Diners' Choice: Restaurants in der Kategorie „Besondere Anlässe“ in San Francisco Bay Area

OpenTable

Aktualisiert 05. Mai 2025

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Velvet 48 Wine Bar

5.0

5 (85)

31 bis 50 USD

Weinbar

Burlingame

Über das Restaurant

Velvet 48 is a premium wine bar in downtown Burlingame started by 20-year wine industry veteran, Jason Cooper. We offer over 40 wines by the glass, 1100 wines by the bottle, a cultivated beer selection, and a variety of delicious savory and sweet small plates.

We have wines across every price point so there is something for everyone, from the casual wine drinker to the wine aficionado, who will be impressed by a wine collection that houses some of the finest wines in the world. We aim to cultivate an experience for our guests that starts with a complimentary splash of our house label, Velvet 48 Sparkling wine, followed by outstanding service from our Wine Specialists to guide you through our expansive list. We offer a discount of 25% off bottles purchased TO GO.

Due to the nature of our alcoholic license, we are unable to allow anyone under 21 on the premises, including infants.

Thank your for your understanding.

Sushi Hashiri

4.9

4.9 (224)

51 USD und darüber

Sushi

SOMA

Über das Restaurant

A progressive approach executed from a deep history of Kappo and Omakase Edomae Sushi. Two of Japan’s historical culinary concepts brought together combining hyper-seasonal ingredients and premium fish selections direct from our private purveyor inside the world renown Toyosu fish market in Tokyo, Japan. Hashiri’s focus is to exemplify its re-evolving cuisine to showcase Japan’s richest seasonal ingredients.

HASHIRI "KODAWARI EDOMAE SUSHI" - $300
Hyper seasonal multi course Kappo & Omakase Edomae Sushi dining experience at the sushi counter.

HASHIRI " OMAKASE EDOMAE SUSHI" - $200
Hyper seasonal Omakase Edomae Sushi dining experience at the sushi counter.

Due to our limited seating and the effort involved in curating our menu with internationally sourced ingredients, we kindly ask for your understanding regarding our cancellation policy. Cancellations or no-shows within 72 hours of your reservation will incur the full cost of the dining experience.

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Experiences

"KODAWARI EDOMAE SUSHI"

Experiences

"OMAKASE EDOMAE SUSHI"

Hashiri Bettei Kaiseki Aoki

4.9

4.9 (27)

51 USD und darüber

Japanisch

Saratoga

Über das Restaurant

We, Hashiri Bettei Kaiseki Aoki, deliver the experience of “kaiseki ryori,” a type of Japanese fine dining which historically developed to be served in the Japanese tea room. The tea room, as a space, symbolizes the home of the Japanese tea ceremony, a simple yet transformative experience offering a pause in time to appreciate the seemingly small experience of sharing tea. As such, we’ve designed both the architecture and the experience, to condense an infinite expanse into an extremely small space.

The space is designed sans distracting elements. Lighting will be subtle and architectural details are clean yet warm. Designed to allow dishes to remain the focal point of the experience, our space represents the endless potential for an intimate dining experience that continues to linger on pallet and in mind well after the end.

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Experiences

Chef's Tasting Kaiseki Experience

Cordeiros Steakhouse

4.8

4.8 (1688)

51 USD und darüber

Steakhaus

Napa

Über das Restaurant

Situated at the base of the East Hills of the Napa Valley, Cordeiro’s Steakhouse brings modern sophistication and old world elegance. Blending a classic steakhouse menu with a fresh farm to table approach, Our chef Marcos Uribe insists on using only the freshest and highest quality of ingredients. From certified Angus beef, aged 14 days, to sustainable seafood, Snake River Pork Chop and Akaushi Beef. guests will immediately notice the care that goes into each and every dish. The Mesquite grill and brick oven adds versatility to the extensive menu, which consists of Oysters Rockefeller, Duck Confit Flatbread, table side Caesar Salad, Beefsteak Tomato Salad, to name a few. The restaurant boasts luxurious décor, private dining rooms, full bar, outdoor lounge areas, giving guests a well – rounded experience in Wine Country.

Top-Bewertung

McCoyVIP

Besucht am 19. Nov. 2018

Rude waiter

KUSAKABE

4.8

4.8 (415)

51 USD und darüber

Sushi

Financial District / Embarcadero

Über das Restaurant

Come and experience San Francisco's original Omakase (chef's choice) sushi in the Kyoto-kaiseki style.

Kyoto-kaiseki is considered to represent the ultimate in Japanese dining; combining art and the finest seasonal ingredients.

Kyoto-born and trained chef Mitsunori Kusakabe's creative accolades include winning the Creative Sushi Award from the National Sushi Society and Sushi of the Year in competition against other world-renowned sushi chefs.

If your party size is more than 11 guests or if you are considering a buyout, please contact us at info@kusakabe-sf.com.

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Experiences

Petite Omakase for Tuesday through Friday

Stella Burlingame

4.8

4.8 (17)

31 bis 50 USD

Italienisch

Burlingame

Über das Restaurant

Stella Burlingame is a culinary gem in the heart of Burlingame, bringing the flavors of the Alps to California. Under Chef Matteo Ferrari's guidance, the menu offers a rich gastronomic journey featuring braised meats, velvety risottos, tantalizing pastas, and comforting ragus. Highlights include Chef Matteo's signature Veal Osso Buco over Mascarpone Polenta and Nonna's Housemade Potato Gnocchi. Stella Burlingame is committed to authenticity, honoring the pasta traditions of Northern Italy while incorporating rustic flavors from mountainous regions. Each dish captures the essence of Italian cuisine, blending tradition with innovation. To enhance your dining experience, Stella offers an extensive Full Bar with expertly crafted cocktails and a curated selection of Italian and California wines. The attentive staff is ready to guide you through this unforgettable culinary adventure.

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Experiences

Mother's Day - $89 Prefixe Menu

Hinata Sushi

4.8

4.8 (222)

51 USD und darüber

Sushi

Civic Center / Hayes Valley / Van Ness

Über das Restaurant

Hinata is a Sushi Omakase restaurant located in San Francisco's Van Ness district. We use quality ingredients along with authentic techniques to bring the most surprising and innovative Omakase experience to our guest.

We offer a prix fixe sushi menu starting at $98. Our menu will change daily, depending on the season and what is available from the Toyosu Market in Japan. Our full course meal will include multiple courses: 18 pieces of nigiri sushi, 3 refreshing bites, miso soup, and house-made dessert.

Please note:
- We only offer a set Omakase tasting menu (each reserved seat MUST order the Omakase)
- We can not accommodate Vegetarians/Vegans.
- We require 24 hour notice for any allergies and dietary restriction modifications
- We are unable to modify the menu on the same day of the reservation
- Please review the CANCELATION/NO-SHOW policy before booking

We look forward to seeing you soon!

Kakui Sushi

4.8

4.8 (21)

31 bis 50 USD

Sushi

Oakland

Über das Restaurant

The four seasons influence every aspect of Japanese art and culture. At Kakui, we maintain this tradition by creating unique dishes using the freshest local ingredients. As the seasons change so does our menu, taking advantage of the local abundance. In this way, we are creating a contemporary cuisine that combines Japanese traditions with the best the Bay Area has to offer.

Kakui Features:

A sushi bar stocked with the freshest fish, serving traditional favorites as well as our own creations

An open kitchen serving a complete menu of Japanese dishes

A full selection of sake, carefully selected to accompany our menu items

We look forward to having you join us as our guest!

Sushi Hakko

4.8

4.8 (295)

51 USD und darüber

Japanisch

Marina / Cow Hollow / Presidio

Über das Restaurant

**Welcome to Sushi Hakko on Union St. + Fillmore St.**
We'd like to offer our tasting menu that's reflecting Chef Alex Kim and his team's pursuit of top notch sushi experience. Our approach is a harmonious crossover of authentic Edo-mae style with Western skill. From fish to rice, cooking rice to garnish prep - a true synergy of not only Californian but Japan.

**Sushi Bar Experience**
For the best experience of our tasting menu, we'd recommend the sushi bar seating, where chef will serve and explain the dish by dish, piece by piece with an extensive information of the skills and ingredients.

**Regular Tables**
Our regular tables are also available for the tasting menu and you can make a reservation at any time slot to your convenience.

*Large Group*
For any party of 7 or more, please kindly call us at 415.814.2886 or email at sushihakko@gmail.com. We will get back to you asap.

All parties will be subject to a 20% service charge.

We look forward to serving you soon.

Mehr entdecken

Experiences

Sushi Hakko Table Experience

Experiences

Sushi Hakko Bar Experience

The Caviar Co.

4.8

4.8 (67)

51 USD und darüber

Aus Dem Meer

Tiburon

Über das Restaurant

The Caviar Co. Champagne Lounge is nestled in charming downtown Tiburon. Our menu features caviar flights, light bites, and an extensive champagne list to indulge in. Whether you are new to caviar or a seasoned connoisseur, our tasting room has offerings for every palate!

Our tasting room is currently licensed for guests 21+.

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Spring Afternoon Tea in Tiburon

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