We were really impressed with the service. We were at first concerned that a large group, which was destined for a table set up near ours, was going to overwhelm the two of us with the volume of their celebration. But the manager figured out the problem without us even saying anything, and efficiently went about setting up a different table in another room for them. And when she learned that we were celebrating a birthday, the champagne we had ordered turned out to be on the house. When I asked about the right wine to pair with the steak, the waiter brought us a sample of a zinfandel that was perfect. And the steak was cooked just right -- we usually get stuck with a medium whenever we order medium rare, but not here. The food isn't really nuanced or sophisticated, but that's not what you want in a steakhouse anyway. It was simple, good, fresh, and hearty, and a decent value. This place knows what it's doing.