【Diners' Choice】マンハッタンの斬新レストラン
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更新日：2025年4月05日
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店舗情報
"The Factory was a space where high and low, rich and poor, black and white, gay and straight came together as one.”Now, put yourself back in 1962 NYC - Our “neighborhood bar / restaurant / lounge with hidden speakeasy" is subtly referencing the Andy Warhol movement while showcasing modern artful cocktails and craft beers. The Factory 380 serves market fresh creative eclectic fare, fermented grains and cocktails to rocking DJ tunes in a funky decor.
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A Sophisticated Interpretation Of Traditional Japanese CuisineA distinctive, well-preserved and comfortable space, high-quality products, authentic cuisine, food and drinks are done flawlessly.
We continue to be one of the top Japanese restaurants in America, attracting countless food lovers from all over the world. Our one-of-a-kind menu includes authentic tapas-style Japanese dishes and homemade desserts.
**As a small establishment, we can’t always guarantee a table, but we’re happy to ensure you have a wonderful experience at our bar dining area as well. For parties of 5 or more, we encourage you to give us a call to check on availability. We look forward to hosting you soon!**
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The Lobster Club, a Japanese Brasserie by Major Food Group, is a fixture within Midtown Manhattan's iconic Seagram Building. Designed by architect Peter Marino in collaboration with MFG, the dynamic space reflects an outstanding – perhaps extravagant - interpretation of Japanese cuisine. Using classic techniques like tempura, gyoza, yakitori and robata, along with a focus on Teppanyaki and Sushi, The Lobster Club sources fish directly from Tokyo's Tsukiji market to ensure the highest level of quality. Everything on the menu is designed to be shared, encouraging a spirit of informal fun.店舗情報
BKK New York is a contemporary Thai restaurant in Midtown Manhattan, inspired by Bangkok Street food. BKK creatively combines the cultures and flavors of Bangkok and New York City, with fresh takes on NYC staples, like the BKK Hot Dog with Chiang-Mai pork sausage and a brisket sandwich with Thai spicy beef jus. Thai comfort food and classic dishes abound, such as Pad Thai, Pad See Ew, Green Curry and Kra Pow Gai Kai Dow to name a few. Executive Chef Teerawong "Yo" Nanthavatsiri, leads the way with unique and innovative twists on Thai and New York dishes, alongside rising stars Joy Andeggplant and Prik Pimploy.BKK's cocktail menu features a variety of playful, ingredient-forward cocktails and mocktails that also pay homage to Thai and New York items, along with Thai beer on tap, and a comprehensive wine selection. Raw and textured design elements such as neon lights, fluted glass panels and white brick walls mirror the lively atmosphere of Bangkok's street food scene.
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Bubo combines the elegance of an old world cocktail lounge with the warmth of a local speakeasy. It is an intimate space for dinner and pairing courses with our constantly evolving mix of international wines, artisanal cocktails and craft beers. Our small dishes, all enjoyed at the bar or the hidden back-room lounge, are inspired by the cuisines of the Mediterranean region. Our cuisine focuses on organic ingredients which are baked, skillet cooked, roasted, or grilled to perfection. Please contact the restaurant to book parties of 8 or more.店舗情報
UNLIMITED SAKE!! --------
Welcome to Shhh Omakase, an intimate omakase haven where Chef Jason orchestrates an unparalleled dining experience for just 13 lucky guests along with our friendly staff. Immerse yourself in the artistry of Japanese cuisine with an 16-course Omakase priced at $138.00, showcasing Chef Jason's innovative take on traditional flavors. For a briefer yet equally delightful journey, opt for our Omakase—a 14-course exploration at $98.00. Seating available from Wednesday and Thursday, 6:00pm & 8:00pm Friday to Sunday 5:00pm, 7:00pm & 9:00pm with 1 hour and 45 minute we ensure an intimate and personalized encounter with Chef Jason's culinary mastery. Join us for a seamless blend of tradition and innovation, where every course is a testament to Chef Jason's culinary prowess.
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Moody Tongue Pizza showcases an a la carte menu highlighting Tokyo-Neapolitan style pizzas as well as a rotating seasonal selection of MICHELIN starred Moody Tongue Brewery's award-winning beers. A curated list of wines and specialty cocktails is also available.Please note: for large parties (7+ guests) or private parties, please e-mail newyork@moodytongue.com for assistance with your reservation.
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Located on the ground floor of the Arlo Soho, Foxtail is a cocktail speakeasy that embodies the essence of mischief. A homage to mid-century glamour, Foxtail offers the finest collection of craft cocktails, fine wine, beer, & light fare. Brought to you by mixologist Gary Wallach & Chef Carsten Johannsen, hide away and indulge in Foxtail’s fanciful whimsy. The essence of boundless adventure & imagination awaits.
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SUSHIDELIC isn’t your average sushi spot; it’s an innovative, immersive kawaii adventure that leads you on a psychedelic journey! We're redefining the sushi experience for the new generation.Bringing Tokyo culture to the heart of NYC’s SoHo District, SUSHIDELIC is the brainchild of visionary Japanese artist Sebastian Masuda, known as the "King of Kawaii." Kawaii culture has evolved into a global phenomenon, captivating both kids and sophisticated adults alike.
Discover a journey where each bite and moment celebrates creativity. Colorful surroundings complement unique flavors, sparking joy and excitement. Lose yourself in a sensory adventure that defies expectations, as every dish offers delightful intricacies.
Choose your culinary adventure at SUSHIDELIC: enjoy our diverse à la carte menu, selecting from a variety of individually crafted dishes, or immerse yourself in our Omakase-style "PURE Imagination" menu, featuring expertly curated courses by Executive Chef, Reina Tange.
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Casa Dani translates to Dani's House, derived from southern Spain's naming of small family restaurants as if they were the Chef's home, and that is precisely Chef Dani Garcia's intention, opening the doors to his house through avant-garde cuisine and a menu featuring items inspired by Spain's Mediterranean south. One of Spain's most internationally renowned chefs, having achieved 3 Michelin stars and the Bib Gourmand in 2015, Garcia's culinary style mixes surprising flavors, textures, and even temperatures without losing sight of his culinary roots. Looking to host a large party? Contact us at casadanieventsnyc@legends.net. Diners' Choiceのマンハッタンでのベストを探る
