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Rustica Steakhouse at Silvertip Golf Resort

4.6
664 reviews
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CAN$31 to CAN$50
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Steak
Top Tags:
  • Good for a Date (7)
  • Special Occasion (7)
  • Scenic View (7)
For a perfectly prepared, thick and mouth-watering 100% Canadian Prime steak, this is it. 100% Canadian Prime represents the top 3% of all beef graded in Canada and is renowned for its outstanding flavor and tenderness. It’s the only beef we serve! All of our steaks are prepared with house-made steak seasoning and finished under our new 1500 degree broiler.

Where Magazine's "One of Canada's Best New Restaurants" for 2009.

OpenTable's Best Restaurant Award 2013, 2014, and 2015

Need a great wine to pair with dinner? Our wine list has been recognized with Wine Spectator's Award of Excellence for 2013, 2014 and 2015.

Come and join us for a remarkable dining experience - we look foward to seeing you.
Dining Style
Casual Elegant
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Cuisines
Steak, Canadian, Steakhouse
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Hours of operation
Closed for renovations till April 1st
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Phone number
(403) 609-6701
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Payment options
AMEX, MasterCard, Visa
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Dress code
Casual Dress
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Private party facilities
Silvertip is equipped with 11,000 square feet of catering space, providing meals from 2-300.
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Private party contact
Jennifer Yeo: (403) 609-6592
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Neighborhood
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Cross street
Silvertip Road
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Parking details
FREE Parking is adjacent to the Clubhouse.
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Special events & promotions
Private rooms available to accomodate all group sizes.

Additional
Banquet, Bar/Lounge, Beer, Chef's Table, Fireplace, Full Bar, Gluten-free Menu, Non-Smoking, Outdoor dining, Private Room, View, Wheelchair Access, Wine
What 664 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6  based on recent ratings
4.6
food
4.6
service
4.6
ambience
4.3
value
Noise · Quiet
94% of people would recommend it to a friend
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BellaCourt (Calgary)
5.0  Dined on December 31, 2017

Best decision I ever made! Amazing food, Servise was superb, I can’t wait to go back!

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vipHungrybear (Calgary)
5.0  Dined on December 29, 2017

Nice evening. Our server was very professional, courteous and attentive. The date night special was a very good value, as well. Overall, a pleasant evening.

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OpenTable Diner (Calgary)
4.0  Dined on December 25, 2017

Beautiful atmosphere and great food!! The service from one lady was amazing, however our dinner waitress was not up to par.

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1motherlikenoother (Calgary)
5.0  Dined on December 25, 2017

By far the best steak I have ever had!! Service was a little slow but not the waitresses fault. I think they were understaffed by one but probably due to it being Christmas Day . Definitely did not affect my review. We thoroughly enjoyed our meal

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photogal (Calgary)
5.0  Dined on December 8, 2017

Overall a very nice meal. The Prawns appetizer was delicious and different. The Filet was,as promised, very tender. no steak knife was brought to the table and none was needed. The server was helpful in describing the dishes and wines and was quite knowlegable with both. my only comment would be that the tree,although beautifully decorated, was hiding at the front entrance and was the only decoration. The live fireplace was a nice touch. Too bad there isnt another draw like a hotel or ski hill to increase traffic as the restaurant was virtually empty on a Friday night near Christmas at 6:00 but maybe thats a good thing for those of us that want to go there and not be dissapointed if we werent able to get in :) I would def recommend !!

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OpenTable Diner (Calgary)
5.0  Dined on December 1, 2017

While the meal was great we felt the fantastic service made the night for us. Thank you Courtney.

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OpenTable Diner (Calgary)
4.0  Dined on November 24, 2017

Good evening out, waitress very accommodating as we did not like wine we selected and they exchanged it without hassle, braised elk appetizer was very delicious. Overall good experience potentially better for daylight meal to enjoy scenery/view.

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OpenTable Diner (Calgary)
5.0  Dined on November 18, 2017

This was an amazing experience. The food was possibly the best thing I have ever eaten. If I could make lobe to the dessert I would. Simply divine.

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vipOpenTable Diner (Toronto)
5.0  Dined on November 2, 2017

Great ambiance and friendly staff, warm cozy fireplace and beautiful views of the mountains. Would definitely return if we have the opportunity.

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RobertCarla (Calgary)
3.0  Dined on October 19, 2017

We enjoyed the serice & ambiance of the dining room. Unfortunately, we did not enjoy our meals as much. The mushroom caps used for the escargot were much to strong, ie. overpowered the flavour of the escargot. The beet entree was okay, but you couldn't taste the beets. We will not order the Duck entree again. It was very tough & impossible to chew. We have had Duck many times, but never served with the fat & skin on! We feel that, that dish was a waste of money. With all that said, we did enjoy part of the experience.

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