Nearby points of interest
Nearby points of interest
About Ruth's Chris Steak House - Ponte Vedra Beach
Looking for a reservation? Call us at (904) 285-0014 and we will do our best to accommodate you.
Ruth's Chris Steak House in Ponte Vedra Beach, FL serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and offsite catering may be arranged.
Ponte Vedra Beach, FL 32082
Steakhouse, Steak, Seafood
Hours of Operation:
Monday - Thursday: 5:00am - 10:00pm,
Friday & Saturday: 5:00pm - 11:00pm, Sunday: 5:00pm - 9:00pm.
PGA Tour Blvd
$31 to $50
AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
Ruth's Catering in Ponte Vedra Beach, FL - Bring the service, expertise and flavor of Ruth's Chris Steak House to the location of your choice! Your Private Event Manager is ready to help attend to every detail of your event, from the menu to the martinis. Ruth's will bring in a team of trained chefs, bartenders and servers to make the most of your experience.
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Private Room, Wheelchair Access, Wine
Ruth's Chris Steak House - Ponte Vedra Beach Ratings and Reviews
We went on Valentine’s Day thinking we’d have a pleasant experience similar to the Ruth’s Chris in the NY/NJ area. When we arrived for our reservation we were told we’d need to wait about 15 minutes. This wasn’t a problem and we ordered drinks at the bar. No sooner had the drinks arrived (less than 5 minutes) however, we were told our table was ready. No one, unfortunately, offered to take our drinks to the table so I juggled a full martini and my drink to the table. When we ordered our steaks we asked about the various levels of prep and were told that “medium” was “pink throughout”. Only to find when the meat arrived it was red/rare throughout. The Chilean sea bass, which normally would flake onto your fork was tough and dry. Overall a bad culinary experience.
My husband brought me there for my birthday which is also Valentines Day. Dinner was very good. Service was slow at first then was much better. We celebrate all of our special occasions here. I saw other women getting long stem roses from the manager, this year no rose for me. A little disappointed in tonight’s experience.
Here for a Birthday and an Anniversary celebration. I don’t think I’m going to tell them I’m celebrating in advance from now on. I’ve noticed a trend. They always sit us at the front, right near the bar and the waiter Entrance/Exit to the kitchens (I assume). It’s very loud and not as romantic.
We did receive a free dessert, however, we did not get to pick it. I understand that it’s free. We just personally do not like cheesecake and probably would have declined the dessert if we had known they were bringing something out.
Otherwise, the food is always delicious. Service is always great. My complaints are my own, but if someone benefits from them, all the better for their planning.
To me-Ruth's Chris restaurant is very good but not worth the price! it is way too expensive for what you get. $60 for a small ribeye steak and no sides is just insanity. I would much rather go to the Tree Steakhouse and pay half the price and it comes to the salad and a side. Drinks are also way too high. I paid $15 for a glass of wine that costs $15 for a bottle at the store.(meoimi pinot noir) and it's a twist cap. cocktails were also $15.
We frequent Ruth's Chris but the last 3 visits we had horrible service. A few months ago I never received any of our sides even after asking 4 times. We also never received any bar service or water refills while we dined. They apologized about forgetting all our sides and packed my spouts, broccoli and mushrooms and the wrong dessert into a box and sent us on our way. Last week again we dined here and my filet was ordered medium rare and came well done. I sent it back and was assured another would be out shortly. About 50 minutes pass and we were all done dining had received the check and the others had bagged their leftovers to go. Out comes our steak and they were pushing me to take it home in a box. Nobody wants to eat leftover filet from the microwave the next day! I guess my meal review will be the broccoli which was just broccoli because that is all I ate. High end restaurant with low end service the last 3 times we went.
We have had better experiences at other Ruth’s Chris restaurants. We were seated at a table immediately next to the bar so the noise level was too loud for a normal conversation. My wife’s filet was over cooked and tough. Fortunately, the manager did take her entree off the bill without being asked. The waiter was very friendly, but seemed to disappear after the meal was served. There are too many good restaurants around so we will not be going back.
Once again, we enjoyed a fantastic meal at Ruth’s Chris. We opted for the Surf and Turf Celebration Special. Unbelievably generous portion of 2 lobster tails paired with their signature filet. Got the 8oz filet with it for just over $50. Terrific dinner paired with a fantastic Cabernet made this a memorable night. Thank you!!
We go to the Ponte Vedra Ruth's Chris four or more times per year. This occasion happened to be my husbands birthday. Service left much to be desired this time. Very disappointing. Our waiter never came back to refill our drinks/waters and three of our five steaks were improperly cooked. I spoke to the manager about the problems but by the time we got drink refills, our dinner was over. It'll be a while before we try going there again.
Gathered with friends for drinks and dinner. Bar scene is busy for happy hour with nice wine by the glass and tasty cocktails
Dinner was good as always, wine selection compliments the food and great service from David W made this a perfect perfect restaurant for our gathering
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