Nearby points of interest
Nearby points of interest
About Ruth's Chris Steak House - Salt Lake City
Start your evening the Ruth’s Chris way – over a mouth-watering filet. Sit back and enjoy the most tender, extra-thick, hand-cut Steak you’ve ever tasted, served "sizzling" in butter on a 500 degree plate. Our extensive a la carte menu features fresh seafood, a variety of vegetable dishes, and eight potato selections. Enjoy our warm, elegant atmosphere and Ruth’s Chris genuine hospitality. Dinner is served nightly, reservations are suggested and private dining in our state-of-the-art media equipped rooms is one call away.
Ruth's Chris Steak House- Salt Lake is independently owned and locally operated. We look forward to serving you soon!
*Due to the type of liquor license we have the State of Utah requires that at least on person in the party be 21 years or older. Minors are always welcome in our family atmosphere as long as someone in the party is at least 21.
Salt Lake City, UT 84101
Steakhouse, Steak, Seafood
Hours of Operation:
Dinner: Monday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 11:00pm, Sunday: 5:00pm - 9:00pm
$31 to $50
AMEX, Carte Blanche, Diners Club, JCB, MasterCard, Visa
Enjoy Valet Parking drop-off, just steps away from the front doors under our porte-cochere at the West Temple Street entrance. Street parking and Self-Park lots are also abundant next to restaurant.
Take the Trax to the Gallivan Center stop on Main Street. Proceed on foot one half block south to 300 S. then turn right (west) and travel one block - you'll see Ruth's Chris Steak House ahead on the right.
Private Party Facilities:
Ruth’s Chris Salt Lake private dining is perfect for every occasion for groups of 8 - 100. Business meetings, birthday parties, rehearsal dinners or lavish receptions. We feature 5 unique and elegantly appointed rooms that are equipped with state-of-the-art audiovisual equipment, including:
-Built-in Large Screen HD-LCD TV’s
-Integrated Microphone system
-Blue Ray DVD player
-Direct connect from laptop to screens for Power Point presentations
-Direct TV Satellite
Our expert Private Dining and Sales Manager will guide you through every step of your event, from first call to beyond-your-expectations execution of your event.
Private Party Contact:
Andrew Benson: (801) 363-2000
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Cafe, Corkage Fee, Counter Seating, Full Bar, Happy Hour, Non-Smoking, Private Room, Wheelchair Access, Wine
Ruth's Chris Steak House - Salt Lake City Ratings and Reviews
The food was fantastic. The wait staff is extremely professional. In a city that lacks great food options, Ruth Chris is one you can trust just about anywhere. Stellar meal. Steak cooked weal, definitely would recommend the chef's special of scallops if it is still available.
Quality of the food and service wasn't as good as compared to our last visit at this location. An example; the waiter forgot to bring out our appetizer we ordered. Also our potatoes were cold. I would expect better for a place as renown as Ruth's Chris, especially when you consider the prices they charge.
My wife and I went to Ruth’s Chris Steak House for our 20th anniversary. I must say, it was a pleasant experience. The service was outstanding on all levels. They even decorated our table with rose petals and a Happy Anniversary stationary. The food was out of this world. We can not recommend this place enough. If you haven’t been to Ruth’s Chris Steak House, then it’s a must go place. Thanks to the staff for such a memorable night .
Our server was terrible. Rushed our meal, took our food away when we were eating. Rushed the meal. Another friend had the same server a different day and same terrible service. Steaks came out wrong when they came back the butter on the hot plates splattered our clothing. I would go again but have already requested a good server. This lady was the worst.
We celebrated hubbys birthday here. Everything from the service to the food was just incredible. The special little touches like the confetti on the table and remembering our names really make you feel good. Our waiter was amazing. Our steaks were done perfectly. It was a wonderful night out that we look forward to having again in the future.
Generally consistent with all aspects of the national Ruth's Chris standards. Attentive service. Nice atmosphere. The only flat note came when the much-anticipated Ribeye arrived overcooked, despite a conversation with the server and assurance that Medium Rare would be delivered. You should expect (and receive) a high-end cut of meat to arrive consistent with the standards listed in the menu. On another night I would have made an issue or even sent it back...but this was not the night for that type of exchange. The disappointment drops a star from this rating.
Our steaks were perfection. The RibEye and Filet mignon were a perfect medium rare and you could soak up the salty melted butter in every bite. That being said, our potato au gratin was too simple and under cooked. The addition of any herb would have made it interesting. Bread and butter are nice complimentary appetizers but also, outdated. At least make the bread sourdough, or any other grain, to compliment the butter. Seeing doilies still being used is weird, and the wine selection was straight out of Utah's state liquor stores. I know that they are limited due to the DABC but it was disappointing to not find anything new or exceptional in that arena.
Been going to Ruths for a few years now. their service is hard to beat. however am noticing that each time that someone at our table gets a steak that was not cooked to order. and they are off by a couple levels. example, this past time my father ordered medium well, and it arrived medium rare, closer to rare.
They are quick to fix it and always always the manager comes over to apologize and make it right.
only complaint--the section we were in it was pretty cold. i dont usually mind, but it was actually quite bothersome. my wife and my mother in law both dined with their jackets on which is no way to spend an evnning eating a 50 dollar steak.
We will keep going to Ruths for the service and the steaks. I cannot find a Filet anywhere else that matches what they bring out on their sizzliny hot plate. Managers are welcoming, enviting and always aim to please and make us feel like we own the place.
This past experiece i had there, was the worst i have had there over the years and it still beats any other steak house by miles. The temperature of the room was the main culprate.
go to ruths. its worth the money.
The wait staff was very accommodating when one person in our party specified ally missed saying no dairy her steak though all other items she ordered were specifically noted. They replaced the steak even though we weren’t insisting. They were a bit forgetful with serving utensils, we had to ask three times and the small plates they served the steak on would not allow for the sides to be added to the same plate so there were many small dishes all over the table. However the food was up to Ruth’s Chris standards except for a very runny lobster Mac and cheese. Overall it was a good evening.
We went here for the first time and it was an amazing experience! It was easily the best steak I’ve ever had, if not the best meal I’ve ever had. Service was excellent and the dining experience overall was something we will always remember. We wanted to go back the very next day! And the dessert we took home extended our wonderful experience to later that night when we enjoyed it.
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