【Diners' Choice】カンクン、リビエラマヤの斬新レストラン
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更新日：2025年5月05日
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店舗情報
HA’ RestaurantThe first restaurant in Xcaret to be awarded a Michelin Star. Also honored with 5 AAA Diamonds for its exceptional service.
Carlos Gaytán, the first Mexican chef with a Michelin Star both inside and outside of Mexico, presents HA’, a unique proposal in Contemporary Mexican Cuisine in Riviera Maya. With a 9-course tasting menu in which, Carlos shows us that flavors, textures and temperatures are elements that tell us a surprising story and help us learn about his love for his roots.
When you think you have found your favorite dish Gaytán’s inspiration proposes new creations as the seasons change, ensuring your experiences are always unique and different. Come and have a unique culinary experience at Hotel Xcaret Mexico
Cost of experiences with just wine $3,900 MXN and without wine $2,950, experiences just for adults +18 years old, with dress code (no shorts and no flip flops/no sandals). Pay just credit or debit card.
店舗情報
In María Dolores, Celebrity Chef Edgar Nuñez focus his experience to offer a delicate symphony of flavors with a novel “Seasonal Cuisine” concept in which he explores an infinite number of possibilities. From the moment each ingredient originates in his own gardens or the seas of contemporary Mexico’s different regions, he takes them to his kitchen and transforms them into exquisite signature cuisine. 店舗情報
Considered one of the most avant-garde restaurants in Mexico and one of the most respected gastronomic destinations in the Riviera Maya, proud winner of a Michelin Star.Le Chique offers a seasonal tasting menu that has led them to have the title of the best tasting menu in Mexico, as well as belonging to Latin America´s 50 Best Restaurants in Latin America, with 5 Diamond awards since 2015, among other awards.
Whether it's a romantic getaway, a business dinner, or a gourmand treat, Le Chique is a one-of-a-kind option.
Dress code: Formal/casual (For gentlemen we need long pants and closed shoes)
Adults Only Restaurant (+18)
店舗情報
Ix-Kool (in Spanish Milpa) represents life through ancestral times; this concept will delight us with an explosion of flavors and textures in each of its foods, representing the freshness and innovation of the Mayan culture through the years, without losing sight of its origins and the incredible seasoning of its dishes through time.店舗情報
AUTOR: La historia del chef Un autor es un creador de algo original y personal; la experiencia gastronómica más sofisticada del
complejo, es un restaurante que contará la historia del chef al mando. Los huéspedes se embarcarán en
un viaje que les presentará de inmediato nuevas experiencias culinarias y les ofrece una ventana a la
historia del autor principal del viaje: El Chef
AUTOR: The Chef’s Story
An author is a creator of something original and personal. The resort’s most sophisticated dining
experience, Autor is a restaurant that will tell the story of the chef in command. Guests will be taken on
a journey that at once introduces them to new culinary experiences and offers a window into the history
of the journey’s lead author.
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店舗情報
En BRASS®️, nuestra pasión por la carne es algo que llevamos en nuestro ADN. Desde el año 1925, nuestra familia ha estado involucrada en la ganadería y la cocción de carnes, y hoy en día seguimos llevando ese legado con orgullo a través de nuestro restaurante.Nos enorgullece ofrecer una amplia variedad de cortes de carne, desde filetes jugosos hasta costillas ahumadas, todos ellos preparados con las técnicas más avanzadas de cocción.
Y es que en BRASS®️, no se trata solo de cocinar la carne, sino de elevarla a su máxima expresión.
Aquí encontrarás el ambiente perfecto para relajarte y disfrutar de la buena comida.
店舗情報
Alux is a restaurant inside a natural cave. A unique place to enjoy a magical evening. The creation and formation of the cave is ancient. In this environment of true underground palaces decorated with unique stalactites and stalagmites you can enjoy a natural spectacle. With a capacity of more than 250 guests, our cavern has various environments designed for you to enjoy your stay to the fullest, all accompanied by our haute cuisine and mixology that distinguishes us in this region of the Riviera Maya. Service only for dinners. À la carte service. Entry with reservation. Dress Code: Smart Casual. Kitchen closes at 11:00 pm. Payments are accepted with Cash, Credit and Debit Card AMEX, MasterCard and Visa. Children welcome. Smoking area. There is no corkage.
Minimum consumption $1,000.00 pesos per person.
店舗情報
La Popular offers fresh fish from the Caribbean sea, a ceremony of dining experience that celebrates a simple and direct way of interacting with nature…With local, sustainable catches delivered straight from the local fishermen of the surrounding coastal island and Peninsula, guests enjoy a true bite of the ocean, honoring the abundance of life on the beach.
店舗情報
Welcome to Kin-Toh, the Sanctuary of Culinary Exquisiteness and Connection with Nature! This restaurant is much more than just a place to enjoy a meal; it is a gastronomic experience that celebrates authenticity and culinary mastery with its signature cuisine. Majestically located above the lush jungle of Tulum, Kin-Toh stands as an architectural gem.This restaurant, situated among the branches and lush nature, offers a unique dining experience with panoramic views of the Tulum jungle. Distinguished by its attentive and professional service, Kin-Toh aims for each guest to enjoy a memorable and enriching experience.
Reservations can be modified on Open Table 24 hours in advance; otherwise, a cancellation fee of $1000 MXN per person will be charged.
15 minutes of tolerance for reservation time.
The use of professional cameras and drones is prohibited.
Adults only, 18+.
Elegant casual dress code (no swimsuits, high heels not recommended).
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