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Party Size
For 2
7:00 PM

Rhythm Kitchen Seafood & Steaks

1008 reviews
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$30 and under
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Creole / Cajun / Southern
Top Tags:
  • Good for a Date
  • Authentic
  • Creative Cuisine
For the ultimate dining experience, Rhythm Kitchen Seafood & Steaks is happy to be serving French Creole themed creations. Enjoy an exquisite atmosphere, unique food, fun, and hospitality complete with what we believe to be the most delicious first class menu available. With dishes that will delight the most critical palate. The sauces, spices, and freshness of every ingredient are the pride of the chef and staff which is evident in every Rhythm Kitchen creation from American fare, Cajun and Creole to seafood, Gumbo, Jambalaya, Pasta, Steaks, Catfish, and our desserts. The extensive wine list and our specialty drinks have been carefully selected to suit the menu. Don’t forget to bring the kids to enjoy their own selections from the kid’s menu; we offer something for everyone. Our menu has a wide variety where anyone can find something to their liking and is ideal for the entire family.
Dining Style
Casual Elegant
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Creole / Cajun / Southern, Steakhouse
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Hours of operation
Happy Hour: Daily 4:00 pm-6:30 pm Dinner: Sunday-Thursday: 5:00pm - 10:00pm, Friday & Saturday 5:00 pm - 11:00 pm
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Phone number
(702) 767-8438
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Scott Ghormley
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Our catering professionals will assist in creating your custom menu so your event is everything you dreamed it to be.
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Cross street
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Parking details
Our parking lot offers 150 spaces making visiting Rhythm Kitchen easily accessible.
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Public transit
Southbound bus stop directly in front of restaurant on Decatur Blvd, while Northbound bus is directly across the street.
Banquet, Bar Dining, Bar/Lounge, Beer, Full Bar, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Private Room, View, Wheelchair Access, Wine
What 1008 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.3  based on recent ratings
Noise · Moderate
84% of people would recommend it to a friend
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CarlC (Las Vegas)
4.0  Dined on February 14, 2018

Rhythm Kitchen is a great restaurant. It offers delicious creole cuisines and savory cocktails and wine. The ambiance is cozy with a hint of comfort. You can eat and drink at the bar, or dine in the dining room, or the second floor. There's light music, candle light,

OpenTable Diner (Las Vegas)
5.0  Dined on February 14, 2018

Our reservation was scheduled for 7pm and we were seated around 7:20. But other than that little mishap, the restaurant was wonderful as usual. The service was excellent and the food delicious. We had a nice time and will definitely revisit this establishment.

OpenTable Diner (Las Vegas)
5.0  Dined on February 14, 2018

Very good food! I highly recommend the Tomahawk steak, if your man alligator tail was delightful.. i'll come back :)

Barbie (Las Vegas)
1.0  Dined on February 13, 2018

The staff was extremely unorganized. It was Fat Tuesday and they still couldn’t get it right. The website advertised a Mardi Gras buffet; however the staff knew nothing about it. The food was not fresh. It clearly came from a food service that was in a frozen bag. The shrimp was deep fried too long. We have been wanting to go for years and we were really looking forward to it. Never again!

Shortstack (Las Vegas)
5.0  Dined on February 5, 2018

The service is excellent and the food is phenomenal. We've never had anything but an exceptional experience when we dine here.

AZtraveler (Salt Lake City)
5.0  Dined on February 1, 2018

We in Vegas for a convention and wanted to try something off the strip. Wow! Great personable staff with wonderful ambiance. Love the jazz music. Nice wine list to go with so many great appetizers and entrees. Our new favorite in Vegas !

OpenTable Diner (Seattle)
5.0  Dined on January 28, 2018

We were immediately seated and the waiter appeared instantly.
Took our drink orders and delivered them with "Hush Puppies" one of my favorites.
Food was good and our dinner was not rushed so we could enjoy our friends.

OpenTable Diner (Las Vegas)
5.0  Dined on January 27, 2018

The hostess was very welcoming. She smiled as we entered. We had a good laugh. She led us to our party. We were celebrating my parents 39th wedding anniversary. From there we enjoyed the happy hour. We love the happy hour menu. Appetizers are delicious. We tried almost every appetizer on the menu except for the oysters. Our drinks were just as good. Our waiter Jesse is amazing. He took care of our party of 8. He made recommendations and is the greatest. Our dinners all came out hot and satisfying. This was my second experience at Rhythm kitchen. Both times Jesse was there and he always makes our visit enjoyable. Only problem we had was our beignet order. But Jesse took care of that. We hope to see him again in future visits. From our entry to exiting Rhythm Kitchen it was A++ experience level. I highly recommend eating at the lounge and taking advantage of their great menu. Will be back.

Ltandandie (Los Angeles)
5.0  Dined on January 26, 2018

As always, food and service were great! Desserts yum!!

OpenTable Diner (Las Vegas)
5.0  Dined on January 24, 2018

The food was pricier than I expected, but it was good. There was no formal entry at the time I went. We started at the bar and asked to be seated. She said we could sit anywhere. Which was fine. It just doesn’t match the open table concept.

vipJDRLV (San Diego)
3.0  Dined on January 23, 2018

I had lived in New Orleans for four years and decided to try Rhythm Kitchen for my wife's birthday. We were excited to see the authentic French Quarter atmosphere. The service was good . The smoked oyster appetizer was a disappointment as the oysters were small and tasted like they had come out of a can. My crawfish etoufe was great and authentic. My wife had the jambalaya and found the sauce to be bland and more like a marinara. The table side bananas Foster was amazing. Overall the experience was good but could potentially be great with a few minor changes.

NicoleE (Las Vegas)
2.0  Dined on January 23, 2018

Robert was very nice and great personality but his service very poor; no refills on drinks or even offers, no check up on if we needed anything, no bread offered while waiting.
Food quality also very poor for the price.
Nice atmosphere and very quaint.
For people who know the food industry knows that this restaurant's food quality and options is not worth the price.
Also on the menu, truffle mac and cheese is offered but not available, however you can cover up the price for the all you can eat crab legs to a higher price...hmmmm very unprofessional. If you can cover the price for more, then you should take out the items that are not available on the menu.
Overall I will say beautiful building and atmosphere but not worth the price.
However I will not come back or refer anyone.

OpenTable Diner (Las Vegas)
5.0  Dined on January 20, 2018

Delicious and outstanding food! Will go again in the near future!

OpenTable Diner (Las Vegas)
3.0  Dined on January 20, 2018

The atmosphere was great. The food was horrible. I would never visit this restaurant again

OpenTable Diner (Las Vegas)
5.0  Dined on January 13, 2018

Wow! That is the first thing you will think when you take a bite of your meal! My party had the following: Fried frog legs, Grilled Salmon, Ribeye, & Crawfish Etouffee. All were cooked perfectly. The Crawfish Etouffee was one of the best I have ever had the pleasure of eating. Balanced flavor, tender Crawfish, & a delicious broth made this a must eat! The Frog legs were fried lightly & kept the meat tender & juicy. The Salmon was a beautiful pink & flaky. The Ribeye was cooked to my Uncle's taste medium well & out was still very tender. He said it was one of the best steaks he has ever eaten. The shining star of the meal was the side dish that just blew us all away. The Burgundy Mushrooms were amazing! They just exploded in your mouth with flavor! I couldn't stop eating them! Definitely give this place a chance!

OpenTable Diner (Indiana)
5.0  Dined on January 10, 2018

excellent food and service - we were celebrating a birthday and it was our first time and everything was great

OpenTable Diner (Las Vegas)
5.0  Dined on January 9, 2018

This was my 1st visit to the restaurant and myself and my cousin enjoyed the all you can eat crab legs night. The server Robert gave us excellent service. He is very friendly and pleasant. We enjoyed the dessert Robert fixed us. My 9 yr old son was impressed by the table side dessert preparation that Robert did to make the strawberry Madagascar dessert. It was delicious. I would recommend this restaurant to all of my friends and family.

vipVanB (Las Vegas)
5.0  Dined on January 7, 2018

Good dine , with excellent service, great selections of all sorts of entree's,appetizers and specials. The food was well prepared, properly presented, and our server Lucus was very informative about everything. A good place to enjoy great food and service away from the "Strip" at moderate prices.

OpenTable Diner (Las Vegas)
5.0  Dined on January 6, 2018

It was cool inside and we had to wear our jackets....
Our drinks were good....but so big they needed an extra kick- so we ordered 1 shot to share & it cost the same as each drink? Sort of a rip off.
Sea Bass and Ribeye, both perfectly cooked and tasted great!
Service great! Right down the road....we’ll go back!

OpenTable Diner (Las Vegas)
4.0  Dined on January 5, 2018

For great date night experience I start by taking my wife here we’ve been going here for a while now and we absolutely love it pricey but remember you get what you pay for. This place is my go to.