You and your guests can take in the spectacular view and elegant ambience while enjoying the freshest food and impeccable service that only Ristoranté Brissago has to offer. We'll take care of all the arrangements. You just walk in and enjoy.View Private Dining Details
Good was excellent, service was very good and overall we enjoyed our night out!
Treated special on a special day by the very attentive staff. Well managed and delicious, memorable food. I appreciate when restaurants serve kids good food, suitable for kids but the same quality and good taste as the rest of the menu. I’ve eaten here five times and the experience is consistently good food and great service.
Italian. Good food. Menu has variety. Excellent wait staff.
My husband had tagliatelle with lobster tail. I had ossobuco. Both dishes were delicious.
The food, the service, the atmosphere was all incredible. Also surprisingly affordable for being a more high end restaurant. Great for a special occasion.
We had an outstanding meal. We tried an item from every course and all were amazing!!
It was great.
Amazing restaurant! Thank you for a wonderful experience.
We love to dine at this restaurant when we come to the Grand Geneva. This year we noticed that they changed the menu a little bit. All good. We were unfortunately seated next to a large party of 6 who were very boisterous and rude at times. Made for a less than pleasant experience. We will still return since the food and service is great.
This is a hotel restaurant so for the price point there were way too many kids in there. They also seated us right by the entrance next to a large table with three families. Our server was very friendly however I hate when you ask for their favorite dishes and they always say the most expensive ones. We started out with cocktails that were just ok,pricey martinis in small glasses and a very weak old fashion. Appetizers we had tuna credo that was delicious and the burrata was amazing! We then ordered a roasted beet salad which was very flavorful however very skimpy on the beets. All the appetizers were very small portions which really aren’t made for sharing. Both of my guests ordered pasta, one tagliatelle with lobster and one bucatini carbonara both said they were not hot. The carbonara was very watery I did not taste it because I don’t like eggs but she said it was just ok. The lobster one I tasted and the lobster was good but that pasta was dry and very flavorless. I had the ossobucco with dumplings and very small chopped up root vegetables. The meat was very tender fall off the bone. My friend that had the carbonara took my bone with the marrow and she said it was delicious. We had a great Rose’ with dinner which I thought was the best value of the night,however we had to keep filling our glasses which annoys me in especially in a high end restaurant. They did bring out a small bite dessert for my friends birthday and gave her a rose which was a sweet touch. If I ever went back I would just order wine and a bunch of appetizers,to me that is where their strength is.
Great atmosphere, food, and service!!!
My husband and I had reservations on a Friday night celebrating our Anniversary. Upon arrival at our table it was decorated with a rose and rose pedals for our special occasion. Our server, Rebecca was very friendly and professional. This is an excellent place for a special occasion. The food and service both exceeded our expectations.
Amazing food in reasonable portions that let us enjoy several courses and desert without exploding. Unfortunately we were seated right next to the door to a private room that was being set up during our meal.
Service was amazing. Ambiance is great. Great wines and cocktails. Easy to converse. Food was very good
We have eaten at Brisago many times with exceptional service and food but the New Year’s Eve menu left something to be desired, paying $101 per person for mass produced mush was disgusting. We were given 20% off the bill, but I have to say there was no love or passion in any of the dishes produced at all. So disappointed!
Food was good, but not great. Portions were small...burrata (don't get a lot for what you pay for) and both pasta dishes were very small.