River Oaks

Appetizers

• Tuna TartareUSD 15.00

  with Wasabi Mayonnaise

• Camembert Cheese BeignetsUSD 13.00

  with Ratatouille

• Jumbo Lump Crab CakesUSD 17.00

  with Seasonal Greens, Avocado, Mango, Citrus Vinaigrette

• Charcuterie PlatterUSD 19.00

  with Parma Cotto Prosciutto, Olives, Salami, Artichokes and Roasted Peppers

• Pecorino FlanUSD 19.00

  with Artichokes and Cherry Tomato Marmalade

• Three Cheese TastingUSD 14.00

Soup

$7

• M - Mushroom Bisque

• T - Butternut Squash

• W - Lentil

  with Chorizo

• T - Celery Root Bisque

  with Parsley Walnut Gremolata

• F - Chicken Tortilla

• S - Cauliflower with Crispy Prosciutto

Salads

Add Chicken, Shrimp or Salmon to Any Salad $10

• Nicoise SaladUSD 17.00

  Seared Tuna, Haricot Verts, Tomatoes, Olives, Soft -Boiled Eggs

• Not So Classic Caesar SaladUSD 14.00

  Hearts of Romaine, Roasted Red Pepper Aioli, Parmesan and Garlic Shrimp

• Warm Goat CheeseUSD 14.00

  with Olive Tapenade

• Golden Beets, Farro & Brussels SproutsUSD 14.00

• Lyonnaise Baby Spinach SaladUSD 11.00

  with Fresh Farm Eggs, Bacon and Croutons

• Petit SaladUSD 8.00

  Romaine and Parmesan

Plats du Jour

• M - Spice Rubbed Petit TenderloinUSD 26.00

  with Spinach, Cheesy Potatoes

• T - Braised Pork ShankUSD 27.00

  with Roasted Sweet Potatoes

• W - Gluten Free Organic Fried ChickenUSD 24.00

  with Mashed Potatoes, Truffle Sauce

• T - Crispy Duck ConfitUSD 26.00

  with Homemade Fettuccine

• F - Fish Special

  • Market

• S - Chicken Pot PieUSD 25.00

Entrées

• Caramelized Wild SalmonUSD 27.00

  with Cauliflower Risotto, Balsamic Reduction

• Crispy Ahi TunaUSD 28.00

  with English Pea and Wasabi Puree and Orzo Pilaf

• Pan Seared HalibutUSD 29.00

  with Haricot Verts, Tomato, Edamame, Olives and Lemon Oil

• Wild Red SnapperUSD 28.00

  with Cerignola Olives, Blood Orange, Fennel

• Sea Scallops & Homemade Angel HairUSD 32.00

  with Seasonal Vegetables and Citrus Beurre Blanc

• Duck BreastUSD 28.00

  with Chickpea Polenta with Cranberry Sauce

• Steak FritesUSD 27.00

  New York Strip with Green Peppercorn Sauce, Pommes Frites

• Filet MignonUSD 29.00

  with Potato Dauphine, Carrot A L'Orange

• Chef José's Sirloin BurgerUSD 15.00

  with Bacon Bits on Crusty Roll with Pommes Frites, Choice of Cheese - Gruyere, Blue or Aged Cheddar Add Caramelized Onions, Bacon or A Cheval (Farm Fried Egg) $2 each

• Short RibsUSD 28.00

  with Mashed Potatoes and Roasted Root Vegetables

• Crispy Organic Lemon Chicken PaillardUSD 22.00

  with Petite Salad Parmesan

• Herb Crusted Lamb RackUSD 29.00

  with Basil Mashed Potatoes and Roquefort Sauce

• Pork ChopUSD 28.00

  with Roasted Butter Squash, Pecans & Maple Glaze

• Local Market VegetablesUSD 24.00

Sides

$6

• Haricot Verts

• Pomme Frites

• Orzo Pilaf

• Angel Hair

• Broccoli

• Ratatouille

• Cauliflower Risotto

• Asparagus

• Basil Mashed Potatoes

• Brussels Sprouts

Desserts

• Warm Dark Chocolate Fondant CakeUSD 8.00

  with Berries and Vanilla Ice Cream

• Créme BruléeUSD 8.00

• Homemade Sorbets or Ice CreamsUSD 8.00

• Key Lime PieUSD 8.00

  with Nut Crust and Dulce de Leche Whipped Cream

• Apple TurnoversUSD 8.00

  with Grand Marnier Ice Cream

• Warm "MoJo" Chocolate Chip Cookie

  • With Ice CreamUSD 12.00