RPM Steak

4.8
5124 Reviews
$50 and over
Steak
Located in Chicago’s River North neighborhood, RPM Steak is an updated take on the classic steakhouse and features a contemporary, chef-driven menu, an award-winning wine list and a well-curated craft cocktail program. The sister restaurant to RPM Italian, RPM Steak marks the second collaboration between Lettuce Entertain You Enterprises and Bill and Giuliana Rancic.
What 5124 people are sayingWrite a review
Overall ratings and reviews
4.8based on recent ratings
4.7
food
4.8
service
4.7
ambience
4.2
value
Noise · Moderate
91% of people would recommend it to a friend
Sort by
Filters
T
vipTazperfe
Chihuahua
35 reviews
Dined on March 15, 2020
Overall5food5service5ambience5

Service and food were excellent. I got the bone in ribeye it was delicious. Also the Wedge salad was outstanding.We were a party of five and everybody was happy with their food We will be definitely returning for steaks!!!

OT
vipOpenTable Diner
Chicago
5 reviews
Dined on March 14, 2020
Overall5food5service5ambience5

Service was amazing, food was great!

BL
vipBobbyLow1
Chicago
26 reviews
Dined on March 14, 2020
Overall5food5service4ambience5

Very good meal. She had the prime Filet and I had the Imperial Wagyu New York. Both were done perfectly and fantastic. Great wine section. Tasty Brussels Sprouts and the stacked baked potato was great. The service started off not great, we waited about 10 minutes before being serviced but once we did she was excellent.
We will be back.

c
vipcvjb
Chicago
57 reviews
Dined on March 14, 2020
Overall5food5service5ambience5

we dined with friends on a Saturday night, with the COVID-19 looming we wanted to enjoy the great food and service at RPM and we were not disappointed! as always, just great service and wonderful food and ambiance, thanks!

OT
OpenTable Diner
Chicago
2 reviews
Dined on March 13, 2020
Overall5food5service5ambience5

Waygu steak was unbelievable. Best I have every had.

Bacon app was great as well

AR
vipAdrianR
Chicago
36 reviews
Dined on March 13, 2020
Overall5food5service5ambience5

Joshua is an excellent server and keeps me coming back!

JY
JanetY
Chicago
3 reviews
Dined on March 13, 2020
Overall3food3service5ambience4

Way too expensive for what you get. $30.00 for a Martini. Average food, but kudos to the wait staff. Excellent.

r
reluctantreviewer
Chicago
14 reviews
Dined on March 10, 2020
Overall5food5service5ambience4

Our headwaiter (?), Anna, definitely enhanced our experience. She was informative, helpful, and most pleasant to deal with. (We offered to adopt her).

m
mimidashi
1 review
Dined on March 10, 2020
Overall2food3service3ambience2

This was not a great dining experience. Our coats and bags were not taken from us, so we stuffed them in our booth. The main dining area was also littered with people's coats and bags. The music was also very loud - we were dining at 6:30pm on a Tuesday evening, not peak party time.

The service was extremely fast - it was like they wanted to turn the table around as quickly as possible, despite not being busy at all. The appetizer was taken away and immediately replaced by the entree, and the check was put on the table while we were still eating without being asked if we even wanted a coffee or anything else.

The cocktails were very good. The popovers were bland and cold. The steak was cooked well and had good flavor but was a bit tough. The millionaire's potato and mushroom mac and cheese were both bland and under-seasoned. The baked Alaska was overdone, to the point that the meringue was straight up burnt and bitter, and the ice cream inside lacked flavor and tasted cheap.

For a $250 meal for two, this was a very disappointing experience.

c
vipcringo
Chicago
42 reviews
Dined on March 10, 2020
Overall5food5service5ambience5

Wow, seriously one of the best meals of mt life. Server recommended best wine based on our taste, did the same for rube steaks.

OT
OpenTable Diner
Chicago
1 review
Dined on March 8, 2020
Overall5food5service5ambience5

Went to RPM for a birthday dinner with family and it was amazing. We had the best server in the world Ray, thanks so much Ray for making it a great experience.

OT
OpenTable Diner
Milwaukee
2 reviews
Dined on March 7, 2020
Overall5food5service5ambience5

Wonderful service and atmosphere. Service was great. We had a great time! Will definitely return and recommend!

OT
vipOpenTable Diner
Chicago
3 reviews
Dined on March 7, 2020
Overall5food5service5ambience5

Great food and lively atmosphere at this trendy steakhouse. A see and be seen kind of place.

OT
OpenTable Diner
Dallas
2 reviews
Dined on March 7, 2020
Overall5food5service5ambience5

As expected! Up scale dinning should be up scale. Service was great, didn’t push any specials on us! Recommendations on apps/salads/steaks/deserts were on point!! Even the bartender was friendly and took the order before we even settled into the seat.

OT
OpenTable Diner
Chicago
1 review
Dined on March 7, 2020
Overall5food5service5ambience5

Expensive, but great. The steaks were outstanding and the brussel sprouts blew my mind. Can't wait to go back.

KM
KarenM
Chicago
2 reviews
Dined on March 7, 2020
Overall5food5service5ambience4

RPM delivers great steaks and fresh, wonderful vegetables. Front staff was so nice, helpful and accommodating when I made the wrong reservation! Our waiter Ray was so helpful and made our dinner most enjoyable. Thank you for another great evening!

j
vipjvilla
Chicago
31 reviews
Dined on March 7, 2020
Overall3food2service5ambience5

I can’t believe I’m saying fair but this is mainly because because the main course was fell short from prior experience. Mac and cheese : amazing. burger: was very good. Cheesecake : amazing. Steak : I was not impressed since it was tough to cut. Especially from prior experience where it was juicy and very easy to cut. Wife agree it was disappointing.

AS
AndrewS
Chicago
5 reviews
Dined on March 6, 2020
Overall5food5service5ambience5

Great as always.

T
vipTheuptownmom8
Miami
9 reviews
Dined on March 3, 2020
Overall5food5service5ambience5

Great food, great service will be going back when I revisit Chicago. I had a miso lobster and it was cooked to perfection. For dessert I had the pistachio crème brûlée which was delicious, not to mention the Complementary cotton candy was an added treat.

T