Nearby points of interest
Nearby points of interest
About Ryan Duffy's
Located near the Saint John waterfront at 1 Market Square, at Ryan Duffy's we strive to be your restaurant of choice and your favorite steakhouse. It is our great pleasure to offer you our renowned on-site dry aged Alberta AAA steaks, cut and weighed table-side, fresh local seafood that will inspire your pallet, and… Caesar salads perfectly prepared table-side. Allow our knowledgeable servers to delight you in our comfortable contemporary decor with their ability to anticipate your every dinning need. Or perhaps it is a lively social atmosphere you seek, in which case our bar or lounge might be your destination to enjoy one of our famous martinis with our delicious Burgers or Fish & Chips. Be wined, dined, and dazzled with an explosion of flavours.
Join us for lunch and dinner 7 days a week
Saint John, NB E2L 4Z6
Hours of Operation:
Daily: 11:00am - 11:00pm
CAN$31 to CAN$50
AMEX, Discover, MasterCard, Visa
Private Party Facilities:
Our Boardroom can accommodate 20 guest for dining and presentations.
Private Party Contact:
Manager: (506) 642-5586
Banquet, Bar Dining, Bar/Lounge, Beer, Full Bar, Outdoor dining, Private Room, View, Wine
Ryan Duffy's Ratings and Reviews
Great food, service and location. Lunch menu is so affordable and unbelievable for the quality and quantity of food you receive. A nice environment is good for a special occasion , a business lunch or just a quick bite as service was very fast. Indoor parking is also a plus.
It was OK. Server only greeted two of three of us, which was weird and when she asked us what we wanted to drink, she didn't take my husband's order and had to wait for her to return to tell her, he wanted a drink also. Overall, been to worse places but nothing stuck out about this place either. Looking for a cheap and lukewarm meal, go here for lunch.
Good food but over priced. It needs to be excellent if you are charging $100 per person and it was not. Service a bit slow. Could not taste the crab in the crab cakes. Steak was 8 out of 10 but if you are charging $30 to $50 it needs to be 10 out of 10. Ceaser salad advertised as table side prepared and it was not.
After a long, work weekend, my wife and I decided on this restaurant, which looked great "online".
We made our reservation online, and after arriving on time to a not very busy at all establishment, waited for someone to sit us. Our server was polite, and sat us at a quiet booth with a view. The wine choices were good, and ordered a glass each, with the intent on having a single malt scotch after dinner.
The order was simple ,,, two, almost identical dishes. One having a six oz. steak, and the other an eight oz. The eight oz filet mignon was very tough, the vegetables were virtually tasteless, the crab cakes tasted as though they came out of the freezer section of your local grocer, the bread was stale, and the PEI garlic mashed potatoes were garlic less !!
The eight oz steak was replaced, but took forever to come to the table, and even then was still quite tough on the outsides, (although cooked properly on the inside), and not very flavourful as well.
Very disappointed with the food, after what we expected to be a great meal. The server was spot on however, and received a personal tip to represent that. So, after paying our bill of well over $100, not staying for a dessert or the scotch which I was so looking forward to, we left with a bitter taste in our mouth for any Ryan Duffy Steak House anywhere !!!
This was our second time at Ryan Duffy's. Our first experience was excellent but this time was different. The kitchen seemed to be swamped. It took us 1.5hrs to receive our meal. We were given fresh baked buns to get us through until our meal arrived. Server didn't check in to see if we needed more drinks. Again - I don't think they were prepared for the Tall Ship festival and therefore did not have the staff required. Poor plating by the chef. One of the two steaks were cooked too well and the lobster tail was chewy due to overcooking. Not a great experience at all.
The service and amenities were deplorable. The server was rude and inattentive. The washrooms were so small, you couldn't turn around and they were dirty. There was also no way to accommodate someone with a physicsl disability due to several stairs at the entrance of the restaurant.
Food was yummy. Fantastic customer service....had a minor incident with a red wine spill by server on my husband....staff was very apologetic. Owner was fantastic and very apologetic. Incidents happen anywhere but it is how owner/staff responded so positively that we will definitely be back to the Saint John Ryan Duffys location!
Service was extraordinarily slow. Our crackers and antipasto (nothing cooked) took 30 minutes to arrive. Was and hour and 15 minutes for the main. I ordered an hamburger ($18) , should be easy enough, it was dry as gunpowder and burnt around the edges, could not finish it, at least they did not charge me for it.
Food was certainly not up to my standards of quality and presentation for this so called upscale eatery. I was embarrassed to have my guests eat here. The caesar salad was not fresh and the "drop off the bone" rib was as tough as leather. Service was good but just getting water for the table was 10 minutes. We arrived at 5:30 and they were not busy at all. Management has to keep kitchen staff, dressed in poor taste, out of the guest area.
I would avoid this place unless they lowered their prices greatly or separated the pub food from fine dining. I had a 1/2 price groupon and thankfully i did even though it still cost 60$ in a proper tip.
Overall, did the chef not see or review the food before it leaves the kitchen? I don't think so or he was off that day. It was embarrassing for the owner.
Went to Ryan Duffys for a birthday dinner. We had a reservation but our table wasn't ready so we had to stand around for a bit in the entry way as others were seated. We got a few appetizers and the Burger week special. The apps were good and the burger was okay but not what we expected at all. The server was very friendly but she forgot our drinks twice, some dipping sauce twice and didn't bring extra aoli like requested. The meal was $150 for two which is pretty high for what we got compared to other local apors. Overall the experience was okay but likely won't return.
Food was very good. Service was excellent. Only issue was that just before finishing the main course, we saw a mouse scurrying around the floor about 15 to 20 feet away from where we were sitting. Told server and the comment received was that they were normally not seen that early in the evening, but rather late at night. We know that the building in which the restaurant was housed is old and in an older part of the city, none the less, it was not a pleasant experience.
Sadly, was disappointed with last visit. Went for Valentine's day supper. Food was good, but server completely messed up our orders (even though she wrote them down). Restaurant wasn't even half full.
Order #1: Lobster Mac n Cheese. Was served lobster chowder (she doesn't like chowder). We politely asked for it to be sent back. Lobster mac n cheese came out in ~5 min. Kudos on quick recovery. It was very delicious.
Order #2: steak (medium rare) with side of garlic mashed potatoes. The steak was cut in front of me beside the table, but the scale didn't work (I think it was out of batteries). Was served the following: steak (medium, sadly) with fries, plus sides of mushrooms, asparagus, and gravy. Was so confused, literally thought I had another person's order. Politely told server I didn't order any of this and was missing garlic mashed. Server only took away the mushrooms, came back a couple minutes later with a small bowl of plain (not garlic) mashed potatoes. Server then disappeared for a while. After contemplating what to do, we were so hungry we just started to eat.
Despite the mass confusion, the food was actually very delicious. Server appeared very stressed out and was apologetic. We were not rude and just said "no worries, mistakes happen / no big deal". Only paid for what we specifically ordered though had to ask server to remove a couple of the extra items off the check. Not sure where things with the order went wrong and we still had a good night, but honestly was somewhat disappointed.
We had 4 appetizers instead of entrees. All 4 were fantastic ( coconut shrimp lollipops, calamari, crab cakes & maple glazed scallops). All 4 were yummy. Hot, fresh. Service was excellent. Will recommend. We are visiting on holiday in Saint John and very pleased with our meal , ambiance at Ryan Duffy's.
Food was good, very flavorful. My pork was cooked perfectly. Atmosphere was good, low light. Not too busy or crowded, which is always a bonus. I find it can be a bit on the pricey side, but they have some reasonably priced items. Good wine/beer selection as well. I like Ryan Duffys.
With the exception of the service, I would go back. The ambiance and food were great. Even though it appeared the restaurant was understaffed there were more than a few bothersome service issues. We were not informed that the displayed Sandwich board advertising a Valentines 3 course meal had a deadline of 6:30, we arrived at 6 and ordered at 6:35. We were informed we would not be able to have that choice. A wrong appetizer was delivered and yet there was no apology or offer to correct the error. Our wine bottle was on ice at such a distance that it required us to leave our seats. This was necessary as we seldom saw the waitress. I choose this restaurant for ourselves and two friends based on a wonderful dining experience that I had in Halifax. I was embarassed and disappointed.
Please sign in to record your input. Thanks!
Report this review as inappropriate?
If you believe this review should be removed from OpenTable, please let us know and someone will investigate.