Diners' Choice: Great for fine wines restaurants in Maine

OpenTable

Updated May 05, 2025

Looking for restaurants with the most notable wine lists in Maine? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favorite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

Novio's

5.0

5 (936)

$50 and over

Bistro

Bangor

About the restaurant

Novio’s is an inspired bistro offering a small and selective menu that includes items that are representative of the education, training, travels and experiences of our team. We feature meats & seafood and produce from local farms, fisherman and other purveyors. The menu offers vegetarian and gluten free options, beautiful soups and salads, and fresh pasta. Novio’s offers a full service bar that showcases an elegant yet approachable wine list, craft beers, and signature cocktails and an extensive scotch & bourbon list. Items on the menu change often as our team becomes inspired by the stories of experiences had by our guests. While guests seated at tables and booths order from the four course menu with an optional wine pairing guests that book reservations at the bar have an option of ordering à la carte.

Top review

Vanessa VIP

Dined 5 days ago

A fabulous evening out with our niece! Delicious food, delightful service, and tasty cocktails!

White Barn Inn

4.9

4.9 (2363)

$50 and over

American

Kennebunkport

About the restaurant

Our contemporary New England cuisine has been rooted in the local and seasonal long before they were the mots du jour on menus across the country. At our AAA Five Diamond, Forbes Five Star restaurant, we showcase incredible ingredients sourced through specially cultivated relationships with the farmers, fishermen and foragers of coastal Maine and just beyond for beautifully-presented, always inspired dishes that encapsulate the very essence of our spectacular setting.

We have a smart casual dress code; jackets are preferred, but not required. Shorts, sportswear, and flip-flops are forbidden in the dining room.

Top review

Bob

Dined 6 days ago

Great place for a special evening out. We celebrated our anniversary there.

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Experience

Traditional Maine Lobster Bake

Experience

The Macallan Cocktail Class

Experience

The Macallan Whisky Tasting

Earth at Hidden Pond

4.9

4.9 (3536)

$50 and over

Contemporary American

Kennebunkport

About the restaurant

Indulge in an unforgettable dining adventure at Earth, one of Maine's top restaurants. Nestled among balsam and birch trees, Earth embodies community, connecting exceptional cuisine with dedicated farmers and foragers.

Our farm-to-table menu celebrates locally-sourced ingredients, including meats, seafood, and vegetables from our organic gardens. Crafted by Chef Justin Owen, each dish boasts distinct, handcrafted flavors.

For intimate gatherings, reserve the Potting Shed for up to six guests or the Painting Shed for up to 12 (food & beverage minimum required, call to reserve).

Note: Table reservation durations: 2 hours for parties of two, 2.5 hours for parties of four or more. Walk-ins currently unavailable. Check for new openings regularly.

Top review

Linda

Dined 4 days ago

Very charming atmosphere , attentive wait staff and 5 star food quality .

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4.9

4.9 (25)

$31 to $50

Argentinean

Portland

About the restaurant

Franciska is a wine bar dedicated to Argentine Bodegón cuisine, a culinary tradition deeply rooted in Spanish and Italian influences brought by immigrants to Buenos Aires at the turn of the century. In our intimate 20-seat space in Portland’s Old Port, we bring people together over thoughtfully crafted dishes made with New England-sourced ingredients and house-made specialties.

Please note: Table reservations are for guests joining us for dinner at Franciska. For wine tastings or drinks only, our bar is available on a first-come, first-served basis. Cancellations made within 24 hours of your reservation, or no-shows, will incur a charge of $25 per person. Thank you for understanding and supporting our small restaurant.

Top review

Michelle

Dined 5 days ago

Overall wonderful experience. Cozy yet spacious and nice energy. Food was prepared uniquely and delicious and the service was excellent!

Natalie's at Camden Harbour Inn

4.8

4.8 (1731)

$50 and over

Modern European

Camden

About the restaurant

A refined dining experience featuring Modern New England cuisine, influenced by international cuisines and inspired by the seasons.

Executive Chef Jose Ochoa create modern dishes with subtle and unexpected flavor combinations. Awarded best overall restaurant in New England, Natalie's uniquely blends a current sense of place and time with modern techniques and the bounty of Maine.

The restaurant offers outside dining in season, with breathtaking views over the harbor and hills. Natalie's is fully air conditioned and has a full bar and lounge for cocktails and lighter fare.
Natalie's s offers A La Carte and a 5-course Grand Cru Lobster Menu.

Member of Relais & Chateaux

Top review

SylvieVIP

Dined on May 26, 2025

We were there early on a Monday (somber) holiday and it was quiet , warm b/c of heat lamps, stunning view and as always DELICIOUS!! Chef Ochoa and team are masters… Hope, Oscar and team are a DELIGHT, and the renovation and vibe FANTASTIC! So happy we were able to visit!

Havana

4.8

4.8 (2992)

$31 to $50

Latin American

Bar Harbor

About the restaurant

Havana has been committed to serving local and organic meats, produce and seafood since it opened 25 years ago. All of our meats are “naturally raised” meaning no steroids, antibiotics or hormones and “humanely raised” meaning room to roam, proper shelter and gentle handling. We make every effort to buy only sustainably harvested seafood, primarily from the Gulf of Maine. We have consistently searched out New England farmers and fisherfolk to purchase product that is not only great tasting but great for the environment and local economy as well.

Top review

MarkVIP

Dined 5 days ago

Food was exquisite and serving outstanding. Havana is a real gem.

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Barncastle Hotel and Restaurant

4.8

4.8 (65)

$31 to $50

German

Blue Hill

About the restaurant

The Barncastle Hotel and Restaurant serves Alsatian-inspired cuisine using local and seasonal ingredients. Chef Owen Royce-Nagel and his wife, both Sommelier- and Cicerone-certified, Lizzie Szczepaniak, have been crafting their concept and menu over the last two decades all across the world. Dishes are intended to be shared and bread (from Tinder Hearth!) is meant to be broken in their cozy dining room and pub. The beverage program features a natural and biodynamic wine list, classic cocktails, and craft Maine beer. Located in the heart of the Blue Hill Peninsula, in between Camden and Acadia National Park, it is the perfect place to gather with friends and family.

Top review

Tom

Dined 4 days ago

Delicious food served by amazing staff in a beautiful historic inn.

REGARDS

4.6

4.6 (288)

$31 to $50

Seafood

Portland

About the restaurant

Bringing some LA vibes to the northeast. REGARDS draws inspiration from the diverse food culture of Los Angeles. We highlight flavor profiles from Japan and Mexico with the freshest of Maine produce and products.

The menu at REGARDS has bright, zippy ceviches and crudos, rich tamales, plump Argentinian shrimp tacos, along with mezcal cured hamachi collars, crab rice and grilled cabbage with caesar.

Clarified lime margaritas with eucalyptus or our gin and sotol martinis with hibiscus pair with our adventurous menu. We pour natural wine and have a large selection of curated mezcals and tequilas.

A place for us and for you. Might not make sense, but it sure is delicious. Across the street from Reny's. Nearby Maine College of Art, Portland Stage Company, State Theatre, Empire Comedy Club and Blue Jazz Club.

**The 50 Best New Restaurants of 2022, Bon Appetit**
**Plate Magazine Chef's To Watch, 2023**
**Star Chef New England, 2023**

Top review

Joe

Dined 4 days ago

Winter regards for dinner with the family and completely forgot to look before we went if they had a kids menu, they did not, but they were able to accommodate and took care of our kids. We chose this place because everything on the menu looked real interesting and we were very curious about some of the combinations And we came away enjoying everybody of every dish we had. Would highly recommend to anybody in Portland.

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4.4

4.4 (174)

$30 and under

American

Bethel

About the restaurant

Modern Barn is the place you go to spend time around a table with the people you love, a place to call home. Modern Barn welcomes you to enjoy its delicious American fare, friendly service, and an unparalleled cozy atmosphere. Our menu consists of classic comfort dishes with a modern flair.

Modern Barn can be experienced in many ways. Spend an evening in our wine room featuring 175 bottles of wine, 100 available by the glass, enjoy our vast collection of craft beers and contemporary cocktails; and dinner after a day on the slopes or golf course. Winner of the 2021 Wine Spectator Award.

Even if you’re just dropping by for a drink, you’ll feel right at home among our neighbors, so grab a seat and stay a while…slow sippers allowed.

NEXT WINE DINNER - A NIGHT IN NAPA - JULY 17TH

Top review

MaxwellVIP

Dined on Mar 20, 2025

Great overall - only that some of the dishes were so drenched in sauce that it was overpowering.

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