Dinner at Patrick's is an experience that always leaves you wanting more, this want is enhanced by affordable prices.

The restaurant Max features lifestyle cuisine highlighting the fresh seasonal offerings of the local region and is located at the corner of 2nd Avenue and 4th Street in downtown Minneapolis adjacent to The Hotel Minneapolis. Guests love restaurant Max's innovative yet approachable style as they relax in an atmosphere that is fresh and creative. Lifestyle Cuisine at restaurant Max means providing the guest with the dining experience they are looking for at that moment: food, portions and beverages that support your situation; a business lunch, private dining, happy hour at the bar, a dinner celebration, a romantic date, or a time to share with friends.

In 1956, Frank T. Vescio and his wife, Charlotte, founded Vescio"s Originale in Dinkytown on the U of M campus. Frank, a second generation Italian from the southern Calabria region in Italy, spent many years with his mother, Teresa, (Liz) Vescio, cooking and creating in the kitchen. The Vescio's love of family, authentic Italian cooking and tradition is still with us today as third, fourth and fifth generations of Vescios are carrying on the dreams and values of Frank T. Vescio.

We hope you enjoy with gusto our family recipes for Italian sausage, meatballs, braciole, sauces, dressings and pastas. We hand prepare our dishes which contain the freshest ingredients.

Vescio's Originale features homemade Italian dishes in a casual atmosphere. Our full menu is available for take-out as well as personalized catering services. Reservations are accepted.

Treasure your family, honor your heritage and savor your meal.

The Grand Cafe is a charming, romantic neighborhood café, offering classic American and Continental bistro fare, situated in a beautiful space that once held an old world European bakery. The kitchen utilizes the best local and seasonal product to craft such dishes as Duck Confit, Braised Short Ribs,Daily Fish Specials, Home-cured duck proscuitto, hand-rolled gnocchi, pasta, crackers and more. The pantry-to-table approach imbues brunch, lunch, dinner and Pivate Dining menus with unparalleled freshness, and has garnered critical acclaim – Mpls St. Paul Magazine's Dara Moskowitz writes "The best Unknown Restaurant in Town: Great and Simple Coexist at Minneapolis's Grand Cafe", and Andrew Zimmern calls Grand Café “one of the most romantic spots around". Grand Cafe is located in South Minneapolis, 5 minutes from downtown & uptown, & 15 min from airport.

M ST. Cafe is the latest in the lineage of extraordinary dining options at The Saint Paul Hotel. Whether you're joining us for a leisurely breakfast or a buttoned-up business lunch, M ST. Cafe is the perfect sophisticated-yet-casual destination. Whether you're holding a meeting or just meeting friends, M ST. Cafe is the new Downtown St. Paul destination. M ST. offers a unique new concept that is a combination of a la carte and European-style sideboard dining. M ST. offers a classic brunch
and also offers privately catered parties and events throughout the day or evening. Meet a client for lunch, or linger over breakfast after a luxurious night at The Saint Paul Hotel. Schedule a mid-morning conference or work with us to create a truly memorable Groom's dinner. Casual dining, warm atmosphere and top level service... everything you'd expect from a restaurant in Minnesota's Landmark Hotel. Formal or informal, scheduled or spontaneous, M ST. is the place to meet in St. Paul.

Louie’s Wine Dive is obsessed with really good grapes, creative gourmet comfort food, and a funky fun atmosphere to share it in. We search all over the world to find you great wine, many of which come from our relationships with small, lesser known vineyards, at a great value to our guests. Wine is supposed to be Fun, not pretentious, so let us know when you taste that new varietal and how it changed what you thought wine was supposed to be.
Our gourmet comfort food is made fresh using eco friendly and local ingredients whenever possible. As for the fun, we instigate it but count on you and yours to see it to fruition (literally through the fruit!). It’s meant to be your place, so please enjoy...and if you enjoy it as much as we do, grab one of our unique bottles to share at home.

We invite you to experience fine French-Creole cuisine and the magic of New Orleans in Minnesota. Our decor makes one feel that they have stepped in the Big Easy with our small walkway leading into a quaint dining room with skylights. NOLA BISTRO & BAR serves such New Orleans culinary treasures as jambalaya, craw-fish etouffée and our superb blackened catfish. For the less casual meals we have many appetizers like alligator and po-boys. Come and experience the culinary delights that have made NOLA Bistro and Bar the new and upcoming happening spot in the Maple Grove and Arbor Lakes area. We proudly claim that we are an oasis in the land of 10,000 chains. We have regular NOLA JAZZ NIGHTS were you can indulge your appetite for food and Jazz. We hope you let us show you a fabulous New Orleans dining experience.

Digby's Beer, Burgers and Pizza we are the neighborhood's stop for the best in town. Like beer? We have 20 on tap and many are local!

Over 50 years ago Frank T. Vescio and his wife Charlotte founded Vescio's Originale in Dinkytown on the U of M campus. In 1983 the family expanded to the Uptown area in St. Louis Park and opened Vescio's Cucina. Frank, a second generation Italian from the southern Calabria region in Italy, spent many years with his mother, Teresa (Liz) Vescio, cooking and creating in the kitchen. The Vescios love of family, authentic Italian cooking, and tradition is still with us today as 3rd, 4th, and 5th generations of Vescios are carrying on the dreams and values of Frank T. Vescio. We hope you enjoy our family recipes for Italian sausage, meatballs, braciole, sauces, dressings, and pastas. We hand prepare our dishes which contain the freshest ingredients. Vescio's Cucina features homemade Italian dishes in a casual atmosphere. Our full menu is available for take-out as well as personalized catering services. Treasure your family, honor your heritage, and savor your meal.

Your experience begins in a restored 1950 railroad dining car. Imagine fine dining as it was in days of old, or be seated in an open kitchen concept dining room as you watch our chefs prepare your dinner. Our chefs create unique and exceptional food you won't find anywhere else. Located in Alexandria, Minnesota, 3 miles east of downtown on County Rd. 82. Reservations recommended.

McKnight’s Bar and Grill located inside the Holiday Inn St. Paul East is a cozy bar and lounge offering unique Asian/American creations. Walleye egg rolls, Asian 5 spice salmon and fresh hand rolled sushi are just a few of our amazing menu selections, and if you are really in an adventurous mood our Chef has also created a traditional Korean menu that pairs great with one of our exceptional sakes. We also offer a full bar with an amazing selection of the trendiest and hoppiest tap beers. The selection changes often and we dedicate a line for seasonal selections. Lagunitas, Bells, Stone, Goose Island, Summit and Schells just to name a few. Happy hour daily from 4:00pm - 6:00pm and also Friday and Saturday night 9:00pm - 11:00pm.

RedRossa: A Passion For Flavor
RedRossa began with a passion for fresh, flavorful and authentic Italian/American dining. Offering affordable Italian & American cuisine, RedRossa's signature recipes highlight the finest ingredients, prepared in the tradition of old-world Italy, in a comfortable and festive atmosphere.

Let the chaos begin! Dick’s Last Resort is now open on the 4th floor of the Mall of America. We’re redefining ”Minnesota Nice” one sucker at a time. Come on in and let us abuse you, ‘cause that’s what we do best. We’ve got buckets o’ good grub, free live entertainment, and plenty o’ sarcasm server up fresh daily! Now open fer lunch and dinner, you betcha!

CURRENT's menu is fresh, lively and healthy... along with a few items for splurging! We support locally owned, independently operated farms and businesses whenever possible. CURRENT brings to you 100% natural or free range raised products only from farms using best practices and we strive to offer natural, organic and local produce and ingredients whenever possible. Our culinary team has a passion for scratch cooking and uses only the highest quality of fresh ingredients available. CURRENT cares about it's community and footprint and gives back a portion of proceeds to others in need in our community and around the world.

Enjoy what mealtime is all about - good (affordable) food, great company, and a ton of fun. We have Awesome Juicy Lucy Burgers, BBQ Ribs, Sandwiches, Steaks, Homemade Soups, Salads, and Much Much More. Oh By The Way, We have been Unofficially Voted The Best Burger in Minnesota! If your looking for fun we offer the best bands in the Twin Cities. Friday Nights we have Country Night with Live Country and Saturday Nights bands with big names like GB Leighton, Tim Sigler, LA Guns, Good for Gary and More. Come for the food and stay for the fun! Happy Hour is Monday - Saturday 11-6pm and Every Night 9-11 offering 2-4-1 Drinks and Beers. We hope to see you soon!

Tryg’s is the complete dining experience! It embodies both the comforts of Minnesota and the urban chic of its surroundings through unique touches evident in the physical space and American fare with a unique twist. Upon arriving, dining guests are greeted by impressive architecture and innovative design that is capable of providing each diner with the dining experience they desire. The blazing fireplace in the entrance will make every guest feel at home. Whether you are the culinary critic, a wine aficionado, a private party or semi-private diner, Tryg’s has the setting to accommodate you, and the food to keep you coming back. Tryg’s menu is carefully considered with both recognizable and exceptional cuisine, prepared with the freshest ingredients and tantalizing sauces. We have a beautiful wood-burning rotisserie and grill which is the focus of the menu. There is also an outdoor fire pit overlooking Lake Calhoun that highlights Tryg’s casual, relaxed atmosphere.

Serving classic, comfortable, and timeless American cuisine.

Enjoy a night of casual fine dining in the romantic Pennington Dining Room or Wheel Room of the historic Afton House Inn. Afton House Inn is one of the only restaurants around that still features tableside cooking. Enjoy steak Diane, Caesar salad or a flaming desert prepared at your table. Afton House Inn dinner menu has a tasty selection of steaks, seafood, pork, chicken, pasta and vegetarian entrees along with excellent appetizers and cocktails. Stay the Night in one of our beautiful Jacuzzi and Fireplace room suites.

Whatever taste you fancy, Ray J’s American Grill prepares some of the most delectable original food around. We hand-prepare each dish to your liking seven days a week. We offer a variety of flavors and entrees you’re sure to love. We guarantee quality service and customer satisfaction. And don’t forget our full-service bar, banquet facilities and 13 plasma TV screens! Stop by today. Whether you’re dining in or carrying out, be sure to get your food from Ray J’s American Grill.

Fresh. Local. Sustainable.
Inspired by Northern California and grounded in the field-to-table abundance of the northern heartland, Mill Valley Kitchen is a new restaurant & bar serving great-tasting cuisine with fresh, locally sourced ingredients in a comfortable and refined setting.

BlueStone Steak & Seafood specializes in American classics as well as authentic Louisiana Cajun & Creole dishes.