Riverpark offers several unique spaces for hosting your next event. With seasoned sensibilities in food and service, Riverpark Events is a seamless extension of what we do best each day. Uncommon are Riverpark's selection of spaces, East River views, and culinary team.View Private Dining Details
Riverpark's 3-course Easter brunch menu offers each guest a choice of starter, main course and dessert at $55+ per person (kids 12 & under can pick 2 courses at $30+ per child); seating from 10:30am to 3pm. For dinner, all guests are welcomed with our a la carte menu; seating from 5:30pm to 8:30pm.
Sunday, April 1, 2018
We loved it! The food was amazing, the serving incredible they cared bout every single detail, the ambience was pretty nice also! We enjoyed and incredible night!
Amazing dining experience with exceptional service!
Food was less interesting than in summer. In season more foods available and more variety
Service excellent with exception of a snippy older male when we sat on coaches at entrance
I visited Riverpark for a restaurant week lunch with my fiancé. Everything was phenomenal. The service was great, food was tasty and presentation of the dishes were very creative and interesting. Even the olive oil that was served with the bread for the table was delicious. The taste was so fresh! The only thing that could have made it better is if we were able to be seating near the window to have a view of the water.
This was easily one of the best dining experiences I’ve ever had. Keep doing what you do Riverpark!
Came for the restaurant week. The kale salad srsl was huuuge as a starter. Super flavorful and had various textures. For entree I had the roasted branzino. The skin was crispy and tasted fantastic (tho I was shocked by the last bite which was super salty). The quinoa as a side was a lil bit too sweet for me. For dessert, I had the maple pecan buree. A nutty & milky kind of taste. Very creamy. Not a supersizing one but was decent. Overall, great experience here. Made me happy.
Great food and service in a beautiful room in a semi-secluded Manhattan location.
We were at Riverpark during NYC Restaurant Week. Food was excellent, menu offered more than 25 dishes, pasta could be chosen as a starter or main course and desserts were gorgeous. They also had a special drink menu for Restaurant Week. Service was outstanding and noise level just appropriate to have a nice conversation. Perfection!
Had dinner here for Winter RW 2018 on a Thursday night, so this place was quite busy. Despite being busy, they were able to deliver great service!! Octopus Carpaccio was delicious!! Do yourself a favor and get their Cereal & Milk dessert! You won't be disappointed!
Everything was great. Excellent value for the money Restaurant week.
nice view， good service
We decided to take advantage of Restaurant Week to have lunch at Riverpark. While the regular lunch and dinner menus are somewhat pricey for just a casual lunch with a friend, the Restaurant Week lunch Menu was wonderful and was a great value. The setting is gorgeous, right on the East River with unobstructed views; the menu inventive and interesting, and the service was great. It's a special occasion place and I will certainly put it at the top of my list for lunch or dinner when a special occasion calls for something special.
Amazing! I’ll definitely be back.
Came for Restaurant Week and was so impressed that the entire menu was part of the Restaurant Week menu--so many options! Everybody we encountered (for the woman at coat check, to the hostess, and the servers) were so friendly and attentive. Not to mention we were seated by the huge windows and had an amazing view! Would definitely recommend.
Wonderful meal in a lovely setting!
I’m never disappointed with the food and service at River Park. We went for Restaurant week and there was a big selection of entrees and the portions were nice size
The food is good, the service is very good!
Excellent!!! Good service and food!!! Nice place!!!
Food was disappointing, wine selection too as it was all restaurant week focused. Somehow it seemed as if they lost their mojo, unfortunately.
The restaurant has always been one of my favorites, especially, since I live in the area. This time it seemed even better than usual. Our waiter, John, was fabulous.
Thank you again for an incredible dining out experience.
A nice suprise. Excellent high quality new American Food. The best roast ever!
My husband and I decided to try the restaurant for Restaurant Week. I never knew this location existed which is offers a view of the East River and Long Island City skyline. The restaurant offered practically every dish for dinner on their normal menu for the restaurant week special price. It was the first time that we had trouble with picking a dish. My husband and I had the lamb chops, which were cooked perfectly. The drinks can be pricey, but they an very extensive wine selection. I cannot wait to go again once the weather is warmer.
Awful service. Greet and meet ok. Once they take your order, the waiter/waitress disappears. There is a big disconnect between the kitchen and the Dining Room. When the appetizer arrived, they were putting the wrong plates in front of people. We were a group of five (5). It was a bit comical watching the servers go around and around as one person says "this is not mine" and another the same. It was restaurant week - fixed menu - it should have not been that difficult. One of the guest in our party order a side dish with his entre and that never came. We asked someone to check and it took for ever, so we asked someone else later on and told them to forget it since we had all finished eating our meals. They still brought it afterwards and told us we would not be charged for it. Then, we decided to have coffee with our dessert...dessert came and went and no coffee. again, we chased a waiter to ask what happened to our coffees after being done with our dessert and sitting there waiting, we no longer wanted it. We told them to forget about it but they brought it anyway. Then, we asked for our bill and when it came, they disappear. We looked at the bill and noticed that they forgot to include the 5 meals, this bill was only for the drinks...no one was coming around and we waited and waited so we could tell them, here was a mistake on the bill but no one was around. So, i got up and said that I would look for the manager or someone. In doing so, i missed a step (by the way that should either have a handrail at that location or mark it to make it obvious for no one to miss it) and went flying, scrape the back of my leg when i missed the step and bruce my elbow and thigh :(. The bill was adjusted, we paid it and included a tip that was not deserved but it would not be right, not to anyway. Maybe they were having a bad day. Food was good and so was their wine.
We had another wonderful lunch at Riverpark.
The restaurant is beautiful, views are spectacular, and menu is creative and satisfies all dining tastes.
It has become one of our favorite restaurants. We have never been disappointed at Riverpark.
Had lunch during Restaurant Week to celebrate 2 birthdays and we were not disappointed!
Lovely service and food.
The restaurant always looks as if it has just opened, though it has had the same decor for years. The view is lovely, the food imaginative and the servers knowledgeable and accommodating.
This is one of my favorite restaurants. The restaurant week lunch was excellent. Besides the fact that everything tasted delicious it also looked beautiful. And the service is also very good.
The food is good!
As usual the meal at RiverPark was great. We were surprised that the dining room was so full for a Sunday night.
All the starters and mains were delicious...the pork for 2,, the lamb and the chicken.
The ice cream dessert was a bit below par. In particular the salted caramel had no taste at all. The service was excellent and we always love the atmosphere.
It was great. I loved the food. Love the views with the large windows that brought in natural light. The doughnuts were so soft and moist. And brunch was very filling. Mimosa was quite bitter but aside from that. Everything was perfect
The place is beautifully decorated, elegant, bright and situated on the East River, so a win-win for the views and ambiance. We ordered the brunch for a small birthday celebration and it was very good (especially the homemade biscuits that came with the egg dish). The service was wonderful all-around and they even brought out a beautiful birthday plate with ice cream and writing in chocolate sauce with a candle when I informed them of our celebration. Highly recommend this place!
Outstanding service! Food was amazing! We were celebrating a birthday and the staff went above and beyond!
The environment of restaurant is great, and the service also great. I really like Kala salad in river park!
Excellent in every way
Exquisite food and service.
I went here during New York’s Restaurant week, and I must say they did not disappoint. There wine selection is superb. If you’re ever in need of good Peking duck and a glass of Merlot, this is the place for you.
We went for restaurant week and the food was phenomenal. The spaghetti carbonara was one of the best I've ever had. For sure, the desserts were the highlight of our meal. We ordered the maple creme brulee and the meyer lemon mousse- absolutely divine!
Restaurant Week Lunch- Starters-Kale Salad & Burrata. I enjoyed burrata with its contrasting flavors & textures. Cavatelli was very good & rich although I could find any cauliflower in my dish. Brisket was tender, smoky & a generous portion. Maple crème brule & Meyer lemon mousse desserts were both delightful. Riverpark always offers a varied menu with several choices for Restaurant Week.
There are various dishes on theenu
Nice atmosphere and really good service
very pleasant place with excellent food and service.. lovely views.. great decor.. an overall good experience