在尋找位於Punta de Mita的優質手作調酒嗎?你來對地方了。OpenTable 每個月都會分析全球各地在過往四個月內的近二百萬則評論。我們會依位置和類別來排序分析結果,幫助你發現新的必吃愛店。這是絕佳的夥伴關係:你負責訂位、吃飯、撰寫評論;我們傾聽意見,並提供對所有人都有用的分析結果。開飯吧!
Zicatela is a celebration of our love of cooking, sharing authentic food and cocktails, and the enjoyment of the Mexican gastronomy. Whether you are enjoying quiet time alone or surrounded by friends or family, your seaside table with an exquisite glass of wine or cold beer, is waiting.
The feeling of living is Zicatela, Welcome to paradise!
*Unfortunately we are not able to provide tables bigger than 10. *If the restaurant is full, any reservation( including visits) needing confirmation in the morning (during closing hours) must be approved by an FB manager * Please confirmed before schedule a Cooking Class with Bahia Managers
Tuna Blanca with the style and essence of Café des Artistes, but with a Mexican menu and atmosphere, beach type, chic and romantic, that gets in to a fusion with the best products of the region, organic, cultivated by the hands of local producers and fishermen fresh sea food provided by the fisherman of the Anclote beach. There is no doubt, an obligated visit in Punta Mita the destination with more exclusivity in Mexico.
Punta Mercedes is a mix of an Argentine cuisine with some local fishes and delicious food. We have at our disposal the greatest variety of wines and licours, improving and updating it in every chance we have. We are proud of our service to the clients, our hospitality and kindness are two of our strong values.
NEW YEAR´S EVE DINNER RESERVATIONS : reservaciones@puntamercedes.mx We offer a 15 min of tolerance. Tables are assigned according to arrival time.
Discover Mexico´s magic and depth through the Dos Catrinas beverage experience. Enjoy our selection of premium beverages, including traditional agua, frescas, non-alcoholic prehispanic beverages, craft beers, artful cocktails and a selection of spirits from all corners of our geography.
Our carefully selected wine list is made exclusively Mexican wines and wines with a Mexican soul, made by Mexican winemakers around the world.
Lobster Paradise Prime Seafood and Steaks At this beachfront restaurant, lobster gets a bold reinterpretation. Try the best seafood and prime steaks, and more. We offer lunch and dinner. And don’t miss our mixology!
*Groups of 18 people or more required a deposit to confirm their reservation.
Overlooking the Pacific Ocean - The Pacifico Beach Club, is Punta Mita’s favorite Beach Club, offering daily access to Punta Mita Club Members, their guests, and vacation rentals in Punta Mita only. It is not open to Punta Mita hotel guests or visitors from outside the Punta Mita Resort.
At the Pacifico Beach Club Restaurant, you'll delight in contemporary Mexican cuisine and a culinary experience that also evokes the flavors of beautiful Italy, thanks to our pizza oven. In addition, we offer complete amenities that include an oceanfront swimming pool, a children's play area and an extensive beach area with lounge chairs, lockers, changing rooms and showers. Members and guests can also enjoy a wide range of exciting water activities, such as snorkeling, kayaking, boogie boards, surfing and paddleboards, provided by the Punta Mita Ocean Sports team.
Located in Punta Mita, El Surf Club offers easy beach access, a vibrant atmosphere, and delicious food and curated mixology. Ideal for beach & surf enthusiasts, it serves up tasty Mexican beach food like tacos, aguachiles, and dished from the grill, all amidst the energetic vibe of this coastal paradise.
***Important: Surf Club offers access for external people who wish to come and enjoy our cuisine only dinner service by booking trough this platform.
For steak lovers seeking an unforgettable dining experience, AJ’s Prime Steakhouse is a must-visit spot. Nestled atop the Ancora Hotel in Punta de Mita, this gem is a celebration of USDA Prime beef perfected on live-fire.
Since its establishment by Amanda & Jared Leonard—renowned for their MICHELIN Guide Denver 2023 recognition with AJ’s Pit Bar-B-Q in Denver—AJ’s Prime embodies a passion for the art of live-fire cooking. The USDA has set the standard for beef quality since 1927, and AJ's takes this commitment seriously, featuring only USDA Prime cuts -representing 2% of all graded beef. Every steak is expertly seasoned and smoked, then slowly cooked to a perfect rare before being seared on an 800-degree wood-fired grill. To finish, we lavish our steaks with house-made compound beef tallow.
Savor every bite as the sun dips below the horizon, casting vibrant shades of orange and pink across the ocean. Dine indoors in the cool comfort of air-conditioning or outside on the terrace.