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7:00 PM
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Ruth's Chris Steak House - San Antonio (Airport)

4.4
844 reviews
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$31 to $50
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Steakhouse
Perfect For:
  • Special Occasion
  • Good for Anniversaries
  • Romantic
Ruth's Chris Steak House at Concord Plaza, San Antonio opened in 1993.
At Ruth's Chris, your steak is carefully selected from the finest USDA Prime beef available. It is aged to perfection and cut by hand at the restaurant. Then, your steak is broiled - to your exact order - at a searing 1800 degrees Fahrenheit to lock in the corn-fed flavor and natural juices. It's served hot and sizzling. In fact, you can actually hear your steak sizzling from across the room.
Private dining rooms available for groups of 10-100.
Dining Style
Fine Dining
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Cuisines
Steakhouse, Steak, Seafood
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Hours of operation
Dinner 7 nights a week from 4:30 p.m.
Monday - Thursday 4:30 pm - 10:00 pm
Friday - Saturday 4:30 pm - 11:00 pm
Sunday 4:30 pm - 9:00 pm
HAPPY HOUR 4:30 - 6:30 pm EVERY DAY - Happy Hour available all evening on the Patio
Enjoy 1/2 price appetizers and cocktails

FRIDAY Lunch
11:30 a.m. – 2:30 p.m.

PATIO DINING Available

DINING DRESS CODE
For the courtesy of our guests we do not allow tank tops, flip flops or baseball caps in the dining room please.
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Phone number
(210) 821-5051
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Simon Giddens
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Private party facilities
Enjoy the benefits of private dining at Ruth’s Chris Steak House and the rewards! Let our experienced sales staff guide you in selecting the perfect menu for your meeting or special occasion. If you prefer, your guests can order directly from our regular dinner menu with groups of 20 or less. Our award-winning wine list features over 225 labels and we will happily assist you with your selection. We'll gladly arrange audio-visual equipment, flowers, special cakes and desserts. In fact, we'll handle everything, so you don't have to give it a second thought.
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Private party contact
Jaclyn Talbott: (210) 821-5051
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Catering
Ruth's Chris event catering delivers the service, the expertise and of course, the flavor wherever you and your guests gather. Our signature steak experience arrives at your location with an on-site Private Event Manager and a dedicated team of executive chefs, certified bartenders and Ruth's Chris trained servers. From choosing your menu to overseeing the smallest details, Ruth's Chris event catering staff looks forward to helping create your perfect occasion.
Please see website for more information www.ruthschrisSA.com Go to Private Dining Page
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Neighborhood
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Cross street
Oblate Drive - Near the Quarry
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Parking details
Complimentary Valet & Self Parking Available for Dinner
Complimentary Self Parking Available for Lunch
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Public transit
Frequent transit stops nearby.
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Entertainment
Follow us social media to find out special entertainment events coming up.
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Special events & promotions
Join Us at the Prime Bar for Sizzle, Swizzle, Swirl Cocktails and Prime Bites. Happy Hour from 4:30 pm - 6:30 pm Every Day
Enjoy 1/2 price appetizers and cocktails


Serving Power Lunch every Friday from 11:30 AM to 2:30 PM. We feature amazing appetizers, entree salads, sandwiches and entrees, plus decadent desserts and more!

Additional
Banquet, Bar/Lounge, Beer, Counter Seating, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Private Room, Wheelchair Access, Wine
What 844 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4based on recent ratings
4.4
food
4.3
service
4.3
ambience
4.0
value
Noise · Moderate
78% of people would recommend it to a friend
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4.0Dined on April 8, 2018

Wonderful and Delightful

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2.0Dined on April 1, 2018

Got salad dressing after eating half the salad, baked potato was cold and the streak not cooked to order had to send back twice. The restaurant was not that busy and the server was still slow. Oh and the bread pudding is more like a small cake ,not anything like the bread pudding I grew up on.

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5.0Dined on March 31, 2018

Frank is a great waiter. It’s always a pleasure to dine here.

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5.0Dined on March 31, 2018

Large table was seated next to us 14 people really loud
Kind of ruined the experience

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5.0Dined on March 28, 2018

Great Anthony and team are on it

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1.0Dined on March 25, 2018

I would not recommend this restaurant over ANY other steakhouse in San Antonio. Myron's blows this place away in both service and food quality, and isn't any pricier. Or you could save about half the cost and go to Chama Gaucha and get far better service, better food, better variety, and an overall more pleasant experience.

Steak - Underseasoned and bland. We had a variety of steaks at the table, including ribeyes, strips, and filets, and we couldn't taste anything but butter on any one of them.

Sides - Overpriced and subpar in quality. The au gratin was served nearly cold, and considerably undercooked. The mushrooms were the only thing I'd actually recommend that we had. The calamari was nicely fried, but then drenched in a sweet sauce that caused the breading to become soggy, ruining a dish that actually had some promise.

Drinks - Inconsistent and overpriced. I ordered two of the same drink, a Gambler's Old Fashioned, and the first one was nearly as dark as iced Coke, and the second was closer to a watered down sweet tea color.

Dessert - Don't get the creme brulee. It's just sweet. Nothing but sweetness comes through. We got no vanilla, none of the complex richness that a good brulee had. It was just sweet, with some fruit haphazardly placed on top and on the plate. Again, it seemed like there wasn't any real care taken with the dish.

Service - Our waiter completely forgot to fill one of our water glasses when he first took our drink orders, and always seemed to be in a hurry to move on to another table. We had to call him back to us to complete both our appetizer and drink orders, and he was of little help in recommending a wine for one of our party.

Overall, I can't express enough how bad of a value this place is. $470 for a party of four is acceptable if the quality matches the price. In this case it certainly did not.

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5.0Dined on March 24, 2018

Good no complaints.

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5.0Dined on March 21, 2018

Had the best onion soup and petite steak with crab meat atop. Steak melts in your mouth. John our server was so Johnny on the Spot. He was one of the best servers we have ever had the pleasure of having as a server. Creme Brule was fantastic. Highly recommend Ruth's Cris.

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5.0Dined on March 18, 2018

Romantic. Good food good service and remarkably affordable for a high priced place

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5.0Dined on March 16, 2018

Very good. A little warm in the room but otherwise fantastic

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5.0Dined on March 14, 2018

Brian, our server, was fabulous! We ordered drinks and an appetizer, then my wife decided to have the three course meal. It was too much food, but so delicious.

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5.0Dined on February 21, 2018

Always enjoy the great food and service for a family gathering on a special occasion.

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5.0Dined on February 18, 2018

Excellent food

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5.0Dined on February 17, 2018

My favorite location for a special occasion, hands down. Thanks to Bryan for a special night!

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5.0Dined on February 16, 2018

Took my teenage son for a late Valentines Day celebration. Had a very enjoyable evening where he actually talked to me! The food was delectable and the service was excellent.

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5.0Dined on February 15, 2018

Valentines

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5.0Dined on February 13, 2018

My lady and I dined in for an early Valentine's day dinner and had a wonderful time. We had crab stuffed mushrooms for an appetizer and they were fantastic. We ordered two steaks for dinner and they were some of the best steaks I have ever had. Sides were excellent as well. The only negative thing I can say is the service was not at it's best. After the server opened our bottle of wine, he spilled some of the wine onto my water glass and the table and never offered a new glass. He did apologize and he was very cordial. But maybe since we are a young couple, he did not feel the need to treat us as the typical Ruth's Chris customer. Other than that his service deserved a 9/10. Nevertheless, my girlfriend and I had an amazing time and would suggest it to anyone. Thank you to the Ruth's Chris staff for a delightful Valentine's day dinner.

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4.0Dined on February 13, 2018

My wife and I were there to celebrate our anniversary, and while the food was very good as usual, we felt the service was a step slow. We were also seated next to a group of business men and the conversation was loud any very annoying. Probably will visit Ruth's Chris in the future, but not this particular location.

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4.0Dined on February 11, 2018

Good consistent food. Our waiter Sean was helpful and attentive. Steaks were cooked to our liking and sides were tasty. My only complaint would be the fact that the restaurant put us down as a no-show for our reservation. Hard to understand how this mistake was made given the fact that there were hardly any patrons at that time, so the hostess was not busy and our waiter greeted us by name. Obviously someone was expecting us.

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4.0Dined on February 10, 2018

GREAT FOOD, FRIENDLY STAFF. A LITTLE SLOW ON DRINKS SO FOOD ARRIVED RATHER QUICKLY AFTER THE DRINKS

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1.0Dined on February 10, 2018

We have dined at Ruth's Chris in other cities numerous times over the years and have always enjoyed it a great deal. Impeccable service-great food cooked to perfection-consistent high quality.

Unfortunately, what we experienced Saturday night was the exact opposite of what I described above. Indifferent service was the order of the night and food that was not prepared to Ruth's standards. To put it bluntly, the experience sucked! I would have looked for or asked for the manager but like our waiter, I doubt he was anywhere to be found.

It will be a while, if ever before we dine at a Ruth's Chris location again and NEVER at the San Antonio airport location.

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4.0Dined on February 8, 2018

This is a lovely restaurant with great ambiance. The food was excellent as was the service.
My only problem is that the prices are really, really high. But, as they say, you get what you
pay for. We go here for special occasions.

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3.0Dined on February 7, 2018

Food was great, although my steak was not cooked as I ordered. It was very loud where my party was seated & smelled of beer even though we weren’t in the bar area.

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3.0Dined on February 6, 2018

Started out great but got worse as the night progressed.
3 out of 4 steaks were over cooked. We sent back 1.

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5.0Dined on February 5, 2018

Food was great the steak was cooked perfectly to the specs. Service was great . We celebrated our fifty first anniversary and really enjoyed our quiet dinner. Thank You.

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5.0Dined on February 3, 2018

Brussel sprouts. We’re very good.

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5.0Dined on February 2, 2018

Brian was our server. It was top-notch service the whole time. He was attentive and super friendly. We had questions about the menu and he patiently answered them all.

The food was simply amazing and in was in huge portions. I feel like it was as good a steak as I have ever eaten. And all the food was piping hot and served on hot plates (500 degrees) so it stayed hot and sizzled at the table. All our food was prepared exquisitely and was just delicious.

It was pretty expensive, but we had a $100 gift card so it was about $80 out of pocket after that.

The pricing isn’t for everyone, but the food, service and ambience is as close to flawless as I’ve experienced.

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5.0Dined on January 30, 2018

The meal is always excellent and the service superb!

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1.0Dined on January 29, 2018

They don't know what makes a steak good. Ordered it rare and was told it might be a little over since they serve it on a hot plate. Made them change kit to a regular dinner plate so this wouldn't happened and it still did. All I tasted was pepper in my overpriced steak. Complained and got my meal for free though allowing me to go to sams club and buy a pack of ribeye, a family serving of sides, case of beer, and still have a little to buy some charcoal to bBBQ. This place seemed like it was intended to overcharge rich idiots who don't know the value money or simply thought the food gets better if you give it a dumb price.

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3.0Dined on January 28, 2018

Sat next to a large group with children and the children were not behaving and their parents weren’t mature enough to make them stop. The food was okay. The steak was cooked more than I liked and the baked potato was a little cool not hot.

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2.0Dined on January 27, 2018

We had 8 people and several of the orders were not right. 1 Steak was way over done. My father ordered his rib eye med. and I ordered mine med well, and those were switched, but we didn't realize it until half way through. On order of shrimp was forgotten and came later in the meal, and 2 out of 3 of the potatoes gratin we ordered were still hard and not cooked all the way. Not a single steak arrived on a sizzling plate as advertised, and our steak was not that hot. Not sure about the others. Over all the service was slow and it took forever. I was very embarrassed as I was the one who suggested we go to Ruth Chris.

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5.0Dined on January 26, 2018

The food was amazing and the restaurant looked great. The only change (which is minor) is the attentiveness of the staff. The assigned wait staff tends to be busy (which is understandable) but you have an alternate person assigned. They should be a bit more proactive in asking tables if anything is needed. This is just a minor tweak to training of new staff.

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2.0Dined on January 26, 2018

We were disappointed. The filet was not prepared as requested. Side dishes were bland and barely warm. Bread was good. Coffee was not hot. We have been there twice...first and last time

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4.0Dined on January 26, 2018

Service a bit slow, but otherwise a nice evening

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2.0Dined on January 26, 2018

I was a one table. The first waiter gave me a menu. I asked for the Culinary menu. He gave me the dinner menu. And looked at me as I was scum. It was at 2:15. He totally ignored me after that. I was waiting for another 15 minutes to just order. I asked my new attentive person, if I could order dinner. Heck, I am at lunch... I may want to order a steak? He obliged. He told me that the previous waiter gave me the incorrect menu. Are you kidding me?

I, then ordered from the new correct menu. He was awesome. I enjoyed my meal, but just wondered about this service. The first guy treated me like I was scum.

I am seriously going to cancel my reservation later tonight. How dare you treat a one table that bad at first.

Just so you know, I tipped my great server 50%.

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4.0Dined on January 25, 2018

Great food and service

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5.0Dined on January 25, 2018

Mark did an excellent job taking care of us. Pace was great, food was EXCELLENT, and atmosphere was perfect.

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2.0Dined on January 19, 2018

I was so disappointed with the service we received today. The food was great as always, but the timing was absolutely dreadful. We had to wait for our reservation, but were invited to wait at the bar. Trying to get a drink at the bar was a chore, and that should have been our warning as to how the rest of the evening would unfold. I don’t know if they were understaffed or what, but we easily waited 10 minutes or more for the restaurant week menus. We waited just as long for our wine. Overall, a disappointing evening. The food is great here, but let’s be honest...you’re paying for the service. When that’s lacking, you feel like a sucker who was overcharged.

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3.0Dined on January 19, 2018

My food was good however my wife ordered her steak medium. She was worried about it so I told her to let it sit on the hot plate for a bit before cutting it. Even still it was rare on the edges and cold in the center. When asked for it to be corrected, I’m assuming, they just put it in the broiler as the pieces she had cut were obviously well done and the rest tasted like burnt butter. Not a great experience for us

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2.0Dined on January 19, 2018

Our server Derrick was overwhelmed and was unavailable for long periods of time. He was sweating & in a rush every time he came to the table. The wait was so long even though we had a reservation, we were given a small complimentary appetizer to share between 6 of us. Susan the hostess was apologetic. Margarita was brought to us watered down waiting to get to us from the bar. Voodoo shrimp & steak was excellent. Mashed potatoes and apple crumb cheesecake disgusting!! I would not recommend going back!! It was my 1st & last visit. Maybe it was the location but not going to find out!!

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