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Diners' Choice: restaurantes Innovador en Georgia del norte

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Última actualización: 05 de abril de 2025

¿Buscas los mejores restaurantes para gourmets en Georgia del norte? Estás en el lugar indicado. Cada mes, OpenTable analiza casi 2 millones de reseñas de comensales de todo el mundo de los últimos 4 meses. Organizamos los resultados por ubicación y categoría para ayudarte a descubrir nuevos lugares que se convertirán en tus favoritos. Es un excelente trato: haces tu reservación, degustas y escribes una reseña. Nosotros escuchamos... y proporcionamos los resultados para que todos puedan beneficiarse. ¡Buen provecho!


Una foto del restaurante Cotton Calf Kitchen
4.9
4.9 (2722)
más de $50
Cortes de carne
Braselton
Acerca del restaurante
El restaurante Cotton Calf Kitchen es una parrillada clásica.
Reseña destacada
OpenTable Diner
Comieron en 23 may 2024
So delicious 😋
Una foto del restaurante The Vandiver
4.9
4.9 (123)
Hasta $30
Americana
Clayton
Acerca del restaurante
Just as Vandiver's legacy is woven into the fabric of the local area's history, so too is our commitment to crafting an experience rooted in regional flavor and adventure. Amidst the rustic charm of the North Georgia mountains, we invite you to embark on a culinary journey where every dish from tells a story. Every dish at The Vandiver evokes the spirit and flavor of the North Georgia region with ingredients sourced from local friends and neighbors. Our menus combine the familiarity and comfort of American classics with contemporary twists that take create an unforgettable culinary experience.
Una foto del restaurante Antebellum
4.8
4.8 (2881)
Hasta $30
Regional americana (Sureña)
Flowery Branch
Acerca del restaurante
Nicholas and Alison St.Clair invitan a los comensales a visitar Antebellum. El restaurante abrió sus puertas a principios de 2012. Antebellum se encuentra en el distrito histórico de Flowery Branch. El menú se elabora a partir de verduras cultivadas en el entorno local y de carne de animales criados de forma consciente. El restaurante ofrece una gran hospitalidad, así como ingredientes de alta calidad del sur de Estados Unidos. Antebellum sirve platillos que son un homenaje a la cocina del sur del país.
Reseña destacada
tylerb
Comieron en 15 oct 2019
Perfect place
Una foto del restaurante Fleur-de-lis
4.8
4.8 (249)
De $31 a $50
Vegetariana
Braselton
Acerca del restaurante
Fleur De Lis is located inside the Spa building on the property of Chateau Elan Winery and Resort. We serve a brunch Sunday through Thursday from 8:30am to 2:00pm last seating and 8:30 to 3:30pm last seating on Fridays and Saturdays. It is an intimate 16 table setting where spa guests can dine in their robes and slippers, while overlooking a serene pond nestled among cabanas. Guests coming from off property are also welcome. The restaurant serves upscale healthy spa cuisine. Not recommended for children.
Una foto del restaurante Rabun Social
4.8
4.8 (105)
Hasta $30
Asiática
Clayton
Acerca del restaurante
Welcome to Rabun Social, a dynamic kitchen, cocktail, and sushi bar in downtown Clayton, GA. Delight in our rich Asian flavors with dishes like Ramen, Pad Thai, Chicken Lettuce Wraps, and Mongolian Beef Short Ribs. Our sushi is crafted following authentic Japanese traditions, offering some of the finest tastes available.

We’re also proud of our handcrafted cocktails, each a masterpiece made with in-house syrups and fresh-squeezed fruits. At Rabun Social, every visit is a promise of an extraordinary culinary adventure.


Una foto del restaurante Largos
4.7
4.7 (465)
De $31 a $50
Americana
Cartersville
Acerca del restaurante
Largos brings all the fresh tastes of wine country cuisine into a unique culinary experience for the Cartersville community to enjoy. The desire to share our favorite finds with friends and family led us to open Largos, where thought and care go into every item we serve.
Una foto del restaurante Community Brew & Tap
4.6
4.6 (922)
De $31 a $50
cortes de carne
Cornelia
Acerca del restaurante
A Prime Steakhouse of the highest caliber that transports you into another world, where time stands still, and memories are made.

Community is more than a restaurant, it’s a destination you seek out for the ultimate dining experience. From the Maître D’ that greets you at the door, to the smoked cocktails at the bar, and the world class steaks you enjoy with a bottle of your favorite wine, everything is done with style and impeccable service, in a relaxing prohibition atmosphere.

For parties of 9 and larger or private event inquiries, please visit our website.

Una foto del restaurante Bourbon Brothers  Smokehouse and Tavern - GA
4.4
4.4 (275)
De $31 a $50
Regional americana (Sureña)
Gainesville
Acerca del restaurante
Great barbecue and chef pride go hand-in-hand. And we have both. Our southern-inspired menu has the classic recipes that you crave, and the perfect twist on traditional dishes that are sure to satisfy. Taste our Bourbon Glazed Salmon and Bacon Wrapped Smoked Meatloaf. Or check out our signature Louisiana dishes including Jambalaya or Shrimp and Grits. Our meats are smoked in our Ole Hickory Pit Smoker and everything in between is made in our scratch kitchen. Our rubs and sauces are all our own recipe. Incredible smoked meats and great bourbons are what we're made of.
Una foto del restaurante Julep Farms
4.4
4.4 (70)
Hasta $30
Americana contemporánea
Dillard
Acerca del restaurante
Julep Kitchen is a vibrant restaurant that showcases New American cuisine infused with a delightful Southern twist. The menu celebrates seasonal cooking, highlighting the freshest, highest-quality ingredients sourced from local farms and markets. Diners can expect a dynamic array of flavors that change with the seasons, keeping each visit a unique experience.

Adjacent to the kitchen, Julep Bar offers an impressive selection of wines and champagnes alongside various locally crafted beers. The cocktail menu is a creative playground where mixologists expertly combine ingredients to craft innovative drinks. Among these, the classic Mint Julep takes center stage. It embodies the spirit of Southern hospitality with its refreshing blend of muddled mint, sugar, and bourbon, served over crushed ice in a traditional silver cup. It's a must-try for anyone looking to indulge in the flavors of the South.

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