Appetizers
Seared Ahi Tuna*22,00 USD
complemented by a spirited sauce with hints of mustard & beer
Barbecued Shrimp24,00 USD
jumbo shrimp sautéed in reduced white wine, butter, garlic & spices
Mushrooms Stuffed wIth Crabmeat21,00 USD
broiled, topped with romano cheese
Voodoo Lobster28,00 USD
succulent lobster, lightly fried, tossed in a spicy cream sauce & served with a tangy cucumber salad
Calamari25,00 USD
lightly fried, with sweet & spicy asian chili sauce
Chilled Seafood Tower83,00 USD
maine lobster, alaskan king crab legs, jumbo shrimp, colossal lump crab
- Small83,00 USD
- Large165,00 USD
Spicy Shrimp26,00 USD
succulent jumbo shrimp, lightly fried, tossed in a spicy cream sauce, served with a tangy cucumber salad
Sizzling Crab Cakes29,00 USD
two jumbo lump crab cakes with sizzling lemon butter
Veal Osso Buco Ravioli21,00 USD
saffron-infused pasta with sautéed baby spinach & white wine demi-glace
Shrimp Cocktail22,00 USD
chilled jumbo shrimp, choice of creole remoulade sauce or new orleans-style cocktail sauce
Goat Cheese Artichoke Dip19,00 USD
artichoke hearts, sun-dried tomatoes, topped with goat cheese
Salads & Soups
All of our dressings are made fresh, using our exclusive recipes. Choose from: Bleu cheese (260 cal), Balsamic Vinaigrette (410 cal), Creamy Lemon Basil* (260 cal), Ranch (310 cal), Remoulade (290 cal), and Vinaigrette (350 cal)
Caesar Salad*16,00 USD
fresh romaine hearts, romano cheese, creamy caesar dressing, shaved parmesan & fresh ground black pepper
Lettuce Wedge16,00 USD
Crisp iceberg, field greens, bacon, bleu cheese & choice of dressing. Calorie count does not include dressing
Fresh Mozzarella & Heirloom Tomato Salad16,00 USD
locally sourced heirloom tomatoes, fresh basil, aged balsamic glaze, extra virgin olive oil
Lobster Bisque15,00 USD
Ruth's Chop Salad*16,00 USD
our original... julienne iceberg lettuce, baby spinach, radicchio, red onions, mushrooms, green olives, bacon, eggs, hearts of palm, croutons, bleu cheese, lemon basil dressing, crispy onions
Steak House Salad15,00 USD
Iceberg, baby arugula, baby lettuces, grape tomatoes, garlic croutons, red onions. Calorie count does not include dressing
Harvest Salad14,00 USD
mixed greens, roasted corn, dried cherries, bacon, tomatoes, white balsamic vinaigrette, goat cheese, cajun pecans & crispy onions
Signature Steaks & Chops
New York Strip*64,00 USD
USDA Prime, full bodied 16 oz cut, slightly firmer than a ribeye
T-Bone*70,00 USD
full-flavored 24 oz USDA Prime cut
Lamb Chops*64,00 USD
three extra thick chops, marinated overnight, with fresh mint
Ribeye*73,00 USD
USDA Prime 16 oz cut, well marbled for peak flavor, deliciously juicy
Berkshire Pork Chop49,00 USD
16oz double bone in chop, marinated for full flavor and tenderness
Filet*64,00 USD
tender corn-fed midwestern beef, 11 oz cut
Petite Filet*56,00 USD
equally tender 8 oz filet
Cowboy Ribeye*83,00 USD
bone-in 22 oz USDA Prime cut
Petite Filet & Shrimp*61,00 USD
two 4 oz medallions with jumbo shrimp
Porterhouse for Two*125,00 USD
rich flavor of a strip, tenderness of a filet, 40 oz USDA Prime cut
Specialty Cuts
Bone-In New York Strip*73,00 USD
USDA Prime, full-bodied 19 oz bone-in cut, our founder's favorite
Tomahawk Ribeye*152,00 USD
USDA Prime bone-in 40 oz ribeye, well-marbled for peak flavor
Entrée Complements
Shrimp18,00 USD
six jumbo shrimp
Au Poivre Sauce7,00 USD
brandy & pepper sauce
Lobster Tail21,00 USD
Bleu Cheese Crust7,00 USD
bleu cheese, roasted garlic, panko bread crumbs
Truffle Crust8,00 USD
truffle butter, parmesan, panko bread crumbs
Oscar Style19,00 USD
crab cake, asparagus & béarnaise sauce
Seafood & Specialties
Stuffed Chicken Breast44,00 USD
oven roasted double chicken breast, garlic herb cheese, lemon butter
Sizzling Crab Cakes45,00 USD
three jumbo lump crab cakes with sizzling lemon butter
Chilean Sea Bass*50,00 USD
broiled sea bass, garlic crust, fresh spinach
Salmon & Shrimp45,00 USD
lightly blackened, topped with shrimp & new orleans bbq butter
Lobster Mac & Cheese39,00 USD
tender lobster, three cheese blend, mild green-chiles
Potatoes & Signature Sides
Au Gratin15,00 USD
idaho sliced potatoes with a three cheese sauce
Baked14,00 USD
one lb, fully loaded
Garlic Mashed15,00 USD
smooth and creamy, with hints of roasted garlic
Sweet Potato Casserole16,00 USD
with pecan crust
French Fries15,00 USD
classic cut
Lobster Mac & Cheese20,00 USD
tender lobster, three cheese blend, mild green-chiles
Vegetables
Creamed Spinach15,00 USD
a ruth's classic
Roasted Brussels Sprouts16,00 USD
bacon, honey butter
Grilled Asparagus*16,00 USD
hollandaise sauce
Fire-Roasted Corn12,00 USD
hand-cut fresh from the cob, diced jalapeño
Cremini Mushrooms16,00 USD
pan-roasted, fresh thyme
Fresh Broccoli14,00 USD
simply steamed
Green Beans with Roasted Garlic12,00 USD
Ruth's Classics
A prix fixe meal featuring a few of our chef's favorite recipes. Includes starter, entrée, a personal side & dessert
Starters
Steak House Salad
Caesar Salad*
Lobster Bisque
Entrée
upgrade your steak: 11 oz filet* +$16 | 16 oz prime ribeye* +$24
Steak & Shrimp69,00 USD
our tender 6 oz filet* with three large shrimp
Steak & Lobster79,00 USD
buttery cold water lobster tail paired with a 6 oz filet*
Sides
Creamed Spinach
Garlic Mashed Potatoes
Dessert
Chef's Selection
personal size