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Diners' Choice: Good for business meals restaurants in Glasgow

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OpenTable
Updated June 05, 2025

Looking for restaurants that are great for business meals in Glasgow? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favorite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!


A photo of Charcoals restaurant
4.9
4.9 (420)
£25 and under
Indian
Glasgow
About the restaurant
Glasgow may seem far the romantic punjabi region of the indian and subcontinent,yet through charcoals you can enjoy their traditional family dishes prepared with fresh ingredients and cooked before your eyes on our massive charcoal grill
we have achieved in 2012 as follows are details winner of scottish curry awards,maitre d of the year was muhammad ALI , curry club award for glasgow, opentable diner choice awards
your food is looked after by our experienced chefs who produce unique traditional dishes using recipes which have been handed down from father to son for generations

we are now catering for parties e.g. bhirthdays,weddings,office snacks for meeting

we look after our customers as our guests,you wont be dissapointed with our service and quality of food thats our promise.

Top review
Mike
Dined 3 days ago
We love coming to Charcoals and no trip to Glasgow is complete without a visit. It’s not just a meal here, it’s an experience. The staff are friendly and courteous, and the food is always amazing. Highly recommend.
A photo of Butchershop restaurant
4.7
4.7 (1604)
£26 to £40
Steakhouse
Glasgow
About the restaurant
Combining the hustle and bustle of Manhattan, superb Scottish beef, excellent service and a high energy atmosphere, The Butchershop is the ultimate dining experience in Glasgow’s West End.

QUALITY BEEF
The quality of our beef is the key to our success. Working hand in hand with our butchers over the last 12 years we have never compromised, using only the best Scottish grass-fed beef, hung on the bone and dry aged to perfection. Our teams and suppliers ensure that we deliver a consistently high-end product to our customers daily.

QUALITY DRINKS
Placing value on the taste and quality of what we serve daily, our bar and floor teams pair this passion for the best Scottish beef and seafood with our drinks selection. Showcasing an extensive list of creative cocktails and an outstanding wine and whiskey list, paired with energetic, knowledgeable service, all set amongst aged brown leather and lush dark wood interiors.

Top review
Hugh
Dined 7 days ago
very good, food was excellent, price is very reasonable.
A photo of The McMillan restaurant
4.7
4.7 (1824)
£26 to £40
British
Glasgow
About the restaurant
Our family run restaurant is open daily serving lunch and dinner. Our menu specialises in quality local ingredients from our scotch beef sourced from master butcher John Gilmour to our fresh seafood from Bernard Corrigan's of Glasgow.

Our bar hosts a wide range of spirits, varies selection of beers, a high quality wine list to complement our menu and a diverse cocktail menu to cater for all tastes.

We have an outdoor terrace that can be enjoyed during the summer months.

Visit our website www.themcmillan.co.uk for other menu's, gift vouchers etc.

We look forward to welcoming you at The McMillan.

Top review
Carol
Dined 3 days ago
The service was great - very professional and efficient - and the steak was superb - will definitely be back
A photo of KELP restaurant
4.7
4.7 (1147)
£26 to £40
Seafood
Glasgow
About the restaurant
At KELP we take our time to make sure the food that goes on your plate is a fresh and local as possible. We source our seafood to be specifically Scottish and sustainable. We pride ourselves on using local suppliers for all our food. The fish people supply our fresh seafood daily. Our bread comes from Soja bakehouse, a family owned bakery in Cumbernauld. Our meat comes from ABR butchers, based in Bearsden.
Our executive chef, Christopher Hutchison, creates amazing, innovative dishes to be enjoyed and shared with friends and loved ones. We now have an AA rosette for 2023/2024 to highlight his and the teams amazing work. We are located on Cowcaddens Road, just around the corner from our sister restaurant, Ardnamurchan Restaurant and Bar and a stones throw from the theatre royal. Perfect for a meal before a show. Relax in our modern, airy restaurant and watch the chefs work in the open kitchen. Our signature dish is our crab doughnut, you'll be amazed!

Top review
OpenTable Diner
Dined 5 days ago
Had an enjoyable lunch here. Food was outstanding and imaginative. Service is tapas style, so dishes come when ready which works out ideally. Thoroughly recommended.
A photo of Kinara restaurant
4.7
4.7 (65)
£25 and under
Indian
Merchant City
About the restaurant

Embark on a culinary journey of India's multifaceted regional cuisines at Kinara by Shabu Natarajan. Kinara is the project very closed to chef Shabu's heart. We started Kinara with a vision to promote Quality Indian food in heart of Glasgow's Merchant City. Kinara team is experienced and professional. With awards winning chef Shabu at the helm team smartly managing the Kinara very well.
Kinara is featured in Local and National news recently for their achievement at Scottish Hospitality award "Best casual venue in Scotland".
We are delighted to finally be able to open our doors and welcome customers into Kinara. Our chef Shabu Natarajan and the team have worked very hard to bring you a menu full of delectable dishes. Chef Shabu’s passion for Indian cuisine shines through every bite in a relaxed, modern ambient.
We offer the best in local produce combined with some innovative creations and quality service that will provide you with an unforgettable dining experience.

Top review
ShaneVIP
Dined on May 27, 2025
Excellent food - I particularly liked the Salmon Naga Naga. Great atmosphere, wonderful service, and a superb and wide-ranging menu of inventive choices. Top restaurant.
A photo of Mharsanta restaurant
4.6
4.6 (1256)
£25 and under
Scottish
Glasgow
About the restaurant
Situated in the heart of Merchant City, Mharsanta brings a taste of Scotland to you. We have a passion for using seasonal, local produce from Scotland and are here to ensure our guests have the very best experience from the moment you walk through the door.

We serve a variety of Scottish food from mussels and scallops to home cooked favourites including freshly landed fish and chips and steak and sausage pie. Our resident chef Dom and his team serve an array of culinary delights to suit every taste at affordable prices.

We are open 7 days a week from 12pm and offer a Dine In, Takeaway and Home Delivery service.

We are partnered with Just Eat and Deliveroo for takeaway or you can order online for collection at www.mharsanta.co.uk

Top review
Danielle
Dined 2 days ago
Lovely restaurant, beautiful food and exceptional service from the staff, would definitely come back
A photo of Ralph and Finns restaurant
4.5
4.5 (1850)
£26 to £40
British
Glasgow
About the restaurant
We only take bookings for dining tables but have plenty of room to pop by for some drinks. All tables for drinks are on a first come, first serve basis.

Ralph & Finns is operated by the family behind Glasgow’s much-loved Vroni's Wine Bar. Sister venues include Zibibbo, Princes Square & Malo Wine & Negroni Bar.

​Ralph & Finns, an elegant and contemporary bar-restaurant serving classic dishes and fine cocktails with a twist. Using the best of Scotland’s local produce, head chef Kevin O'Neill combines excellent ingredients with international flavour, curating a menu of vibrant and bold dishes.


The statement late-night venue offers cocktails with character around a striking 22-seater marble bar. Guests are welcomed to enjoy their favourite dram in the Whisky Room, relax over lunch or dinner in The Garden Room or enjoy a more private dining experience in Ralph & Finn’s Boardroom.

Top review
Marion
Dined 4 days ago
We had lunch with an itison voucher. The menu had changed since my last visit. Three courses were very good and the portion sizes ideal for lunch. The fish cake starter was loaded with fish. The burger was excellent with skinny fries. My pavlova was a bit tough to get through but delicious none the less. My friends pavlova was fine. Luck of the draw I guess. The staff are always lovely and welcoming and attentive without being intrusive. Free drink we chose Prosecco but we did have a bottle of wine as well. All in all a lovely lunch. Not rushed to leave although the stipulated time was 2 hours. We will be back
A photo of Steak Lounge and Grill restaurant
4.4
4.4 (80)
£26 to £40
Steak
Glasgow
About the restaurant
Halal steak and grill restaurant with dry bar bringing Scotland’s best 35 days dry aged beef steaks
Top review
Mark
Dined 4 days ago
Great service food was outstanding especially lamb chops
A photo of The Ubiquitous Chip - Restaurant restaurant
4.3
4.3 (47)
£26 to £40
Scottish
Glasgow
About the restaurant
A taste of Scotland in the Heart of Glasgow. Nestled on the charming Ashton Lane, The Ubiquitous Chip is a must-visit destination for food lovers and whisky enthusiasts alike. With an award-winning Scottish menu, an extensive selection of fine wines, and expertly crafted cocktails, the Chip offers an unforgettable dining experience in a beautiful, atmospheric setting.Choose from the elegant fine dining restaurant, the relaxed upstairs Brasserie, or unwind in one of three unique bars, including a dedicated whisky bar showcasing Scotland’s finest drams. Whether you're sipping a cocktail on the rooftop terrace or indulging in a two AA Rosette meal, the Chip is where Glasgow’s legendary hospitality meets world- class cuisine. Make your visit to Glasgow truly special experience The Ubiquitous Chip.

Top review
DeannaVIP
Dined 6 days ago
Delicious food in a unique and welcoming space. Every dish we ordered was a delight. Our server was excellent.
A photo of iasg restaurant at the Blythswood restaurant
4.3
4.3 (320)
£26 to £40
Scottish
Glasgow
About the restaurant
It’s simple really, our calling card is sustainable Scottish seafood.

Our name comes from the Gaelic word for fish. It’s a wee bit tricky to pronounce, but it’s no bother if guests don’t get it quite right. With delicious fresh produce served by our very own Head Chef, Sean Currie, you'll feel the energy in the way we go about things – our warm welcome, enthusiasm for what we do, and, of course, a splash of Glaswegian banter.

Serving sustainable Scottish seafood is at the heart of everything we do. That’s why £1 on every bill goes to The Firth Forth Lobster Hatchery, who hatch, rear and release lobsters to ensure stocks remain plentiful for future generations. Sea more on Instagram: @lobsterhatchery

Top review
Noleen
Dined 2 days ago
A wonderful meal to celebrate our daughter's 18th birthday. The food, surroundings and service was excellent. Many thanks.
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