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Diners' Choice: restaurantes Ideal para disfrutar vinos finos en Región de Peel

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Última actualización: 05 de junio de 2025

¿Buscas restaurantes con las mejores listas de vinos en Región de Peel? Estás en el lugar indicado. Cada mes, OpenTable analiza casi 2 millones de reseñas de comensales de todo el mundo de los últimos 4 meses. Organizamos los resultados por ubicación y categoría para ayudarte a descubrir nuevos lugares que se convertirán en tus favoritos. Es un excelente trato: haces tu reservación, degustas y escribes una reseña. Nosotros escuchamos... y proporcionamos los resultados para que todos puedan beneficiarse. ¡Buen provecho!


Una foto del restaurante Rogues Restaurant
4.9
4.9 (468)
De CAN$31 a CAN$50
Italiana
Mississauga
Acerca del restaurante
Dedicated to creating dishes that reflect a commitment to culinary excellence, owner & chef Bevan Terry has created a setting that is casual and welcoming, including an open kitchen, and a menu that reflects a love of Italian cuisine.

Dishes at Rogues Restaurant will change according to the season, but guests will always find a full range of courses that include classic appetizers, salads and soups, signature dishes such as the unique fresh pasta options, risotto and a long list of impressive meat and seafood dishes. With an extensive wine list, and truly irresistible desserts like tiramisu, cheese cake or a chocolate mousse, Rogues Restaurant is a perfect choice for a special meal or dinner with friends.

Una foto del restaurante Alioli Ristorante
4.8
4.8 (713)
más de CAN$50
Italiana
Mississauga
Acerca del restaurante
New Heated & Covered Patio, a cozy atmosphere for your dining pleasure. A casual setting with authentic Italian decor, the Alioli Ristorante serves up contemporary takes on classic Italian dishes. Fresh baked foccacia breads fill Alioli Ristorante with an irresistible aroma while homemade soups, salads, rich desserts and an array of entrees await. The chefs at Alioli Ristorante emphasize the use of fresh and seasonal ingredients, and diners can anticipate an ever-changing menu according to the time of year.

Serving Lunch and Dinner. Alioli Ristorante's comprehensive Wine List allows guests to perfectly pair vintages with each dish, and the sinfully rich Dessert menu can stand on its own and also serve as a reason for a visit. Welcome to Alioli.

Una foto del restaurante Culinaria Restaurant
4.8
4.8 (62)
De CAN$31 a CAN$50
Canadiense
Mississauga
Acerca del restaurante
Welcome to Culinaria, an elegant casual fine dining venue located in Mississauga, ON inside the old Elliott House.

This heritage site was built in the 1860's by Scottish settler, Adam Elliott. Adam's son John is also notable for having built the first reaping machine in Canada. John Elliott sold the property in 1886 and many owners followed. In the late 1980s it was converted from a residence to a restaurant.

We are now offering a featured Business Lunch Menu! Choose between soup or salad of the day and one of our features proteins of the week as your main, accompanied with your favourite side. If you crave to finish your meal with something sweet, change your side for a special dessert. Portions and recipes are created to offer a balanced meal and prepared quickly for those who need to head back to the office.

If you have any special requests please contact us directly at info@culinaria.ca or give us a call at (905) 890 - 7330. Private dining options available.

Una foto del restaurante Greystones
4.8
4.8 (1647)
más de CAN$50
Canadiense contemporánea
Orangeville
Acerca del restaurante
A place where you can be in the warm company of friends & family.
Now, more than ever, a restaurant serves a community. We hope Greystones can be that place where you will return to time and again.

Una foto del restaurante The Glen Tavern
4.8
4.8 (856)
De CAN$31 a CAN$50
De la granja a la mesa
Halton Hills
Acerca del restaurante
At the Glen Tavern, our aim is to serve you seasonal, contemporary food, carefully selected wines and drinks in a convivial setting. We all know a restaurant where we want to return time and time again. We want the Glen Tavern to be that place for you - a local where you can drop in after work for a drink or enjoy a more leisurely evening. We promise you a warm welcome, a comfortable ambience, excellent service and well-prepared food.
Una foto del restaurante Headwaters Restaurant at Millcroft Inn & Spa
4.7
4.7 (825)
más de CAN$50
Internacional
Caledon
Acerca del restaurante
El Restaurant at the Millcroft, galardonado con 4 diamantes, tiene como objetivo principal deleitar los sentidos de los comensales. Los exquisitos menús del chef ejecutivo James Buder, su elaboración profesional y su creativa presentación garantizan una experiencia que satisfará incluso a los paladares más exigentes. El Headwaters Restaurant and Lounge es un restaurante de visita obligada, pues cuenta con una lista de vinos galardonada que casa perfectamente con los almuerzos exquisitos y las sabrosas cenas y también ofrece una experiencia gastronómica en el salón acristalado con vistas a las cataratas de Shaw's Creek. Los sábados por la noche hay música en directo a cargo del músico local Gary Beck.
Una foto del restaurante Ruth's Chris Steak House - Toronto Airport
4.6
4.6 (1974)
más de CAN$50
Cortes de carne
Mississauga
Acerca del restaurante
Ruth's Chris Steak House - Mississauga cuenta con una cómoda ubicación en City Centre, frente al emblemático Square One Shopping Centre. Aquí podrá disfrutar de una gama de platillos principales, desde los mejores filetes de primera calidad USDA, hasta los más frescos mariscos y aves de corral, creativas guarniciones, postres inolvidables y una galardonada carta de vinos . En Ruth's Chris sus filetes son cuidadosamente seleccionados de entre la mejor carne de primera calidad USDA disponible, la cual es añejada a la perfección y cortada a mano en el restaurante. Posteriormente el filete se asa a la parrilla al gusto del comensal a una temperatura de 980°C para fijar el sabor y los jugos naturales de la carne de res alimentada con maíz. La carne es servida caliente y en su punto. De hecho, podrá escuchar el chisporroteo de la carne en toda la sala.
Reseña destacada
OpenTable Diner
Comieron en 9 jun 2023
Mucho olor de la cocina y luz muy tenue necesite lámpara para leer el menú , mucho ruido
Una foto del restaurante Cagney's Steakhouse
4.5
4.5 (1064)
De CAN$31 a CAN$50
Cortes de carne
Mississauga
Acerca del restaurante
Cagney’s Steakhouse & Winebar is your source for upscale dining in Streetsville, Mississauga. Boasting a 400 bottle glass wine cellar refrigerated to temperature waiting to be uncorked! Fresh ingredients, an elegant setting, superb service and friendly atmosphere with a downtown vibe. A perfect venue for Corporate Functions, Birthdays, Date nights, Special Occasions, entertaining clients or just a night out.
Una foto del restaurante The Vista by Chef Denis
4.5
4.5 (494)
De CAN$31 a CAN$50
Francesa / Canadiense
Caledon
Acerca del restaurante
Caledon’s newest contemporary fine dining restaurant features breathtaking views of the rolling hills and countryside, inviting a relaxed atmosphere for guests to wine, dine and socialize in a beautiful and serene setting. Executive Chef Denis’ carefully curated menu offers something for everyone, including vegetarian, vegan, dairy free and gluten free dishes. Our Dining room is tastefully done in beautiful jewel tones and in the summer the Patio views are surrounded by the rolling hills of Caledon.
Una foto del restaurante Terrace on The Green
4.5
4.5 (55)
más de CAN$50
Cortes de carne
Halton Hills
Acerca del restaurante
Indulge in a culinary journey like no other at our esteemed restaurant! Embark on a gourmet adventure where every dish is crafted with passion and precision, showcasing the finest ingredients and culinary techniques. From exquisite flavors to impeccable presentation, our dining house is a haven for those seeking culinary excellence.

Join us and savor the artistry of our chefs as they delight your senses with each delectable creation. Experience unparalleled dining bliss at our restaurant, where every bite tells a story of dedication and flavor mastery.

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