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Diners' Choice: restaurantes Coreana en Manhattan

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Última actualización: 05 de julio de 2025

¿Buscas restaurantes con la mejor cocina Coreana en general en Manhattan? Estás en el lugar indicado. Todos los meses, OpenTable analiza más de 400,000 nuevas reseñas de comensales. Organizamos los resultados por categoría para ayudarte a descubrir nuevos lugares que se convertirán en tus favoritos. Es un excelente trato: haces tu reservación, degustas y escribes una reseña. Nosotros escuchamos... y proporcionamos los resultados para que todos puedan beneficiarse. ¡Buen provecho!


Una foto del restaurante bōm
4.9
4.9 (40)
más de $50
Coreana
Flatiron District
Acerca del restaurante
bōm is not just a restaurant, it's an immersive experience. Nestled in the heart of New York City, bōm takes you on a culinary journey through the senses, blending the art of Korean cuisine with the intimacy of a chef's counter.

Imagine yourself seated at a custom-built grill, watching as master chefs prepare a modern interpretation of Korean tradition tasting menu right before your eyes; highlighting the freshest seasonal ingredients and showcasing the chefs' artistry.

The experience begins with delicate bites and appetizers, teasing your palate with the nuanced flavors of seafood and vegetables. As the meal progresses, you'll be treated to a variety of high-quality meats, expertly grilled to perfection.

bōm is more than just a meal; it's a celebration of Korean culture and culinary excellence. The intimate setting allows you to connect with the chefs and fellow diners, creating a truly unique and unforgettable dining experience.

Una foto del restaurante HYUN
4.7
4.7 (252)
más de $50
Coreana
Midtown East
Acerca del restaurante
HYUN offers the first wagyu omakase using whole cattle in the states. Beyond the beef grading system focused on marbling, We serve the best wagyu that meets the HYUN's standards over 30 different cuts based on each's specific taste and shape. We are not just serving good food, you are going to have a new experience of dining and another level of Korean Culture.


If you are late for a reservation more than a 15 minute grace period, We will try our best to accommodate your party but may need to expedite your dining experience due to the table time limits. Please email reservation@hyun-nyc.com for all other reservation inquiries.

Reseña destacada
OpenTable Diner
Comieron en 10 jun 2024
Excelente como siempre, la atención y la comida.
Una foto del restaurante OIJI MI
4.8
4.8 (65)
más de $50
Coreana
Flatiron District
Acerca del restaurante
One Michelin starred OIJI MI offers a creative contemporary Korean dining experience composed uniquely for NYC.

Helmed by Owner and Executive Chef Brian Kim, OIJI MI is the culmination of Chef Kim’s longtime passion to bring a new level of traditional flavors and inherently Korean dishes, and reinterpreting them into a modern culinary experience.

OIJI MI offers a 5 course Prix-Fixe menu priced at $150 per person in the Main Dining Room. A la carte menu is offered in the Lounge & Bar.

We accept reservations for the Main Dining Room and Lounge. Limited reservations are taken for the Bar, we save the majority of seats for walk-ins, first come/first serve basis.

Unfortunately, severe dietary restrictions or allergies (vegan, vegetarian, celiac, gluten, dairy, seafood or shellfish) will drastically limit the options offered. We are not able to accommodate allium allergies.

Una foto del restaurante Kochi
4.8
4.8 (177)
más de $50
Coreana
Hell's Kitchen
Acerca del restaurante
"A New Definition of Korean Skewers"

Kochi is a Michelin-starred tasting menu restaurant where Chef Sungchul Shim elevates the humble Korean skewer into a refined expression of culinary artistry. Blending traditional technique with modern elegance, Kochi redefines street food with sophistication.

Each course highlights seasonal ingredients, complemented by a thoughtful pairing of soju, chungju, and wines. In a calm, modern setting, Kochi invites guests to explore Korean cuisine as they’ve never experienced it before—deeply rooted yet forward-thinking.

Reseña destacada
Eva
Comieron en 23 may 2025
Cada plato muy rico, la atención excelente. Me encantó así que lo recomiendo. El restaurante es pequeño pero muy acogedor. La experiencia muy buena.
Una foto del restaurante GAONNURI
4.8
4.8 (4643)
más de $50
Coreana
Midtown West
Acerca del restaurante
GAONNURI RESTAURANT/BAR&LOUNGE - SKY ROOM

GAONNURI [gah-ohn-nu-ri]: El centro del mundo

El nombre GAONNURI representa nuestra ubicación en lo que a nuestro entender es el centro del mundo, tanto física como metafóricamente.
Situado en pleno centro de Nueva York, una ciudad que representa el cruce de las mejores cocinas y las culturas más eclécticas, el GAONNURI sirve cocina coreana tradicional para todo tipo de clientes.
Deseamos que la autenticidad de nuestra cocina y la experiencia gastronómica siga atrayendo clientes de generaciones venideras y agradecemos que nos permitan invitarles y atenderles en nuestro centro culinario.


Reseña destacada
OpenTable Diner
Comieron en 26 mar 2024
Una experiencia para recomendar. La. barbacoa coreana con una carne variada con diferentes sabores toda muy buena.
Una foto del restaurante Wooga NYC
4.8
4.8 (39)
Hasta $30
Coreana
Midtown West
Acerca del restaurante
Immerse yourself in authentic Korean flavors, innovative cocktails, and a stylish atmosphere. Whether seeking a casual gathering or a refined dining experience, Wooga NYC guarantees a memorable experience. Reserve your table today and discover your new favorite K-Bar destination.
Reseña destacada
Luisma
Comieron en 25 nov 2024
Genial nuestra primera experiencia en comida coreana
Una foto del restaurante Nudibranch
4.7
4.7 (93)
Hasta $30
Coreana
East Village
Acerca del restaurante
Nudibranch began as a 2021 pop-up by Chefs Jeffrey Kim and Matthew Lee. In 2022, we opened our brick-and-mortar in the East Village. Since then, we’ve been featured in Esquire’s Best New Restaurants in America, The Infatuation’s Best New Restaurants in NYC, and the Michelin Guide. Our name comes from a scuba trip in Indonesia, where we encountered nudibranchs—tiny, vividly colored sea slugs known for their boldness and diversity. That spirit inspires our food: playful, creative, and full of character. At Nudibranch, we blend Korean and Spanish influences through seasonal tasting menus that reflect the diversity and energy of New York City. Join us for an evolving culinary experience rooted in curiosity, culture, and vibrant flavor.
Una foto del restaurante Antoya (fka Samwon Garden)
4.7
4.7 (847)
De $31 a $50
Coreana
NoMad
Acerca del restaurante
Antoya is one of the oldest Korean BBQ restaurants in South Korea. We have been established as a barbecue house since 1976 and have kept our traditions for over 42 years.

Our barbecue & Korean Food recipes have been passed down from one generation to another to bring a traditional & quality Korean dining experience. We only use the highest quality of ingredients & authentic Antoya recipes.

Experience one of South Korea’s best traditional Korean BBQ’s at Antoya.

Reseña destacada
Jeremy
Comieron en 4 may 2025
Super very nice le doy 5 estrellas vuelvo porque vuelvo Super recomendado
Una foto del restaurante NARO
4.7
4.7 (113)
De $31 a $50
Coreana
Midtown
Acerca del restaurante
NARO, from the team behind Atoboy and Atomix, is located in the iconic Rockefeller Center on the Rink Level. Rooted in tradition and crafted with a modern sensibility, NARO celebrates classic flavors and techniques from Korean history while offering an approachable dining experience—perfect for a relaxed drop-in or an impromptu night out.
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