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Diners' Choice: Most Booked restaurants in Chile

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OpenTable
Updated April 05, 2025

Looking for the most booked restaurants in Chile? You’re in the right place. Each month, OpenTable analyzes nearly 500,000 new global diner reviews from the past month. We sort the results by location to help you discover new favorite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!


A photo of Mestizo - Santiago restaurant
4.4
4.4 (36)
$31 to $50
Chilean
Vitacura
About the restaurant
Con larga trayectoria en Santiago y ubicado en pleno Parque Bicentenario de Vitacura, Mestizo ofrece una excelente gastronomía chilena mestizada, que rescata productos endémicos, realzando el sabor de sus materias primas de primera calidad.
Excelente servicio y amplios ambientes en terrazas y salones.

Top review
Ana
Dined 5 days ago
The food is delicious and the place is amazing! It was a wonderful experience!
A photo of Carnal Prime Steakhouse restaurant
4.6
4.6 (181)
$50 and over
Steakhouse
Vitacura
About the restaurant
CARNAL PRIME STEAKHOUSE is the first restaurant in Santiago specialized in imported and certified American meats of the Angus Aberdeen breed and of USDA High Choice & Prime quality.

In addition to the exclusivity of our raw materials, to prepare our meats we use an infrared broiler that achieves high temperatures (1300 °F), which gives our cuts a particular texture and flavor that is not found in the traditional method of grill.

We also have a selected Raw Bar that offers exquisite products brought from various corners of the world, such as Octopus and Caribbean Lobster. The unique atmosphere and privileged location make CARNAL the ideal place to enjoy a family lunch, an intimate dinner or a business meeting.

Top review
NavidVIP
Dined 3 days ago
Fantastic service and incredibly friendly staff. We were very happy with everything.
A photo of Shi-Nuá restaurant
4.5
4.5 (130)
$31 to $50
International
Vitacura
About the restaurant
La historia de la cocina Chino-Peruana se remonta a mediados del siglo XIX, cuando los primeros trabajadores Cantonéses emigran al Peru y empieza una fusíon de su cocina milenaria y la peruana.

En Shi-Nuá o “Chinois” -como bien se escribiría en Francés- nos atrevémos a darle un nuevo matíz a los ya conocidos clásicos, con toques e ingredientes europeos y americanos así como también de otras regiones del lejano oriente.
¡Los invitamos a experimentar de una nueva experiencia sensorial llamada Shi-Nuá!

Top review
OpenTable DinerVIP
Dined on Mar 20, 2025
Shi-Nua is an excellent restaurant. The food, cocktails and decor was amazing. I’d highly recommend this restaurant for dates or intimate occasions. I will return.
A photo of Casa Las Cujas - Vitacura restaurant
4.5
4.5 (22)
$31 to $50
Seafood
Vitacura
About the restaurant
Casa Las Cujas, created by the Raide Brothers, was born more than 10 years ago on the Chilean coast, in the Cachagua area, where the hidden Las Cujas beach gives it its name. Recognized for its excellence in fresh seafood and its welcoming atmosphere, in 2024, it entered the prestigious 50 Best awards for the first time, reaching #72 in Latin America. Its combination of high-quality ingredients, exceptional service, and a unique atmosphere has made it an international gastronomic reference.
Top review
MichaelVIP
Dined 3 days ago
Flawless dining experience. Everything from dishes to service was perfect.
A photo of Buriana restaurant
4.3
4.3 (33)
$30 and under
Italian
Vitacura
About the restaurant
## Buriana: A Culinary Whirlwind in Santiago Buriana, named after the sudden wind that sweeps through Italy, is a restaurant that embodies the same spirit of surprise and delight. Located in the heart of Vitacura, Buriana offers a unique dining experience that blends traditional Italian flavors with innovative, globally-inspired dishes. Step into a modern and sophisticated space, designed by renowned architects Enrique Concha and Matías Honorato. The open kitchen allows you to witness the culinary artistry of Chef Stefano Ligori, who brings his two decades of experience to every plate. Indulge in a menu that is divided into two distinct sections: "Un Giorno di Sole" and "E' Arrivata la Buriana." The former features classic Italian dishes like Linguine alla Puttanesca and Risotto ai Gamberoni, while the latter showcases Chef Ligori's creativity with dishes like French Toast de ternera and Katsu Sando de filete. No meal at Buriana is complete without trying their delectable desserts. From the Brioche con Granita Siciliana to the Gelato Buriana, each bite is a symphony of flavors and textures. Buriana is more than just a restaurant; it's an experience
Top review
Norman
Dined on Mar 25, 2025
Great staff and food. A little cold sometimes when the door was open
A photo of Cuerovaca - Vitacura restaurant
4.3
4.3 (69)
$31 to $50
Steakhouse
Vitacura
About the restaurant
Steakhouse founded in 2000 by Juan Gabler. Since then, Cuerovaca has specialized in grilling the finest steaks, coming from our Patagonia, the volcanic South of Chile and the United States.
Our experience is based mainly on beef from Angus and Wagyu breeds (a breed of Japanese origin, considered the best meat in the world). Additionally, we also prepare Patagonian lamb, as well as seafood and fish from our southern seas.
Our mission is to create an authentic Chilean gastronomic culture, a meat experience based on the best Chilean breeders, along with award-winning wines from our country. All this in a urban-contemporary environment, accompanied by a service of excellence. We also have a private interior barbecue area, glazed green house type, surrounded by evergreens and trees.

Top review
Vanessa
Dined on Jan 18, 2025
Excellent service from Jauer. The food was exquisite, my son was delighted with the baby ribs and the "entraña" was incredible.
A photo of Ocean Pacific’s Buque Insignia restaurant
4.7
4.7 (228)
$30 and under
Seafood
Barrio Brasil
About the restaurant
Welcome aboard! Our 34 years old restaurant is filled with history, nautical gadgets and amazing dining rooms. With fish and seafood from Chile being our specialty, once here, you will find yourself in a unique environment that you will not see anywhere else in the world. You can find fresh fish and seafood in our pools, by the time you are being served by professionals and a friendly service team accompanied by our robots.
Top review
Carlo
Dined on Apr 18, 2025
Great spot for great Chilean seafood , staff were supper friendly and helpful.. Awesome wine list and a quirky setting being all things nautical.. highly recommended
A photo of Jardín Secreto restaurant
4.2
4.2 (4)
$30 and under
Chilean
Vitacura
About the restaurant
Bar Jardín Secreto is an exclusive restaurant in Vitacura, specializing in Japanese cuisine with a variety of flavors for all tastes. Its unique ambiance creates an intimate and cozy space, perfect for sharing with friends. The décor, with abundant greenery and dim lighting, transforms each visit into a special experience. More than just a bar, it is a meeting point where great food and a relaxed atmosphere merge in perfect harmony. Additionally, its excellence in mixology has been recognized with the prestigious World Class Chile award.
A photo of Ocean Pacific’s Esmeralda - Vitacura restaurant
4.5
4.5 (120)
$30 and under
Seafood
Vitacura
About the restaurant
¡Bienvenidos a bordo!. Somos un restaurant con 34 años de historia. Nuestra especialidad son pescados y mariscos de Chile. Una vez aquí, te encontrarás en un ambiente único que no encontrarás en otro lugar del mundo. Podrás encontrar pescados y mariscos frescos en nuestras piscinas. Serás atendido por un equipo de servicio profesional y cercano, acompañado de nuestros robots.
Top review
Carlos
Dined on Mar 19, 2025
Perfect for Business Meetings! ⭐⭐⭐⭐⭐ Great ambiance, excellent service, and delicious food. The quiet setting allows for productive conversations, and the menu offers quality options for all tastes. Highly recommended for business gatherings!
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