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Party Size
For 2
Date
Sat, 2/17
Time
7:30 PM
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Booked 4 times today

Ruth's Chris Steak House - Middleton

4.5
541 reviews
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$50 and over
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Steakhouse
Top Tags:
  • Special Occasion (20)
  • Good for Anniversaries (16)
  • Romantic (16)
Ruth's Chris Steak House serves the finest aged, corn-fed USDA Prime beef. Broiled in a trademark 1,800° oven & served on a plate heated to 500 degrees, your steak is presented sizzling hot at your table.
Additionally, the menu includes select fresh seafood & other meat entrees, including seasonal specialties like foie gras, buffalo strip & scallops. A variety of fresh-cooked vegetables, including seven kinds of potatoes, salads, homemade desserts & an extensive selection of over 100 domestic & imported wines complete your dining experience.
Ruth's Chris never fails to please!
Dining Style
Fine Dining
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Cuisines
Steakhouse, Steak, Seafood
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Hours of operation
Dinner: Monday - Thursday: 5:00pm - 10:000pm, Friday & Saturday: 5:00pm - 11:00pm, Sunday: 4:00pm - 9:00pm
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Phone number
(608) 828-7884
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Trinidad Ocotl
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Private party contact
Lee Drapp: (608) 828-7884
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Catering
Yes
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Neighborhood
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Cross street
University Avenue
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Cigar Room, Fireplace, Full Bar, Happy Hour, Non-Smoking, Outdoor dining, Private Room, Wheelchair Access, Wine
What 541 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5  based on recent ratings
4.6
food
4.6
service
4.4
ambience
3.8
value
Noise · Moderate
90% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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OpenTable Diner (Orange County)
4.0  Dined 3 days ago

Great food but bit pricey. Understand quality but prices bit steep

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OpenTable Diner (Las Vegas)
5.0  Dined 3 days ago

Service was outstanding, food was amazing,
An amazing night out

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PamelaS 
4.0  Dined on February 10, 2018

Our server Jennifer was terrific. The entire staff was attentive without hovering. Thanks for a wonderful evening.

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OpenTable Diner (Milwaukee)
5.0  Dined on February 9, 2018

We have going to the restaurant for years and it always exceeds expectations.

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Florian (Des Moines)
4.0  Dined on February 3, 2018

Always consistent preparation of the steaks here. They do enhance with salt and butter, and they tell you that, so be aware - I'd say on the verge of being a bit too salty. I'd like to see them have more affordable bottles of wine. Specialty cocktails selection was very good. Service has always been knowledgeable and friendly.

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GlennH (Milwaukee)
5.0  Dined on January 27, 2018

Fabulous food. Great service. Wonderful atmosphere. Truly an enjoyable experience. We are looking forward to visiting the restaurant again.

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OpenTable Diner (Milwaukee)
5.0  Dined on January 26, 2018

Our original reservation was for four, but we had two more join us and Ruth Chris was very accommodating. With a phone call, they were able to add the two others on a Friday night during Restaurant Week.

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OpenTable Diner (Montreal)
5.0  Dined on January 23, 2018

The food, the ambiance, the service were all incredible. We went here for restaurant week but ordered some extra items as well. It was a great experience and we will be back!!!

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Lori (Chicago)
5.0  Dined on January 20, 2018

The service was excellent. Friendly front desk hostess. Servers, servers assistants and management was over the top customer service.

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RichJenValtierra (Milwaukee)
5.0  Dined on January 16, 2018

Excellent service as usual. GUI did a great job as our server... personal, attentive, informative, knowledgeable and would definitely recommend. Our table was ready when we arrived. Thank you Lee for the visit to our table!

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