Diners' Choice: restaurantes Bueno para ocasiones especiales en Colonia

OpenTable

Última actualización: 05 de junio de 2025

¿Buscas los mejores restaurantes para ocasiones especiales en Colonia? Estás en el lugar indicado. Cada mes, OpenTable analiza casi 2 millones de reseñas de comensales de todo el mundo de los últimos 4 meses. Organizamos los resultados por ubicación y categoría para ayudarte a descubrir nuevos lugares que se convertirán en tus favoritos. Es un excelente trato: haces tu reservación, degustas y escribes una reseña. Nosotros escuchamos... y proporcionamos los resultados para que todos puedan beneficiarse. ¡Buen provecho!

Taku im Excelsior Hotel Ernst

4.9

4.9 (195)

De €31 a €50

Asiática

Altstadt/Nord

Acerca del restaurante

Award-winning cuisine right next to Cologne Cathedral: The Michelin-starred restaurant taku serves East Asian fusion cuisine in a modern, Far Eastern ambience. The cooking style of Michelin-starred chef Mirko Gaul is a modern concept of "Asian Fusion”. Gaul reimagines the flavors of the haute cuisine of Japan, China, Thailand, Vietnam, Indonesia and Malaysia. Executive Pastry Chef Fabian Scheithe pampers the guests with his extraordinary desserts. His sweet delicacies form the grand finale of every menu. Restaurant manager Christoph Gonzalez deliberately focuses on organic wines and gladly recommends corresponding wines. The taku has been awarded with one Michelin-star for years, 8/10 pans in Gusto and 16/20 points at the Gault Millau. The interior of the starred restaurant creates an elegant and Asian inspired atmosphere. Calm colors and light installations reflect the ambience of Asia.

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Experiencia

3-Gang Degustationsmenü

Experiencia

4-Gang Degustationsmenü

Experiencia

5-Gang Degustationsmenü

La Cuisine Rademacher

4.8

4.8 (405)

más de €50

Francesa

Mülheim

Acerca del restaurante

Das Konzept hinter dem Sternerestaurant "La Cuisine Rademacher" basiert auf der französischen Küche, inspiriert von internationalen Einflüssen. Marlon Rademachers Philosophie beruht auf einem Zusammenspiel von den besten regionalen und internationalen Spitzenprodukten, kreativen Cross-Over Ideen und einem kulinarischen Erlebnis für den Gast. Klassische Gerichte werden auf raffinierte Weise neu interpretiert, um dem modernen Zeitgeist zu entsprechen.
Im "La Cuisine Rademacher" erwartet Sie eine gemütliche Fine Dining Atmosphäre: Genießen Sie das Gourmet Menü in einem eleganten Ambiente. Marlon Rademacher und sein Team freuen sich bereits auf Sie!

phaedra Restaurant

4.8

4.8 (384)

más de €50

Mediterránea

Sur de Duisburg

La Société

4.8

4.8 (276)

más de €50

Europea

Sur de Duisburg

Acerca del restaurante

Coming Soon!

Reseña destacada

Angela

Comieron en 28 mar 2025

Espectacular, inmejorable, comida exquisita, servicio impecable ✨

Ouzeria

4.8

4.8 (213)

más de €50

Cocina Crossover

Norte de Neustadt

Acerca del restaurante

Casual Fine Dining - Crossover Küche mit einem Touch Fine Dining und Fusion, in lockerer und gemütlicher Atmosphäre mit tollem Service und einer spannenden, größten Teils griechischen Weinkarte.

Schaut vorbei und überzeugt Euch selbst!

Wir freuen uns auf Euch!

Glashaus Restaurant & Bar

4.7

4.7 (489)

más de €50

Internacional

Deutz

Acerca del restaurante

NO SUSHI:
On the following dates we don't offer sushi:
14th-15th April 2025 & 19th-23th April 2025

INFO:
From 1st Oktober 2024 we are cashless and we only accept card payments (MAESTRO, VISA, MASTER, AMEX) and no more cash.

Style, tradition and hospitality. These are the ingredients of the exclusive Glashaus restaurant. The facade is entirely made of glass and therefore offers a unique view of the Rhine, the Hohenzollern Bridge and the Cologne Cathedral.

We believe in simple promises for our guests. Carefully crafted and skillfully prepared quality products, wines from renowned local and international wineries and an always attentive service ensure a truly exceptional culinary experience.

Head chef Maarten Feldmeijer specializes in unconventional menus. Each dish consists of unique combinations, which are made daily from fresh ingredients that are always as sustainable as possible. Here, you will enjoy fine and genuine dishes with a local character and a Far Eastern touch.

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Experiencia

Business Lunch

Experiencia

Spring Special Menü 2025

Hanse Stube im Excelsior Hotel Ernst

4.7

4.7 (260)

De €31 a €50

Francesa

Altstadt/Nord

Acerca del restaurante

Directly opposite Cologne Cathedral, the Hanse Stube offers innovative French cuisine with regional influences. The gourmet restaurant has been awarded several prizes for its excellent cuisine and first-class service. Chef Joschua Tepner prepares unique taste experiences. His menu pays homage to both tradition and innovation. The Hanse Stube team provides excellent service and pampers its guests; head waiter Franz-Georg van Hall personally carves at the guests’ table and sommelier Robert Demers finds a wine to pair with any style of food. The interior of the Hanse Stube is characterized by timeless elegance with cozy sofa corners, filigree wooden chairs and various contemporary and historical paintings on the wood-paneled walls. The two side rooms, "Mirror Salon" and "Fish Salon", can be booked exclusively for small banquets.

NeoBiota

4.7

4.7 (311)

más de €50

Europea

Altstadt/Nord

Wackes Weinstube

4.5

4.5 (35)

De €31 a €50

Francesa

Altstadt/Süd

Acerca del restaurante

Der Wackes – ein Stück Frankreich mitten in Köln

Nahe dem Rudolfplatz, in unmittelbarer Nähe zur Ehrenstraße und dem Friesenviertel, erwartet Sie eine kleine Reise ins Elsass. Unsere Karte lädt mit Klassikern der elsässischen Küche und gutbürgerlicher französischer Küche zu kulinarischen Exkursionen ein. Begleitet von einer großen Auswahl elsässer und anderer französischer Weine erwartet Sie das Elsass da, wo Sie es am wenigsten erwarten - in der Kölner Innenstadt.

Wartesaal am Dom

4.3

4.3 (500)

De €31 a €50

Alemana contemporánea

Altstadt/Nord

Acerca del restaurante

Wartesaal am Dom not only offers a fantastic fresh menu, they give you a gorgeous historic setting to dine in and incredible views of the Cologne Cathedral. This restaurant was originally the waiting room for the Cölner Central Station in Köln. Head chef Chris Houber prepares a seasonal menu to keep the freshest ingredients on your plate, while also offering the regular year-round menu. Try a taste of the Wartesaal am Dom Waiting room veal cutlet, breaded. With your meal you can enjoy something from the generous wine list at Wartesaal am Dom featuring wines from around the world.

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