Wow! That is the first thing you will think when you take a bite of your meal! My party had the following: Fried frog legs, Grilled Salmon, Ribeye, & Crawfish Etouffee. All were cooked perfectly. The Crawfish Etouffee was one of the best I have ever had the pleasure of eating. Balanced flavor, tender Crawfish, & a delicious broth made this a must eat! The Frog legs were fried lightly & kept the meat tender & juicy. The Salmon was a beautiful pink & flaky. The Ribeye was cooked to my Uncle's taste medium well & out was still very tender. He said it was one of the best steaks he has ever eaten. The shining star of the meal was the side dish that just blew us all away. The Burgundy Mushrooms were amazing! They just exploded in your mouth with flavor! I couldn't stop eating them! Definitely give this place a chance!
excellent food and service - we were celebrating a birthday and it was our first time and everything was great
This was my 1st visit to the restaurant and myself and my cousin enjoyed the all you can eat crab legs night. The server Robert gave us excellent service. He is very friendly and pleasant. We enjoyed the dessert Robert fixed us. My 9 yr old son was impressed by the table side dessert preparation that Robert did to make the strawberry Madagascar dessert. It was delicious. I would recommend this restaurant to all of my friends and family.
Good dine , with excellent service, great selections of all sorts of entree's,appetizers and specials. The food was well prepared, properly presented, and our server Lucus was very informative about everything. A good place to enjoy great food and service away from the "Strip" at moderate prices.
It was cool inside and we had to wear our jackets....
Our drinks were good....but so big they needed an extra kick- so we ordered 1 shot to share & it cost the same as each drink? Sort of a rip off.
Sea Bass and Ribeye, both perfectly cooked and tasted great!
Service great! Right down the road....we’ll go back!
For great date night experience I start by taking my wife here we’ve been going here for a while now and we absolutely love it pricey but remember you get what you pay for. This place is my go to.
The service was good, but I have seen better, a little slow.
Made reservations, they overbooked, we waited over an hour after our reservation time and still were not seated ! We never be back horrible service !
I arrived at 7:17pm for a 7:30pm reservation. Ashley told me it would be 15 minutes before she could seat me. Ashley the manager, did not seat me for 1 hour and 5 minutes after my reservation at 7:30pm. There were clearly other tables she could use for 3 people. She left us in the bar area. Had to track her down twice to get seated. We waited an additional 15 mins. for service. Quite disappointed! My calamari was rubbery, our gumbo in the bread bowl was horrible looked as though it sat in the bread for hours. My snow crab was good though nice portion. . I am not one to complain but this was a poor, poor experience on New Years Eve. Ashley the manager/hostess knew I was upset. But, she would not even look over at us the entire dinner or even check on us!
Always a fun dining experience at rhythm kitchen. Service is great, a different menu than a lot of other places, love coming here!