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Party Size
For 2
Fri, 2/23
7:30 PM
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Booked 36 times today

Ruth's Chris Steak House - Beverly Hills

1428 reviews
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$31 to $50
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Top Tags:
  • Special Occasion
  • Good for Birthdays
  • Good for a Date
Looking for a reservation? Call us at (310) 859-8744 and we will do our best to accommodate you.

Ruth's Chris Steak House in Beverly Hills, CA serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and offsite catering may be arranged.

Dining Style
Fine Dining
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Steakhouse, Steak, Seafood
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Hours of operation
Dinner: Monday - Thursday: 5:00pm - 10:00pm, Friday: 5:00pm - 10:00pm, Saturday: 4:30pm - 10:00pm, Sunday: 4:30pm - 9:30pm
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Phone number
(310) 859-8744
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Payment options
AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Omar Rodriguez
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Ruth's Catering in Beverly Hills, CA - Bring the service, expertise and flavor of Ruth's Chris Steak House to the location of your choice! Your Private Event Manager is ready to help attend to every detail of your event, from the menu to the martinis. Ruth's will bring in a team of trained chefs, bartenders and servers to make the most of your experience.
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Parking details
Valet parking is $7.00 per vehicle. A public lot 1/2 north of the restaurant is available for a $5.00 flat fee after 6:00pm. Street parking (metered until 6:00pm) also available.
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Private Room, Wheelchair Access, Wine
What 1428 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5  based on recent ratings
Noise · Moderate
89% of people would recommend it to a friend
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OpenTable Diner 
4.0  Dined 4 days ago

I really enjoyed my experience @ Ruth Chris. I wish the lady that received us was more pleasant. Our table host was outstanding. 💐

StevenJ (New York Area)
5.0  Dined 5 days ago

The service was excellent. The food was great as well. The only think I didn’t love was the chopped salad—there was one crouton and one piece of bacon in the entire thing—but everything else was great.

This is my new favorite restaurant.

4.0  Dined 5 days ago

It was good. Usually i go for the sizzling hot butter plates and great service. But ,my plate wasn’t hot and had no butter. Had to ask for extra butter twice I asked for medium but my steak came out well done. Didn’t bother asking the waiter to take it back because it took him 20 mins just to check on us. The food was good but could have been better the service could’ve been better . Overall I’ll give it 4.

Cobe (Los Angeles)
5.0  Dined 5 days ago

The wait wasn’t too long since we had a reservation but the waiting area is very small and cramped. Our waiter (Kevin) was amazing. The service was outstanding and he made the night special for my wife. The food was impeccable. It might have just became my favorite place to go for steak now. Everything was prepared perfectly, down to the sides and dessert. My wife ordered the filet, while I had the T-Bone. We also had the classic French fries, asparagus, barbecue shrimp and bread pudding for dessert. They also brought my wife an apple cheesecake dessert for her birthday. All in all this place must become a staple in my steak life.

Lulu (Los Angeles)
5.0  Dined on February 14, 2018

Everything was delicious and we were seated right away eve. Though our reservation wasn’t for another half hr. The busser was really attentive .

OpenTable Diner (Los Angeles)
5.0  Dined on February 14, 2018

Server Daniel was top notch and couldn’t have asked for a better server! Food was amazing and ambience was perfect! Amazing service all around.

OpenTable Diner (Los Angeles)
4.0  Dined on February 14, 2018

The staff was friendly and the food was excellent.

OpenTable Diner (Los Angeles)
5.0  Dined on February 14, 2018

Great love the food. It’s not my first or second time coming here. I always enjoy the hospitality. Great service as well.

OpenTable Diner (Los Angeles)
5.0  Dined on February 14, 2018

We have always loved Ruth Chris's steakhouse. I mostly order the Petite Filet Mignon, with extra butter, with a side of Bernaise sauce. It is truly great steak! Also like to split the baked potato which is huge with everything on it. Only disappointment this time was the asparagus side dish. It was quite cold, and the lower part of them had not been trimmed so eating cold and tough asparagus was not too fun, so I would not order again (and told my waiter as well my opinion). My husband ordered a larger filet, which we brought home. Loved the cocktails, and the crab cake appetizer, and still love Ruth Chris steakhouse, but try to keep the prices down for those of us who have been coming there for at least 30 years.

OpenTable Diner (Los Angeles)
4.0  Dined on February 14, 2018

Very nice place to celebrate Valentine’s Day. A bit noisy though.