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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 17 times today

The Roof Garden at The Peninsula Beverly Hills

4.5
245 reviews
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$31 to $50
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Contemporary American
Top Tags:
  • Good for a Date (4)
  • Quiet Conversation (4)
  • Great for Brunch (3)
Tucked away on the roof is a stylish poolside patio garden, beside The Peninsula Spa, serving Naturally Peninsula cuisine with emphasis on great-tasting healthy food and imaginative drinks. Breakfast, lunch and early dinner can be enjoyed in a relaxed and casual alfresco atmosphere. Executive Chef David Codney focuses on local organic produce and seasonal ingredients. Take in the evening, where the warmth of the Firepit provides for a sophisticated backdrop in which one can enjoy a Roof Garden signature drink under the stars.
Dining Style
Casual Dining
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Cuisines
Contemporary American, Barbecue
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Hours of operation
Daily - 7:00 a.m. until 9:00 p.m.
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Phone number
(310) 975-2855
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
David Codney
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Neighborhood
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Cross street
Wilshire Blvd.
Additional
Bar Dining, BYO Wine, Corkage Fee, Fireplace, Full Bar, Non-Smoking, Outdoor dining, View
What 245 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5
  based on recent ratings
4.4
food
4.6
service
4.5
ambience
4.1
value
Noise · Quiet
88% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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vipPlainjane (Los Angeles)
5.0
Dined on January 17, 2018

Lovely rooftop location. Dine LA menu had generous portions. Server kindly advised not to order an additional item as I would be too full, which was indeed true. Smore dessert was terrific! Service was attentive.

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vipHayleyDk (Los Angeles)
5.0
Dined on January 16, 2018

Everything was perfect. It was a beautiful day in a beautiful outdoor area with exceptional service and delicious food. I love this setting and recommend it highly!

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vipOpenTable Diner (Los Angeles)
2.0
Dined on December 25, 2017

The food we had at the Roof Garden was under whelming and we were quite disappointed especially coz others had recommended we go try it there. Our company always has events at the hotel and I've always enjoyed the food. We'd also go back for tea (since we've had that several times and absolutely love it) and the bar. I don't know if it was just what we had ordered or not. Two of us had the lobster roll and it was almost like a ceviche sandwich and not what we had expected . Server was very knowledgeable and excellent though!

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OpenTable Diner 
5.0
Dined on November 24, 2017

I enjoyed the rooftop,service was excellent and the food was good.Very pretty,pleasant area by the pool.

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vipsahara (Los Angeles)
5.0
Dined on October 14, 2017

This was our first time here. We LOVED IT Everyone ws so nice and friendly. The service was excellent and so was the food.

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vipOpenTable Diner (Los Angeles)
5.0
Dined on October 14, 2017

My favorite roof top ...food, service and ambiance is great.
You feel like you are on vacation.

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vipOpenTable Diner (New York Area)
1.0
Dined on October 2, 2017

Nearly none of our food orders came out as we requested. Overpriced and poor value for the meal we had. Have had good lunches there in the past but would not return for dinner. Overly fussy service for a rooftop vibe.

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vipRx2dive (Cincinnati)
5.0
Dined on September 14, 2017

Such awesome service and food. Actually a bargain compared to many places in Beverly Hills! Cocktails are excellent and food portions just right. Order a few and share under the stars.

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vipOpenTable Diner (Los Angeles)
5.0
Dined on September 13, 2017

Always a pleasure

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ProfTom 
5.0
Dined on September 12, 2017

One serious problem - and this has never happened before in years at your wonderful venue - was my guest sept back the crab salad. The former foreign minister of Thailand and a total seafood "expert," he said it had gone foul. I was embarrassed and surprised. Please take no such chances. Your sterling reputation is worth, well, gold.

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