Ruth's Chris Steak House - Gaithersburg
Ruth's Chris Steak House was founded in New Orleans, Louisiana by Ruth Fertel, a single mother of two who wanted a better life for herself and her two sons. She purchased "Chris" steakhouse in New Orleans which had been operated for the 38 years prior. She changed the name to Ruth's Chris when a fire forced her to move from the original location. Today, there are 142 Ruth’s Chris Steak House restaurants across the globe. We look forward to our opening in Gaithersburg, MD.
Daughter had a taste for a good steak so we made a reservation at Ruth Chris'. Always delicious food and great service.
I was extremely upset and frustrated by Ruth’s Chris’ reservation policy. I had made reservations a week and a half in advance for a Saturday night dinner, and received a call Friday afternoon asking me to confirm the reservation. Unfortunately I was at work and busy almost all day Friday, and was shocked Saturday morning when I received an email informing me that Ruth’s Chris has cancelled my reservation, apparently due to a lack of interest on my end. I understand that they are trying to make sure people keep their reservations, but I have never in my life had a restaurant cancel my reservation because I didn’t call them back within 14 hours. Obviously I was interested in eating there because I had made a reservation! We were able to get a later table, but the whole experience left a poor taste in my mouth. If my business isn’t worth it to the restaurant because I didn’t have time to call them back, then I can eat steak somewhere else. The restaurant isn’t good enough to have that level of arrogance.
Our server DA was so nice and made the event special, with great recommendations and attention.
Excellent Service, Exquisite Lamb Chops & Sea Bass, Fantastic Wine List.
Restaurant week menu used to be great. No more.
Don’t have option of upcharge for any NY STRIP or better steaks.
Strawberry shortcake dessert is so awful it’s inedible.
The overall experience was superb, recommend celebrating a birthday there!
We were well taken care of and appreciated!
Amazing food and service. Will definitely be back soon.
Eric, our waiter, was very intuitive. He let us take our time deciding on what we wanted to drink and eat. He made an excellent suggestion for a white wine that went well with my garlic crusted halibut.
Impeccable service from Matt. Promptly greeted with smiles by hostesses. Could not have asked for better service and overall presentation of the meal to celebrate a very special anniversary !! Thank you to everyone at Ruth Chris.
The experience was superb, from the pleasant and friendly bartender who took our picture (occasion was our 40th anniversary), offered congratulations, showed us the menu, and chatted with us, to the wait staff in the dining room who were wonderful, attentive, accommodating and helped enhance our fun evening and the happy occasion. When a water glass slipped out of my hand and broke, they moved us to another table, which was a gracious and kind thing to do.
Always a safe bet
Great service and food
Try the fire roasted corm
Best filet! The plate with the melted butter was amazing! Potatoes au gratin were delicious as was the crab stack! Always a wonderful experience!
It was our anniversary & I was so happy with the service. I felt like all of the staff contributed to our great evening!
It was a great night, awesome food, drinks and an amazing service
Michael did a great job!!!
Bsolutelt wonderful! We went for our anniversary and everyone who greeted us, the hostess, the waitress, the manager all wished us a happy annivwrsary. When we got to our table, it was decorated with some cute confetti and a card personalized with wishes for a hapy anniversary. It was nice. The service was pleasant and the food was quite yummy! The crab stack appetizer was a little spicy with lump crab meat, mango, cucumber, onion, avocado, and vinaigrette. The steak was cooked perfectly and very tender. We were even surprised with a creme brulee desert with a candle and freah berries with chicolate writing of happy anniversary. We will be back!
The service was outstanding; the food was very good with the exception of our dessert (Chocolate Duo) which was meh. The only thing that felt "off" was the inconsistency with their stated dress code vs. what they allow. We received a reminder about their dress code when they confirmed my reservation and there are posted signs when you enter the restaurant. This is expected in a restaurant with this level of food and service. Some of the diners were far under dressed per their code. This would be fine if they didn't make a point of the reminder and the signage. Either enforce it or don't.
Definitely a go-to for special occasions!
We got sat down in a very dark place away from everyone. They didn’t ask us it the would be ok. The location wasn’t crowded. The food not ok for the price we paid. A Tbond steak that costs around $55 dollars and it wasn’t tasting good????
I am a very disappointed ☹️. I’d rather want to get my money back. I didn’t enjoyed.
Really poor service. His is our second time there, and we won’t return. Not in the same league as Morton’s or Cap Grill.
The sommelier was extremely helpful and knowledgeable!
Incredible food and service.
Good was sub par, waiters were ok. Manager was confrontational and overall it was not a good experience.
We were celebrating a special occasion and Ruth's Chris made it memorable. Our table was decorated and a hand-written card wished us a happy anniversary. The wait staff was warm and attentive and our steaks were perfectly prepared and delicious. Thank you, Ruth's Chris.
Superior everything for this senior couple: A cozy booth where we could sit side-by-side (we're hard-of-hearing. Fun cocktails and appetizers to begin, a couple of very nice and fairly-priced reds to pair with the steak, and a dessert from the special 3-course menu, made for an affordable but luxury evening for us. Next to our table were 5 young women -- looked like high school seniors , diverse, well-behaved, clearly enjoying a nice dinner together in adult surroundings. (Here's a shout-out to their parents: Thanks for helping share a bright future for our great country.) And we appreciated the attention of "Da", our gracious and friendly server. A really well-managed place that makes "chain" seem like "home", thanks.
Steak was undercooked. Lobster was rubbery. Didn't have the time or energy to send them back. We will never order the lobster there again.
We are repeat customers from just a Friday dinner to birthdays. Kiersten always looks out for us. It our family’s regular go to at least once when we’re all together. The scallops are a great addition to the menu.
The service was great, the food was delicious and the restaurant was nice and quiet.
Entire staff was very helpful and made the evening a success!! Thanks to all. Ed
Da (waiter’s name), At Ruth Chris always takes the extra step to make sure dining at Ruth Chris is a good time all around.
Food was amazing. Anthony, our server, was very, very good.
Waiters were very attentive and catered to us for an enjoyable experience.
I ordered filet with shrimp which was a mistake, as my companions' ribeyes were so much tastier. The ribeyes were fork tender with nice external char and were absolutely delicious. Sides of garlic mash had roasted garlic taste and some texture. My favorite course of the evening was the hot chocolate cake -- not exactly a lava cake but similar -- with a taste that was reminiscent of good hot chocolate.
It was very delicious as we celebrated or 34 wedding anniversary! Our server- Fa- was very friendly and made us feel very special !
Excellent service, superior wine list, steaks actually done the way you want them. A wonderful expreince all around.
Excellent service, excellent food, very professional and friendly staff and easy access to restaurant.
Our server was so accomodating. He suggested mint jelly with my lamb chops which i don’t know since this is our second time to dine in ordering the same thing. It’s just that the table is so small that if we order for more it won’t fit on the table for two. But aside from that definitely will be going there again.
Good but overrated. Not worth the price I've had better steak and lobster tails elsewhere.
To management ..... How can you permit ripped and damaged chairs to be in the bar area. This is my 3rd visit in 2019