Nearby points of interest
Nearby points of interest
About Ridgway Bar & Grill
"Flawless from start to finish." "We practically licked our plates." "It's what inspired cooking should be: wonderful elements that in the pairing make something greater than the parts." So say the critics! But come experience Ridgway Bar & Grill for yourselves. Discover the spirit of abundance and celebration that enhances the pleasure of dining. Browse our expansive, inclusive menu that reflects Tony Ridgway's deep culinary roots. Select a seriously savory entree, or graze the menu and build new meal ideas on repeated visits. Co-owner Sukie Honeycutt has created a wine list of more than 600 selections, including boutique and limited production wines, some so rare that they can be found in only a few places in the U.S. The dessert list is so tempting you may wish to order a sweet as an appetizer or entree. Most important, the Ridgway experience is about having a good time. Eating great food should be fun. Come share our passion for food and life.
Naples, FL 34102
Hours of Operation:
Sunday Brunch: 10:00am - 2:30pm; Lunch Daily: 11:30am - 4:30pm; Dinner: Sunday- Thursday: 4:30pm - 9:30pm, Friday - Saturday: 4:30pm - 10:00pm
13th Avenue south
$30 and under
AMEX, Diners Club, Discover, MasterCard, Visa
The restaurant attracts many locals and young travelers who find the lively Courtyard dining and bar area are great place to enjoy an evening with friends. Thursday, Friday, and Saturday evenings, live music graces our outdoor Courtyard dining and bar.
Available on a limited basis. Please contact management.
There is ample parking in a very large lot across 13th Ave. S. across from Ridgway Bar & Grill. An additional parking lot can be accessed off 14th Ave. S., as well. You are within an easy 2-block walk to the Naples Pier and the beautiful sandy beaches.
Private Party Facilities:
Gatherings for any occasion are enlivened by extraordinary food and wine. We offer a beautiful private Wine Room, with a 30 foot long, floor to ceiling wall of wine bottles, decorations of wine barrels, lithographs and lanterns that give it the ambience of a wine cellar.
Events can also be held in our Courtyard, the Chef's Garden or bar area. We host all special occasions from small to large and would be delighted to help plan your next celebration.
Private Party Contact:
Sukie Honeycutt: (239) 262-5500
Banquet, Bar Dining, Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Menu, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Private Room, View, Weekend Brunch, Wheelchair Access, Wine
Special Events & Promotions:
Ridgway Bar & Grill is frequently used as the event location of choice by many charitable organizations. In addition, the restaurant's Courtyard area is home to the official City of Naples Christmas tree, with a tree lighting celebration held in late November.
Ridgway Bar & Grill Ratings and Reviews
There were times when our server acted as if he was doing us a favor by taking our order. He seemed to be looking for a fast turnover, not two friends who wanted a leisurely dinner to catch up. For instance, I ordered my wine and my friend was still making her decision, he left the table to get my wine and then had To make a second trip to get her order. Very odd thing for an experienced waiter. Eating on the terrace was delightful, the owner stopped at tables near us but did not even nod at us let alone stop to at least say hello. I felt that either two ladies eating together was not worth his attention or maybe we would not return. Again I found this unusual and odd behavior. Normally when the owner iS cruising tables they make it a point to stop at all the tables.
Food was very good. Waiter came out with great service and then just started to disappear as the dinner went on. I actually went into the kitchen to get a second cup of coffee and we had to take the check up to pay. Waiter finally showed at end like nothing went wrong? Setting is somewhat dated
What happened???? New menu for the "season"? Prices have gone up, service went down and food quality and quantity went down. We surely hope after "season" you go back to the quality, quantity, and good service we have had many times before at your restaurant! This past visit was not good!
It was just a few days into stone crab season so we devoured 4 medium-sized as an appetizer with our drinks.
Our server, Scott, was very friendly and described a number of dishes we might enjoy for dinner that evening as we sat on the side veranda overlooking the gardens/fountain.
The sauteed snapper was fresh and succulent...as though just caught earlier that day.
The shrimp in the shrimp n grits also were super fresh and tasty. The sweet corn grit cake, however, was too pungent from the ham.
The apple pastry dessert topped with cinnamon ice cream was heavenly.
Look forward to returning on our next visit to Naples.
I was extremely disappointed. I had suggested this place for brunch with friends. The waiter was non-existent after we declined ordering drinks. The French toast portions were minuscule. The water for the tea was tepid. This was NOT the restaurant I had enjoyed before. It will be awhile before I venture back there!
Sunday brunch was a great disappointment..everything my wife and I ordered was brought to the table Luke warm or cold. Particularly disappointing was the fact that some of the items were creative and could have been very good.
One might say that this is what you should expect from brunch however these items were ordered from the menu and assumed to be fresh and warm, where appropriate.
This is not the first disappointing meal we have had here but it will be the last.
Ridgeways is a reliable establishment that I go to when I want to make sure things go well. They have lovely tables inside and out and tables spaced far enough apart you aren't hearing everyone's conversation. We ordered the snapper which was simply pan seared and lightly seasoned, just what we wanted.
My mom is 83 and this is one of the few places she likes to go downtown. It is casual but elegant and has the downtown Naples flair, without all of the hoopla and people wanting to be noticed !!
We love it in our server is always wonderful !
pricing is fair, and there's never a wait ! I'm not quite sure why ,,,some people are dying to get into some of the other places and will wait over an hour that's just not us!
Been here twice: first time food was excellent, the second time the food was just OK. Partner had the same dish twice and found a big difference in the quality and the preparation of his dish. Will give it one more try, but inconsistency in a restaurant can be a kiss of death.
This is the second time my sister and I have taken advantage of their summer dining menu. The chicken pot pie is fabulous and my sister decided to have it again. I tried the salmon this time and it was wonderful. The Keylime tart is big enough for three people but we were both able to finish it with no problem. It was also very tasty. I have always loved the atmosphere there it's very old Florida authentic.
During summer, Ridgway has special dinner menus. This night was Rib Night so I had those. They were very good but I thought a bit expensive for spare ribs. Ridgway french fries are the best in town. My wife had meat loaf from the special menu. She liked it. We go to Ridgway quite often because the quality and service are good and consistent.
We enjoyed their Pri Fix menu and I must say, traditionally at other establishments they serve A smaller portions of the menu items, not here. Chicken Pot Pie was incredible as was their yellowtail piccata. Aperol Spritz and key lime tart were also incredible. Server was excellent and attentive. He noticed I splashed sauce on my shirt and came over with a small bottle of seltzer to clean it off. Would highly recommend.
Food and service are always good here. During the summer there is a reduced price menu as well as the regular dinner menu. I had mahi mahi from the reduced price menu. It was good. However, Ridgway does have a tendency to overcook fish. Mine was a touch overdone but still good. My wife had classic chicken pot pie. Very good.
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