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Ruth's Chris Steak House - Salt Lake City

4.7
762 reviews
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$31 to $50
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Steakhouse
Top Tags:
  • Special Occasion (51)
  • Good for Anniversaries (41)
  • Good for a Date (39)
Start your evening the Ruth’s Chris way – over a mouth-watering filet. Sit back and enjoy the most tender, extra-thick, hand-cut Steak you’ve ever tasted, served "sizzling" in butter on a 500 degree plate. Our extensive a la carte menu features fresh seafood, a variety of vegetable dishes, and eight potato selections. Enjoy our warm, elegant atmosphere and Ruth’s Chris genuine hospitality. Dinner is served nightly, reservations are suggested and private dining in our state-of-the-art media equipped rooms is one call away.

Ruth's Chris Steak House- Salt Lake is independently owned and locally operated. We look forward to serving you soon!

*Due to the type of liquor license we have the State of Utah requires that at least on person in the party be 21 years or older. Minors are always welcome in our family atmosphere as long as someone in the party is at least 21.


Dining Style
Fine Dining
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Cuisines
Steakhouse, Steak, Seafood
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Hours of operation
Dinner: Monday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 11:00pm, Sunday: 5:00pm - 9:00pm
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Phone number
(801) 363-2000
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Payment options
AMEX, Carte Blanche, Diners Club, JCB, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Brett Bartholoma
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Private party facilities
Ruth’s Chris Salt Lake private dining is perfect for every occasion for groups of 8 - 100. Business meetings, birthday parties, rehearsal dinners or lavish receptions. We feature 5 unique and elegantly appointed rooms that are equipped with state-of-the-art audiovisual equipment, including:


-Built-in Large Screen HD-LCD TV’s


-Integrated Microphone system


-Satellite Broadcasting


-Webcasting


-Wireless Internet


-Telephone Conferencing


-Blue Ray DVD player


-MP3 Docking


-Direct connect from laptop to screens for Power Point presentations


-Direct TV Satellite

Our expert Private Dining and Sales Manager will guide you through every step of your event, from first call to beyond-your-expectations execution of your event.
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Private party contact
Andrew Benson: (801) 363-2000
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Neighborhood
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Cross street
300 South
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Parking details
Enjoy Valet Parking drop-off, just steps away from the front doors under our porte-cochere at the West Temple Street entrance. Street parking and Self-Park lots are also abundant next to restaurant.
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Public transit
Take the Trax to the Gallivan Center stop on Main Street. Proceed on foot one half block south to 300 S. then turn right (west) and travel one block - you'll see Ruth's Chris Steak House ahead on the right.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Cafe, Corkage Fee, Counter Seating, Full Bar, Happy Hour, Non-Smoking, Private Room, Wheelchair Access, Wine
What 762 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7
  based on recent ratings
4.6
food
4.7
service
4.6
ambience
4.1
value
Noise · Quiet
93% of people would recommend it to a friend
  • 5
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Bralissa (Salt Lake City)
5.0
Dined 4 days ago

Always a treat! We brought our 90 year Grandpa here. It was his first time and he loved it. Hopefully we will have another opportunity to bring him again.

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vipBizBag1 (Phoenix)
5.0
Dined 4 days ago

I actually have not been to a Ruth’s Chris in years but received a gift card. Took my 91-year-old mother, my wife and son and we had a great experience. The friendliness started with the valet parking attendants and the check in desk was equally as friendly. They made great accommodations from my mothers wheelchair as well. My mother is very picky about her steak and it was cooked perfectly. The service was great and we really enjoyed the evening. Great job to everyone!

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OpenTable Diner 
5.0
Dined 4 days ago

My wife and I came to the restaurant as part of a weekend getaway in Salt Lake. We've been to Ruth's Chris at another location before, but our experience at the SLC location seemed even better. The food seemed better tasting, the service was second to none. Our waiter and assistants checked in on us often and made sure we were quite taken care of. The ambiance was great to celebrate our weekend together. I would definitely recommend this location.

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OpenTable Diner (Salt Lake City)
5.0
Dined on January 8, 2018

We love this location the best for the superior quality and consistency of the steaks & service. It's very and noticibly superior to our Park City Location. Service is always good. We asked for a quiet table on line and they gave us one without reminding. My only suggestion for this place is their sides are just ok, especially as they are quite pricey. My absolute favorites are the Shrimp Cocktail, T Bone to share extra char, and the chocolate duo dessert is to die for it has a molten cake with fresh berries and a creme de pots which rocks your world! We usually are disappointed when we add a salad or a vegetable side. This is our go to for very special occasions or a nice splurge!

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OpenTable Diner 
3.0
Dined on January 7, 2018

I love the food! We spent three hours here... felt like our waiter forgot about us. We waited twenty minutes just for boxes. Kinda ridiculous!

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OpenTable Diner 
5.0
Dined on January 7, 2018

Our first visit to Ruth's Chris steak house and we had a wonderful meal and great atmosphere!! The price is steep as everything is a la carte. However, we had a gift card given to us and were thrilled to try a restaurant that we may not normally go to. It did not disappoint! From the valet to the bar, to our service and food it was 5 stars!! Great for a special occasion!

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OpenTable Diner (Salt Lake City)
5.0
Dined on January 6, 2018

Great service and atmosphere! This was the second of many times we'll be dining at Ruth's Chris.

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OpenTable Diner (Austin)
5.0
Dined on January 6, 2018

The staff was amazing as always. Such kind people and the food was amazing. Thanks!!

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vipOpenTable Diner (Salt Lake City)
5.0
Dined on January 3, 2018

So good! We went for my fiancé’s birthday and had a great experience!

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KAG69 (Salt Lake City)
5.0
Dined on January 3, 2018

Food was to die for.

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