Known for our Pacific Rim Cuisine, our vast array of unique, seasonal menus are sure to please even the most discerning guests. Roy's contemporary Asian furnishings and original Hawaiian artwork provides the perfect backdrop for your next event of 10 to 250 guests. Full buyout also available.View Private Dining Details
Roy’s was great. I enjoyed everything. Roy’s has become one of my favorite restaurants. I am recommending it to all of my family and friends.
Food and service was awesome
Not their best evening.
Two of us ordered filet mignon temperature medium. Twice both steaks were served very rare, almost raw. The third time was a charm and we both enjoyed our steaks. Unfortunately our wives had finished their meals.
Management handled the situation just as it is written in the textbooks.
We will try it again as every house can have an off night. They made it right, showing that they deserve another chance.
We love Roys but haven't been there in quite some time. We were disappointed with the service and the change in menu. This experience did not live up to what we expected from an evening at Roys
Birthday. We were treated to a very nice dessert
I had a lovely time. The food was wonderful and so was the server.
Great food and service.
Music was weird. Food was great. Service staff was challenged by the large number of patrons. Valentine's day.
Went for Valentine’s Day for the surf and turf. Took over 30 mins to get seated for our reservation. We went for the lobster special and it was a whole lobster without the tail removed and cleaned. For a high end restaurant and the amount of money we paid that is unacceptable. May not eat there ever again.
We went to Roy's for Valentine's Day. Despite having an OpenTable Reservation for 7:30, we did not get sat until close to 8:15. The server was amazingly friendly and helpful, but everything else about the experience was bad. There was a forced Prix Fixe menu and upgrades weren’t allowed at all. The entire place was noisy with no music playing, at least not audibly. My Caesar salad looked like it was assembled at Walmart and stored on a counter. Then, my $70+ New York Strip was served with a side of Cold Lobster Macaroni and Cheese. We took our desserts to go and still didn’t get a chance until close to 10pm because the pace of service was so slow. When we arrived at home, we found that the red velvet dessert they bagged for us was scattered all around the container as if it had already partially eaten or carelessly assembled. I get that Valentine’s Day business is going to have an effect on experience, but don’t bring that many people in if you can’t afford to give them a worthy experience.
I was advised my friends that Roys was an amazing restaurant to go to. I decided to book a reservation 3 weeks in advance for Valentine's Day. Not only did we wait for 25 mins after our reservation scheduled time. We also didn't receive food for an hour and a half after we sat down. The food came out and my dish was decent at best and my girlfriends was terrible and it was chicken. Like how hard is it to make chicken. Ended up leaving very displeased and spending a fortune on food that Olive Garden could have made better.
We waited over 30 min until a server finally came to the table. We waited another 20 min for a drink. I asked the server to bring something special to the table sense it was our 16 year wedding anniversary. We got nothing!! ( all I wanted was a plate with writing of happy aniversary) The food was delicious as always. I spoke to the manager Alex but unfortunately he was too busy. I do understand it was Valentine's Day. Regardless I got charge for a Sangria we never had and worse our food took over an hour before we finally got an appetizer. Crazy horrible experience. Roys is my favorite place, but not sure now sense it was nothing like before.
One of our favorite restaurants in Orlando! We go on a regular basis and have loved it ever time we have gone, highly recommend.
Incredibly slow service on Valentine’s Day and filet mignon was drenched in an inedible salty sauce. Since service was taking so long (an hour and a half to get entrees) and I had plans after, we had to get our entrees and desserts “to go.” At home, I contacted corporate and received a return email validating my concerns without remedying them. Unless Roy’s makes up for their missteps, I will be avoiding this chain. P
Sat us in a booth with a vent above us that was dripping, told waitress, no action. Food was ok, portions small, nothing special. Ordered a whole lobster, no help nor direction in dissecting or eating it. The filet was extremely fatty. Everything was very salty. I won't go back. Was a terrible Valentine's dinner, thank God I was with good company.
My husband & I had lunch here on Valentine’s Day. They didn’t have any bottled water. We ordered a sushi roll which was way too loaded with cream cheese & saggy. We also ordered the spring rolls those were room temperature and greasy. The lobster potstickers were ok. I ordered the ahi tuna salad which was loaded with the hard white and yellow part of the lettuce, not much actual greens. Very disappointed!
Excellent experience as always!
I have always loved this restaurant, that is why we selected it for my birthday dinner. From the moment we walked in the door our feet stuck to the floor at the hostess stand (gross). Service was not quick, but it was friendly and efficient. Daniel was very knowledgeable. Our meal arrived but unfortunately 2 of the 3 meals were cold (room temp). We had waited too long to send them back. We ordered a glass of wine each. Mine arrived with someone's lipstick on the rim (GROSS!) My husband's had so much soap residue it had a film on the inside of the glass. The sushi was good with no issues. They did offer a free dessert for my birthday, always a nice touch. Overall a very disappointing night at one of my favorite restaurants. I don't know if they have changed management or what...but it might be a long while before I try this again.