The Alden is dedicated to bringing joy to our guests through a culinary celebration. Recently named a Michelin Recommended Restaurant, The Alden embodies its meaning, “friend to all,” by creating a warm, convivial atmosphere. Inspired by Chef Jared Hucks’ global culinary journey, our daily menu celebrates local, seasonal ingredients through shareable dishes designed to spark conversation and delight. For a more intimate experience, join us at the Chef’s Counter for a seven-course tasting menu, where you can witness the kitchen in action. Our thoughtfully curated wine list complements each dish. Chef Jared’s philosophy, “Love It Up,” is reflected in every meal. We look forward to welcoming you to The Alden for a memorable dining experience.
Silla Del Toro, a new tapas restaurant in Toco Hills | Atlanta, invites you to experience the flavors of Spain. Sharing is encouraged over a variety of small and large plates, alongside Spanish-inspired cocktails and an extensive wine list. The restaurant caters to both intimate gatherings and larger groups, offering a private dining room. Located in the Toco Hills Shopping Center, the restaurant has a large parking area directly in front of the location.
Ruscello is a full-service restaurant featuring Mediterranean and Italian-inspired cuisine. The menu is bold in flavor, focusing on great appetizers, salads, sandwiches, brick-oven pizzas, pastas, entrées and housemade desserts. Guests can choose to sit in the dining room or enjoy a drink and food offering in the bar area.
Ruscello is located on the 3rd floor of upscale super-regional Perimeter Mall in Atlanta, featuring our interpretation of Italian and Mediterranean cuisine and the Nordstrom standard of customer service and food quality. Our menu is complimented by a full bar and wide selection of intriguing wines from across the globe.
We are open for dine-in service and to-go orders with Curbside Pickup. Call (770) 350-4817 to place your order.
ARNETTE'S Chop Shop is a modern take on the traditional American steakhouse and features a contemporary, chef-driven menu, extensive wine list and a well-curated craft cocktail program.
The restaurant’s interior was created to compliment the industrial modern design movement, exposing the natural character of the reclaimed warehouse while blending vintage, classic and modern design influences.
The restaurant is split into two levels. The dining room is appointed with custom wood and leather booths, banquettes and tables. The main level also boasts an open kitchen complete with a custom built wood burning and open flame hearth and charbroiler.
The lavish upscale bar is positioned on the second level above the main entrance and dining room. The bar has a contemporary yet warm den style ambiance with a open air terrace. The ceilings are low and the walls are adorned with paintings of famous musicians of past and present.
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.