Parlour is a restaurant and an event space with capacity of 250 guests, we offer private dining in our venue and can accommodate large party reservations. Chef driven, seasonal menus, using farm to table ingredients. Our wine program highlights low-intervention, natural wine producers and our curated cocktails are a fun time. We are located centrally in Wellington West. Celebrated as one of Ottawa's top 10 new restaurants. Our interior space offers a cozy, eclectic interior of mid-century modern design. We host curated events of any size designed for you. Give us a call or contact with us directly to learn more.
Perch is an intimate fine dining restaurant focusing on Canadian ingredients, ethical and sustainable products. Awarded as the 4th Best New Canadian Restaurant 2022 by Enroute, Three diamonds by AAA and placing on Canada's 100 Best Restaurants 2023 and 2025. With the dining room facing into the wide open kitchen offering a nine course tasting menu and a bar focusing on unique cocktails and natural wines.
Nine Course tasting menu is $145 for food menu Beverage Pairing is $100 per person (optional) Non-Alcoholic Beverage Pairing is $85 per person (optional)
We release reservations 60 days in advance.
Please be sure to specify any dietary restrictions when making a reservation.
Please note that for reservations of 5 or more people, please call us at 613-515-0535 or email amanda@perchottawa.ca
Our menu represents Chef Michael's Blackie’s best food memories, which span over his 35 plus international career Chef worked in Asia, Latin America and is an expat from the UK. His food style can best be described as a balance between Canadian roots with a strong influence in both Asian, Latin and European cuisines. We are currently open for Dinner weekly 7 days week from 5 to 9 pm. We are known for our blind tasting menu that features 8 dishes shared between minimum of 2 people. We are also open for Sunday Brunch from 10am to 1 pm and offer a sharing 5 course - 10 dish brunch tasting menu. NeXT opened in 2009 and is consistently in the top drawer of established restaurants in the Ottawa / Gatineau region. NeXT has been awarded many accolades over these past 11 years. Come and discover one of Ottawa's signature original stand-alone restaurants that represent the acumination of Chefs Blackie's global career.
Driven to provide a dining experience unlike any other, Aiāna's cuisine reflects a harmonious balance between classic cooking techniques and contemporary recipes. Whether a memorable meal; handcrafted cocktail or a glass of carefully curated wine, Aiana delivers distinctly Canadian cuisine and impeccable hospitality – all from the pulse of Ottawa’s bustling downtown.
Raphaël Peruvian Cuisine brings Chef Lizardo Becerra and his team's Peruvian food to the heart of Ottawa.
Enjoy a seasonal menu that features bold ingredients from Peru, Ocean Wise-recommended seafood and locally sourced meats. Fresh cocktails, curated wines, local beers and traditional Peruvian drinks complement the thrilling food menu.