Ruth’s Chris Steak House – Toronto Airport - Enjoy a range of entrees from the finest USDA prime steaks, to the freshest seafood and poultry, imaginative side dishes, unforgettable desserts and an award winning wine list. At Ruth's Chris, your steak is carefully selected from the finest USDA Prime beef available. It is aged to perfection and cut by hand at the restaurant. Then, your steak is broiled - to your exact order - at a searing 1800 degrees Fahrenheit to lock in the corn-fed flavour and natural juices. It's served hot and sizzling. In fact, you can actually hear your steak sizzling from across the room.
Steakhouse, Steak, Seafood
Hours of operation
PRIVATE DINING ROOMS AVAILABLE FOR LUNCH OR DINNER WITH RESERVATION
Open for Lunch Monday to Friday 11:30 a.m. - 2:30 p.m. Open for Dinner 7 Days a Week Sunday to Thursday 4:30 p.m. - 10:00 p.m. Friday & Saturday 4:30 p.m. - 10:30 p.m. Sizzle, Swizzle & Swirl Prime Bar Feature Menu 5:00 p.m. - 7:00 p.m. Daily