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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 19 times today
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Roy's Chandler

4.4
826 reviews
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$31 to $50
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Seafood
Perfect For:
  • Special Occasion
  • Good for Anniversaries
  • Good for a Date
Blending classic techniques with adventurous Pacific Rim flavors, culinary pioneer Roy Yamaguchi created an entirely new approach to fine dining. The first Roy's opened in Honolulu in 1988 and we've spread our warm hospitality and passion for innovative and creative cuisine around the world ever since. Indulge in one of our spectacular cocktails or choose a glass from our award-winning wine list while you discover the fresh ingredients and outstanding seafood, expertly prepared by our local chefs that made us famous.

We invite you to join us at Roy's Chandler located in the Casa Paloma Center on Ray Road, featuring a 500 gallon salt water aquarium, three private rooms and an outdoor patio.
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Private dining
Dining Style
Fine Dining
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Cuisines
Seafood, Sushi, Steakhouse
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Hours of operation
Dinner 5PM - Close
Saturday & Sunday Brunch- Open 11AM

Aloha Hours:
Early: Sunday : 4:00 PM - 7:00 PM
Monday - Saturday: 3:00 PM - 7:00 PM
Late: Monday - Thursday: 8:00 PM - 9:00 PM
Friday - Saturday: 9:00 PM - 10:00 PM
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Phone number
(480) 705-7697
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Patrick Bray
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Neighborhood
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Cross street
N 54th Street
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Parking details
No Valet, plenty of parking spaces available
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Public transit
Bus stop at Ray Road & 54th Street
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Gift Card
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Chef's Table, Counter Seating, Full Bar, Happy Hour, Non-Smoking, Private Room, Wheelchair Access, Wine

Private Dining

Known for our Pacific Rim Cuisine, our vast array of unique, seasonal menus are sure to please even the most discerning guests. Roy's contemporary Asian furnishings and original Hawaiian artwork provides the perfect backdrop for your next event of 10 to 250 guests. Full buyout also available.

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What 826 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4based on recent ratings
4.4
food
4.3
service
4.3
ambience
3.9
value
Noise · Moderate
84% of people would recommend it to a friend
  • 5
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4.0Dined 3 days ago

Poor attention to service ..... we waited on our drinks every round. Food was excellent.

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3.0Dined 4 days ago

Just okay. Food okay, service okay. Not worth the time or money spent. Won’t be going back.

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5.0Dined on April 15, 2018

It was my fathers birthday

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3.0Dined on April 14, 2018

They were more of a master of none and that kind of hurt the experience. Drinks were good, food was mediocre, and price rivaled other valley spots that dish out some one of a kind dishes.

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4.0Dined on April 14, 2018

Very good food and service. Because of the price it is a place to go to for only special occasion.

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5.0Dined on April 8, 2018

We had a great time! My gf and I went for dinner but started and stayed at the bar! We happened to arrive during "Aloha Hour" and despite wanting a real dinner, we instead went with a few appetizers and a bunch of drinks! Our bartender Eric was engaging and accommodating. Ask him to make you his Chocolate Espresso Martini!

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1.0Dined on April 3, 2018

This no thinking for us, we can count on Roys to deliver. We enjoyed the manager stopping bu several times to make sure we are having great time. Roxann was her name. Our server was on top of service and checked the kitchen fill our special requests

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5.0Dined on April 2, 2018

They were patient with our children

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4.0Dined on April 1, 2018

Very nicely decorated with a "Hawaii-Lite" theme. Dined here on Easter Sunday, but not at all crowded at time we went. Service was a little spotty, but more than adequate. Prime rib was just OK, flavorful but a bit chewy. Short ribs are outstanding. A little pricey, but not ridiculous.

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5.0Dined on April 1, 2018

I had the filet mignonette, which was possibly the most tender steak i’ve Had anywhere. Very tasty as well!

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3.0Dined on March 28, 2018

Food was good, service okay. Incredibly expensive and over priced.

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3.0Dined on March 26, 2018

Here is the problem. We like the food. But the wait staff is uninspiring.
This was our third visit this year. And twice we ordered coffee and received it cold for dessert.
When we ordered hot coffee it took too long.
I don't what is wrong with the wait staff there. They aren't very attentive for a higher end
restaurant.
We went to Roy's in Waikiki and it was great with fantastic service.
I would suggest an overhaul and new assessement as to what makes good service.

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1.0Dined on March 25, 2018

Roy's had very slow service. It took us 20 minutes until we were seated from our reservation time. Getting water, ordering food and drinks, receiving food and drinks, and getting our table cleaned took a long time. A long time as in our meal was almost 3 hours long, and I only expected it to be 1.5 hour at most.

Another fail on service was the table sitting next to us finished dinner, and the table stayed dirty with dishes and used napkins on the table for an hour.

A highlight was the server offered us a free dessert, and the food was in general was good. I wouldn't recommend Roy's unless you had a lot of time to kill.

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4.0Dined on March 25, 2018

Good food and good choice. Busy and we had to wait even though we had a reservation.

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5.0Dined on March 24, 2018

Eric, our server, was excellent, as usual. Love his recommendations.

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3.0Dined on March 20, 2018

Sever was mia

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5.0Dined on March 19, 2018

Amazing food and beautiful setting for a fun date night! We love this place!

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5.0Dined on March 18, 2018

We had asked a friend that was familiar with the area where they would suggest we have dinner our first night in AZ... Roy’s was their first suggestion . The food and service was outstanding ! Our server, Kim, was the best we have ever experienced !

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5.0Dined on March 17, 2018

Food and service was excellent. The waitress was very attentive and friendly.

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5.0Dined on March 17, 2018

Awesome congratulations dinner for my sons promotion. The chef made accommodations for a slight alteration to combo and sides which was great. My son ordered the sea bass which was a great portion. My wife ordered the pistachio crusted mahi mahi and it was everyone’s favorite (we all tried each other’s). All very good and sorry we haven’t been sooner. Definitely will return!
One drink each and a nice dinner each with an appetizer for ~$200 ($240 with tip).

Highly recommended!

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5.0Dined on March 16, 2018

Always love Roy’s. Food and service always excellent.

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3.0Dined on March 16, 2018

The new menu seems uninspired and most dishes mirror similar ingredients.

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5.0Dined on March 14, 2018

Our server was wonderful. The food was delicious as usual as well.

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5.0Dined on March 13, 2018

From start to finish we were made to feel like VIPs. A happy birthday card at the table from the restaurant, a lovely surprise trio of sorbets with a candle for desert. Server was very knowledgeable and had great ideas. The cocktails were delicious and the sushi was fresh. The black cod was amazing as were the ribs. Portions were big. We couldn’t finish the food. The server had a great suggestion about a desert as it required extra time - pineapple upside down cake with coconut ice cream. It was fabulous. They were very accommodating for my allergies too. We will return.

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5.0Dined on March 13, 2018

We experienced splendid sushi options and terrific salad choices as we were looking for some light bites on our last night in the Phoenix area. Roy's was a perfect choice.

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5.0Dined on March 11, 2018

This was our second visit to the Chandler location (all other times was at the Honolulu location). The wait staff was excellent both times. Very knowledgeable about the menu and helpful giving preparation options. Food allergies wasn't a problem for either of our servers so I'm guessing that all of the staff has similar training.

The food was excellent and the specialty/house drinks were great as well.

While a bit on the expensive side of things, all in all it was well worth it. We'll be back on a regular basis, I think.

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5.0Dined on March 11, 2018

We dine here several times per year. The new Swordfish dish on the menu is fantastic. Server Bruce is very attentive and a very nice person.

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5.0Dined on March 10, 2018

Service was exceptional from entry to departure. Our server was very knowledgeable and helpful with menue choices.

Great dinning experience

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5.0Dined on March 9, 2018

Great food. Little pricey. But worth it.

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5.0Dined on March 4, 2018

Great food and service!

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5.0Dined on March 4, 2018

Our server, Anthony, was exceptional and offered several suggestions. We ordered from the chefs special evening menu and regular menu. Empanada appetizer followed by the Maui salad were tasty. I had the special swordfish duo which consisted of 2 decent portions of swordfish (1 prepared “Hong Kong” style with a light drizzle of sauce that provided a nice “non-lingering” kick. The second was simply grilled and tasted similar to the best filet I’ve ever had!) my friend had the pistachio crusted Mahi-mahi, which is always great.

We ended the evening with scrumptious pineapple upside down cake and coconut ice cream. When we exited the restaurant at 10:00pm, the weather was warm which made me reminisce about my first Roy’s experience in Maui.

The noise level was pretty subdued and the atmosphere was non-pretentiously upscale. I gave the noise level a higher rating due to the “gregarious” diners at the table across from us. Apparently they were just more vocal about their lovely dining experience than us!

Highly Recommend!

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5.0Dined on March 4, 2018

The server tried hard to make this a special occasion The food was served at the right temperature and was brought out in a timely fashion. Ambiance was delightful and the chairs comfortable. Love this place.

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3.0Dined on February 28, 2018

Food was good but the price for the value was not good. I can spend that money and get a whole slot better. A bit over priced

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3.0Dined on February 20, 2018

I am always underwhelmed when I go here. It should be excellent food for the price you pay but it’s always just ok. I don’t eat that much but we ordered an appetizer and I got the swordfish special and on the drive home I was starving. The portions are really small and my food was lukewarm. It was a little dry too. We go there when we have out of town customers because the service is great but I’ve never had a meal that wowed me.

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5.0Dined on February 18, 2018

Once again we had a great delayed Valentine celebration. My wife has food allergies and the attention to the issue from notes under our name to double checks by the servers make this a stress free meal every time. On top of that, the food is always perfectly prepared. My Filet was cooked exactly to medium rare and the lobster tail was incredibly moist and tender. The service is always spot on. We love this restaurant.

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2.0Dined on February 17, 2018

We had a 7 o'clock reservation. When we entered the restaurant, we Joined a group of at least 6 other couples that also had 7 o'clock reservations. After waiting 25 minutes in the lobby, we then waited another 15 minutes at our table for our server to arrive. No apologies, no free drink To say I'm sorry, nothing. The food was good, but Not good enough to make up for the lack of service. My wife and I like fine dining restaurants but will be spending our money at other establishments. This was our 1st time and we will not be coming back.

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2.0Dined on February 17, 2018

We made a reservation and choose Roy’s because of location to both couples a few hours before we arrived. However when we were promptly there, “our” table wasn’t ready, we understood but when 3 other tables of 4 and a table of 2 that were seated before us it started off bad. Things only went down hill from there as Water, drink order and drinks took forever.

Service was so slow that one member of our party returned to the bar and got a drink faster than waiting for over 10-15 minutes be he left to go get it.

Sushi was good as appetizer and waitress was friendly when she did come by but if you want a better steak or seafood I would suggest many other places for same price point. The Keg, Stockyards or spend almost the same and go to City Hall/Mastro‘s Steakhouse.

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5.0Dined on February 16, 2018

The staff was great with accommodating our large party of 11.
Our servers was squire awesome and the food was parallel.
Thank you Roy’s and staff!

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3.0Dined on February 15, 2018

The steak and lobster were cold.

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4.0Dined on February 15, 2018

Everything for dinner was great except for a little smudge. There was food smudge on the edge and corners of the dish that my wife had when the food was brought out.

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