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Diners' Choice: ristoranti di categoria Migliore atmosfera a Filippine

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OpenTable
Aggiornato in data 05 maggio 2025

Cerchi i ristoranti con la migliore atmosfera a Filippine? Sei nel posto giusto. Ogni mese, OpenTable analizza circa 2 milioni di recensioni di clienti globali lasciate negli ultimi quattro mesi. Ordiniamo i risultati per località e categoria per aiutarti a scoprire i nuovi ristoranti migliori. È una combinazione perfetta: tu prenoti, mangi e scrivi una recensione. Noi ascoltiamo...e utilizziamo i risultati a beneficio di tutti. Divertiti!


Una foto del ristorante Lanai By Annabel's
4.7
4.7 (43)
Fino a 30 $
Filippina
Tanay
Informazioni sul ristorante
Homegrown flavors, Heartfelt Welcome" A spacious modern Filipino restaurant overlooking the Laguna lake. Because of the location, sunset chasers are able to view one of the best sunsets in Tanay. The menu features classic comfort and modern Filipino food for families and friends. Beverages include juices, coffee, and cocktails. A good spot for an energizing breakfast, a hearty lunch, and a relaxing dinner.
Una foto del ristorante MOTT32 Cebu
4.7
4.7 (106)
da 50 $ in su
Cinese
Cebu City
Informazioni sul ristorante
Mott 32 is one of the leading Chinese restaurants in the world. Created in Hong Kong, “Mott 32” pays homage to 32 Mott Street in New York, where the city’s first Chinese convenience store opened in 1891. The store served as the nucleus for what is now a vibrant Chinatown in one of the most dynamic cities. Mott 32 is thus a celebration of Hong Kong culture and culinary tradition and represents a modern Chinese city.


Recensione migliore
OpenTable Diner
Visitato il giorno 31 gen 2024
Spettacolare! Location curatissima ed elegante, servizio impeccabile, cortesia e gentilezza al top…. Qualità del cibo eccellente.
Una foto del ristorante Medley
4.9
4.9 (160)
da 31 $ a 50 $
Internazionale
Manila
Informazioni sul ristorante
Medley Buffet, Okada Manila’s center of local and international gastronomy, brings together a symphony of delectable flavors to guests’ tables.

The all-day dining restaurant features an innovative open kitchen design showcasing seasoned Filipino Chef Guillermo Aspera and his brigade of expert chefs in action as they create culinary masterpieces using only the freshest and finest ingredients in front of diners.

Seven buffet stations highlight staples and specialties from around the world, starting with a spread of healthy salads, cheese, appetizers, and a generous selection of fresh seafood. A banquet of local and international cuisines ranging from Chinese, Indian, Japanese, Korean, and Italian fare is served daily. Straight from the restaurant’s own rotisserie and grill are perfectly cooked meats with fragrant savory essences of spices and herbs.

Una foto del ristorante Italianni's - Robinsons Antipolo
4.7
4.7 (15)
Fino a 30 $
Italiana
Antipolo
Informazioni sul ristorante
American-Italian cuisine, coupled with its unique shared style dining concept as essayed by its slogan “Amore di Merrier”, made Italianni’s an instant hit among Filipinos. We brought the Italian family art of eating for everyone to enjoy. An Italian passion evident in every item on our menu, authentically prepared with the finest ingredients and built on a wide selection of American-Italian flavors.
Una foto del ristorante Texas Roadhouse - Greenbelt
4.7
4.7 (13)
Fino a 30 $
Bisteccheria
Manila
Informazioni sul ristorante
It all began on February 17, 1993, when Kent Taylor opened the first Texas Roadhouse in Clarksville, Indiana. Kent's goal was to own not just a family restaurant and not just a steak restaurant, but a place where everyone, of all ages, could come and have a great meal and great fun for a great price.

We like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down — well, we have those, too.

At Texas Roadhouse our team has an incredible sense of pride in everything we do. Our passion ensures you have a Legendary Experience every time. Because of our passion for our guests and our communities, our team members are involved outside the restaurants in their local communities as a way to give back.

Una foto del ristorante Texas Roadhouse - Arcovia
4.7
4.7 (21)
Fino a 30 $
Bisteccheria
Antipolo
Informazioni sul ristorante
It all began on February 17, 1993, when Kent Taylor opened the first Texas Roadhouse in Clarksville, Indiana. Kent's goal was to own not just a family restaurant and not just a steak restaurant, but a place where everyone, of all ages, could come and have a great meal and great fun for a great price.

We like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down — well, we have those, too.

At Texas Roadhouse our team has an incredible sense of pride in everything we do. Our passion ensures you have a Legendary Experience every time. Because of our passion for our guests and our communities, our team members are involved outside the restaurants in their local communities as a way to give back.

Una foto del ristorante Fili Cafe
4.7
4.7 (61)
Fino a 30 $
Internazionale
Cebu City
Informazioni sul ristorante
Fili Cafe offers an extensive buffet celebrating both international and local cuisines - highlighting Filipino specialties from different regions.
Una foto del ristorante Texas Roadhouse - HSS Maridien
4.8
4.8 (13)
Fino a 30 $
Bisteccheria
Manila
Informazioni sul ristorante
It all began on February 17, 1993, when Kent Taylor opened the first Texas Roadhouse in Clarksville, Indiana. Kent's goal was to own not just a family restaurant and not just a steak restaurant, but a place where everyone, of all ages, could come and have a great meal and great fun for a great price.

We like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down — well, we have those, too.

At Texas Roadhouse our team has an incredible sense of pride in everything we do. Our passion ensures you have a Legendary Experience every time. Because of our passion for our guests and our communities, our team members are involved outside the restaurants in their local communities as a way to give back.

Una foto del ristorante Texas Roadhouse - Trinoma
4.7
4.7 (31)
Fino a 30 $
Bisteccheria
Manila
Informazioni sul ristorante
It all began on February 17, 1993, when Kent Taylor opened the first Texas Roadhouse in Clarksville, Indiana. Kent's goal was to own not just a family restaurant and not just a steak restaurant, but a place where everyone, of all ages, could come and have a great meal and great fun for a great price.

We like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down — well, we have those, too.

At Texas Roadhouse our team has an incredible sense of pride in everything we do. Our passion ensures you have a Legendary Experience every time. Because of our passion for our guests and our communities, our team members are involved outside the restaurants in their local communities as a way to give back.

Una foto del ristorante Olive Garden - OPUS
4.4
4.4 (22)
Fino a 30 $
Italiana
Manila
Informazioni sul ristorante
At Olive Garden, we believe that life is
best shared around the table. Each day
we welcome everyone like family.
From Never-Ending servings of our
freshly baked breadsticks and iconic
garlic salad, to our homemade soups
and sauces, there is something for
everyone at Olive Garden.

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