Ruth's Chris Steak House - Woodland Hills

4.6
1913 reviews
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$31 to $50
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Steakhouse
Looking for a reservation? Call us at (818) 227-9505 and we will do our best to accommodate you.

Ruth's Chris Steak House in Woodland Hills, CA serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and offsite catering may be arranged.

What 1913 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6based on recent ratings
4.7
food
4.7
service
4.5
ambience
4.2
value
Noise · Moderate
93% of people would recommend it to a friend
5
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OT
Los Angeles
1 review
Dined 3 days ago
Overall 1food 1service 1ambience 1

Horrible told us they were running 30-40 min behind when we go there 5 min before our reservations!

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CC
1 review
Dined 3 days ago
Overall 5food 5service 5ambience 5

Excellent food along with excellent service! Really enjoyed our dinner.

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OT
Los Angeles
1 review
Dined 3 days ago
Overall 5food 5service 5ambience 5

Always enjoy coming to this restaurant! Great food, great service!

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G
Los Angeles
12 reviews
Dined 3 days ago
Overall 5food 5service 5ambience 5

Valentines and our anniversary

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OT
1 review
Dined 3 days ago
Overall 4food 5service 5ambience 5

Awesome! Very beautiful setting with delicious food!

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AZ
Los Angeles
17 reviews
Dined 3 days ago
Overall 4food 5service 3ambience 4

Everything was great but at the prices we pay, we shouldn’t have to ask for H2O 3 times. It should be filled without asking

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F
Los Angeles
15 reviews
Dined 3 days ago
Overall 4food 5service 5ambience 4

Had to wait 20 min. For a 6 PM reservation. It was Valentines Day. The Filet was outstanding. I did no care for the seasoning on the Lobster Tails.

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J
1 review
Dined 3 days ago
Overall 5food 4service 5ambience 5

Princess was an outstanding server. Thank you for the experience!

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S
Los Angeles
2 reviews
Dined 4 days ago
Overall 4food 5service 5ambience 4

We love going to Ruth's Chris for steak, but unfortunately, the pricing prevents us from going more than once a year.

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RC
Los Angeles
1 review
Dined 4 days ago
Overall 5food 5service 5ambience 5

Superb, as always. Server (Princess) was especially charming and attentive.

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OT
Los Angeles
1 review
Dined 5 days ago
Overall 5food 5service 5ambience 5

Ruth Chris always delivers! The $35 filet, shrimp
& red wine pairing is a steal

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G
Los Angeles
17 reviews
Dined 7 days ago
Overall 5food 5service 5ambience 5

The food and service are always top notch. This is our go-to restaurant for special occasions because the staff treats us so well.

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j
1 review
Dined 7 days ago
Overall 3food 5service 2ambience 4

The stuffed chicken and the filet is excellent. They have good iced tea. You should really try the sweet potato casserole. Bring your wallet.

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P
Los Angeles
8 reviews
Dined 7 days ago
Overall 5food 5service 5ambience 5

As with every visit, the food is hot and nicely prepared and plated. Our waiter Joshua was very customer focused and attentive as where those assisting him.

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PM
Los Angeles
2 reviews
Dined on February 10, 2019
Overall 5food 5service 5ambience 5

Absolutely terrific night...Nicole was tremendous as well as our server...will be back!

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K
Los Angeles
44 reviews
Dined on February 10, 2019
Overall 3food 4service 2ambience 5

The front of the house were amazing. Our waiter Edward was not great. My medium well steak came out raw and the creamed spinach was lukewarm. By the time they cooked my steak, the spinach was cold. The waiter never refilled our wine glasses or checked to see how we were doing. We were celebrating an special occasion that was recognized by the front staff, and ignored by Edward.
In order to improve, cooking a steak to the right temperature (and not serving a raw cow on the plate) and having a server who cares about the customers is a basic way of operation to have repeat customers.

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OT
Los Angeles
2 reviews
Dined on February 10, 2019
Overall 5food 5service 5ambience 5

Celebrated my husbands birthday and dinner was perfect! Alex, our server was fabulous. He took such good care of us and made our evening so enjoyable. Can’t wait to come back!

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OT
Los Angeles
1 review
Dined on February 10, 2019
Overall 4food 4service 4ambience 4

It was mostly good except the server brought me the wrong wine twice. He was very apologetic about it though.

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a
Los Angeles
7 reviews
Dined on February 7, 2019
Overall 5food 5service 4ambience 5

Yummy, As tasty as ever! They never disappoint. Can’t wait ‘til the next time.

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SP
1 review
Dined on February 3, 2019
Overall 3food 3service 4ambience 3

THE TABLE WAS VERY SMALL FOR A PARTY OF 4! MY HUSBAND SPILLED HIS WINE!
VERY NOISY! YOU CAN'T CARRY OUT A CONVERSATION!
APPETIZERS WERE GOOD BUT THE ENTREES MODERATE.

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A
Los Angeles
6 reviews
Dined on February 3, 2019
Overall 5food 5service 5ambience 5

Great dinner. Jeff, our server was great. It was loud inside

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N
Los Angeles
10 reviews
Dined on February 2, 2019
Overall 5food 5service 5ambience 5

Always love it here! And yet to fault anything or anyone. Delicious steak. But I’m loving the lobster bisque and the tuna ahi. Cheesecake - well that’s just a given - BEST IN THE WORLD!

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JS
Los Angeles
1 review
Dined on January 31, 2019
Overall 5food 5service 5ambience 5

I have been to more than 30 Ruth’s Chris restaurants throughout this Country simply because I know that the quality of the food is superb and the service uniformly excellent. However, over the years, I haven’t been particularly enamored of the Woodland Hills location: often too noisy, inconsistent service, and general ambiance. Consequently, I have had to drive into Beverly Hills to visit the Beverly Drive location. This is extremely inconvenient as it is almost 60 miles from my home. However, my most recent visit to the Woodland Hills location, chosen because of Family needs and closer distance, was exceptional. I was given the booth I had requested. We were seated immediately, a rare experience. I was pleased that the dress code was enforced. But the best part of our experience was our Server, Jason Malloy. His service was superlative. Jason was there as soon as I needed him, and made sure that our orders for the four of us were perfect. I can honestly say that, in all of the more than two decades I have been frequenting Ruth’s Chris throughout the Country, Jadon is far better than any other Server I have ever had. Jason should be training. There are not enough positive adjectives I can think of to adequately describe Jason’s exceptional service. He made our visit as enjoyable as possible. Ruth’s Chris is lucky to have him.

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OT
San Francisco
1 review
Dined on January 28, 2019
Overall 5food 5service 5ambience 5

We had a wonderful anniversary celebration.

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LL
Los Angeles
1 review
Dined on January 28, 2019
Overall 5food 5service 5ambience 5

Always delicious and lovely service. A wonderful place for that special occasion.

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H
Los Angeles
3 reviews
Dined on January 27, 2019
Overall 5food 5service 5ambience 5

Love this place!

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AB
Orange County
4 reviews
Dined on January 27, 2019
Overall 5food 5service 5ambience 5

The food was great and our waiter was the best. He anticipated what we needed and even suggested ways to be more economically smart! Whiles the restaurant was crowded, when booking i asked for a quiet table for those at the table with hearing issues and they complied beautifully. This was really appreciated!

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RK
Las Vegas
6 reviews
Dined on January 27, 2019
Overall 4food 3service 4ambience 3

Overall good experience at Ruth Chris. It is getting bit pricey $10 for a baked potato. The service was excellent. We went on a Saturday Night to the Woodland Hills location, it was full (Good for Ruth Chris), resulted in being noisy. My steak was cooked perfect.

We use to go to Ruth Chris since it is very hard to get the "The Perfect Cooked Steak". At home I am cooking using Sous Vide, steaks come out perfect Medium Rare. every time. So going to Ruth Chris is not such a big thing.

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NR
Los Angeles
15 reviews
Dined on January 27, 2019
Overall 5food 5service 5ambience 5

Anniversary

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OT
Los Angeles
2 reviews
Dined on January 26, 2019
Overall 5food 5service 5ambience 5

Great food and great service. I love Ruth Chris. Never disappoints.

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OT
Los Angeles
17 reviews
Dined on January 26, 2019
Overall 5food 5service 5ambience 4

This was a birthday celebration. The service was excellent as was the food. Jon Jacobs took special care to make our our evening delightful. Would definitely recommend this restaurant.

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TS
1 review
Dined on January 25, 2019
Overall 5food 5service 4ambience 4

Great food and thanks to Dine LA for a great deal. Two of our party had birthdays and they made us feel really special!!! Not just a free dessert, they personalized our menu and had confetti on the table.

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MJ
Los Angeles
25 reviews
Dined on January 25, 2019
Overall 4food 5service 2ambience 3

Below par service.

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MW
Los Angeles
2 reviews
Dined on January 25, 2019
Overall 3food 2service 3ambience 5

I checked in. Host said are you ready to be seated I said yes. Then they proceeded to seat 3 more couples before me that arrived after me. Then they cane back to me and said would you like to be seated as if they forgot about me. Then ate the dine la deal and the filet at full price. The steak was dried out and not very flavorable. And the chillean sea bass was overly salted. The desserts were tiny. Our server only checked on us once maybe twice. The ambience seems a little dated. Will be going to Morton’s and Fleming’s from now on. I checked in. Host said are you ready to be seated I said yes. Then they proceeded to seat 3 more couples before me that arrived after me. Then they cane back to me and said would you like to be seated as if they forgot about me. Then ate the dine la deal and the filet at full price. The steak was dried out and not very flavorable. And the chillean sea bass was overly salted. The desserts were tiny. Our server only checked on us once maybe twice. The ambience seems a little dated. Will be going to Morton’s and Fleming’s from now on. I checked in. Host said are you ready to be seated I said yes. Then they proceeded to seat 3 more couples before me that arrived after me. Then they cane back to me and said would you like to be seated as if they forgot about me. Then ate the dine la deal and the filet at full price. The steak was dried out and not very flavorable. And the chillean sea bass was overly salted. The desserts were tiny. Our server only checked on us once maybe twice. The ambience seems a little dated. Will be going to Morton’s and Fleming’s from now on.

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u
San Francisco
11 reviews
Dined on January 21, 2019
Overall 5food 5service 5ambience 5

food choices our great. wine list is reasonable. Service staff our wonderful and very caring about what your choices might be for dinner.

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JZ
Los Angeles
1 review
Dined on January 20, 2019
Overall 2food 3service 4ambience 4

We had reservations for 7:45 and had to wait to be seated at 8:15.

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OT
1 review
Dined on January 20, 2019
Overall 5food 5service 5ambience 5

They acknowledged our Anniversary and made it special, like always♥️

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UJ
Los Angeles
1 review
Dined on January 19, 2019
Overall 3food 4service 4ambience 3

The hostess that "greeted" us had the personality of a nat. The lady that seated us was no better. When we asked for a booth that was empty she dismissed us by saying - It is not ready. Just plain rude. Not a good way to start the evening.
Our server made up for it with excellent service and the food was good.

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AA
Los Angeles
1 review
Dined on January 19, 2019
Overall 3food 3service 3ambience 3

When walking to our table we are having to walk close to the walls due to the establishment crowding the dining areas with tables. The atmosphere is very dark like going to a club and the noise level is to high for an upscale establishment. While their menu has reasonable prices for a steak house - I found that my ribeye was bland.

I did mention when making my reservation that it was our Anniversary. This was the only time I booked on Open table where an occasion wasn’t recognized

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BB
San Francisco
6 reviews
Dined on January 18, 2019
Overall 5food 5service 5ambience 5

Great food as usual. Love Ruth Chris Steaks, so good!

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