Rotisserie Georgette

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1338 Reviews
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$30 and under
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French American
The dining room combines casual comfort and sophistication with touches that are both rough-hewn and refined. But the main attraction is the partly open kitchen’s rôtisserie ovens and their fine whole fish, meats and poultry turning over open flames. Abundant seasonal vegetables, some decadent potato dishes and classic French desserts and house made ice creams and sorbets, complete the picture. The simply roasted fare is primarily gluten free. At lunch, we add generous main course salads, tempting pot pies and sliders. Bordeaux and Burgundy collectors will find their pleasure on the primarily French wine list. The bar is not to be missed for after-work Upper East Side people watching, classic and seasonal cocktails and bar bites. The soul-satisfying French-American comfort fare is complemented by the warm welcome of your host, Georgette Farkas. The “ROTISSERIE TABLE” private room seats ten.
Dining Style
Casual Elegant
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French American, French
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Hours of operation
Mon 5:45 pm–10:00 pm
Tue–Sat 5:45 pm–11:00 pm
Sun 5:00 am–9:45 am
Mon–Fri 12:00 pm–3:00 pm
Mon–Sat 5:00 pm–12:00 am
Sun 12:00 pm–10:00 pm
Sun 12:00 pm–2:45 pm
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Phone number
(212) 390-8060
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Business Casual
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"Rotisserie Sliders" for home and office entertaining. Savor our roast chicken or roast lamb or roast vegetables, deliciously seasoned on miniature brioche buns. $36/dozen. Minimum 3 dozen. TO ORDER:
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Cross street
Madison / 5th Avenues
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Parking details
Imperial Parking Garage, 2 East 60th Street, between Madison & 5th Ave, just steps from our door. TEL 855 472 7569.
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Public transit
N/Q/R at 60th Street & 5th Avenue
4/5/6 at 59th Street & Lexington Ave
Banquet, Beer, BYO Wine, Chef's Table, Corkage Fee, Counter Seating, Delivery, Entertainment, Full Bar, Gluten-free Menu, Non-Smoking, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine