Diners' Choice: ristoranti di categoria Ideale per vini pregiati a Hobart

OpenTable

Aggiornato in data 05 maggio 2025

Cerchi i ristoranti con la migliore lista dei vini a Hobart? Sei nel posto giusto. Ogni mese, OpenTable analizza circa 2 milioni di recensioni di clienti globali lasciate negli ultimi quattro mesi. Ordiniamo i risultati per località e categoria per aiutarti a scoprire i nuovi ristoranti migliori. È una combinazione perfetta: tu prenoti, mangi e scrivi una recensione. Noi ascoltiamo...e utilizziamo i risultati a beneficio di tutti. Divertiti!

Landscape Restaurant

4.8

4.8 (1602)

da 101 $A in su

Australiana

Hobart

Informazioni sul ristorante

At Landscape Restaurant & Grill, right in the heart of Hobart’s Hunter Street waterfront precinct, we create an unforgettable dining experience.

The heart of our kitchen lies in the coals of our Asado grill. Here, our experienced team, led by Head Chef Nathaniel Embrey, sear aged local wagyu, tender Tasmanian lamb, freshly caught seafood and other premium ingredients, creating masterful dishes of unrivaled flavour. Adding to the unique quality of our dishes is the distinctive environment in which they’re served – the historic walls of the original IXL Jam Factory, surrounded by the iconic landscape art of John Glover.

For bookings over 8 people, please call us directly on 1800 436 797, or email us at landscape@landscaperestaurant.com.au

Frogmore Creek Cellar Door & Restaurant

4.8

4.8 (1421)

Fino a 40 $A

Australiana moderna

Cambridge

Informazioni sul ristorante

Enjoy a collection of dishes from the land, sea and garden; a tribute to the beautiful produce of Tasmania and the diversity of kitchens around the world.

Please note : A surcharge of 10% applies on Sundays and Public Holidays

The Shed Restaurant

4.8

4.8 (349)

Da 41 $A a 100 $A

Australiana

Granton

Informazioni sul ristorante

Beautiful restaurant with stunning Derwent River & vineyard views.
The original Shed was built on the Mt Nassau property in the early 1900's and met with it's demise in the 1967 bushfires. Built to replace the original Sheds were a Tractor and Shearing shed.
In 2021 work began on "The Shed" Restaurant which has been built in the exact same footprint as the original Sheds and some of the wood from the old Shed were used to make the table bases.
With our incredible head Chef Andrew Russell and our Restaurant Manager Jessica Johnson leading our team of wine and food experts, there is no better spot to sit and enjoy an amazing meal with awards winning wine.

The Bush Inn

4.8

4.8 (227)

Fino a 40 $A

Australiana

New Norfolk

Informazioni sul ristorante

A Unique dining experience in a historical venue with over 200 years of history amazing service and atmosphere.
Please contact the Venue Directly on (03) 62612256 if your desired booking time is unavailable.

Old Wharf Restaurant

4.6

4.6 (973)

Da 41 $A a 100 $A

Australiana moderna

Hobart

Informazioni sul ristorante

At Old Wharf, we stand in the historical location of former jetties, piers, homes and taverns from where, since the 1800s colourful traders, merchandisers, exporters and explorers have shipped Tassie’s renowned produce across the globe.

Chef Simon Pockran and his team acknowledge this history by creating a menu that celebrates and explores Tasmania’s traditional family dishes. Reimagined and refined, this menu gives the nod to our past while championing our celebrated produce and boutique Tasmania growers.

Callington Mill Distillery Hobart

4.6

4.6 (960)

Fino a 40 $A

Australiana

Hobart

Informazioni sul ristorante

Frogmore Creek Wine Bar is an elegant yet casual space set right on the Hobart Waterfront with views capturing an aspect of Hobart City and Mt Wellington that are unsurpassed.

Happy Hour Tuesday to Saturday 4- 6pm includes $10 wines and $12 cocktail of the week.

All the wines on the extensive list are produced at the Frogmore Creek vineyard, 20 minutes from Hobart in the Coal River Valley.

Take away wines also available.

Operating hours
Wine Bar
Tuesday to Sunday 4 pm to 10 pm

Kitchen
Tuesday to Saturday 4 pm to 845 pm

A surcharge of 10% applies on Sundays and Public Holidays

Bangor Vineyard Shed

4.6

4.6 (167)

Da 41 $A a 100 $A

Australiana

Dunalley

Informazioni sul ristorante

We are a 6200 hectare farm showcasing some of the best produce from around the peninsula. Located in Dunalley with spectacular views of the vineyard and surrounding bays.
Wine tastings available from our cellar door or join us for lunch inside or on the deck.

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Hampden Bar & Bistro

4.6

4.6 (22)

Da 41 $A a 100 $A

Europea contemporanea

Battery Point

Informazioni sul ristorante

A Timeless Dining Experience in Historic Hobart.
Indulge in a timeless dining experience where the best quality Tasmanian produce takes centre stage.

Located in historic Battery Point, our European-style bistro offers a sophisticated yet contemporary atmosphere that perfectly complements our exceptional dishes.

BOOK NOW!

Six Russell

4.6

4.6 (21)

Da 41 $A a 100 $A

Bistro

Sandy Bay

Informazioni sul ristorante

Six Russell is a vibrant neighbourhood bistro and bakery nestled in the centre of Sandy Bay. As a smaller venue we embody familiarity and aim to be an extension to the community whether it’s a morning coffee from the laneway, a quick afternoon bite from our providore, or an evening filled with food and drinks from the bistro; we offer a space for regulars to connect and newcomers to enjoy good food and good company. Our space and both the food and beverage menus have been designed to suit all occasions, with the menus sharing a focus on small producers.

Bistro Kitchen Closes at 10:00pm*

The Point Revolving Restaurant - Wrest Point

4.5

4.5 (1527)

Da 41 $A a 100 $A

Francese

Sandy Bay

Informazioni sul ristorante

Seventeen floors above the River Derwent, the Point Revolving Restaurant at Wrest Point radiates ‘special occasion.’ When the doors open and the view unfolds, you’ll understand why The Point has been a backdrop of memorable dining 40 years over.

This Hobart restaurant is committed to people, produce and place. Our French-inspired menu weaves some of Tasmania’s finest ingredients into a dining experience punctuated with theatre and flair. Like the sound of Crepe Suzettes cooked at your table with flair by our wait staff?

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