Spring Afternoon Tea To-Go
Tea Selection: Palm Court - A truly unique blend of finest quality Chinese white tea, hibiscus flowers, rosehip and pink rose petals. It provides a light, zesty and perfumed twist on the most classic character of white tea. Sandwiches: Holey Cow Cheese Gougères - Tarragon Chicken Salad, Lemon Popper Aioli | Scottish Smoked Salmon - Spring Artichoke Spread, Capers, Garlic Pain de Mie | Hearts of Palm - Avocado Crema, Pickled Radish, Brioche | Truffled Egg Salad - Iberico Ham, Baby Leek Pure, Watercress Blini Dessert: Chocolate Raspberry Financier | Mango Macaron | Hazelnut Eclair | Passion Apricot Tartelette | Guava Cream Cheese Gateau Scones (served with lemon curd, devonshire cream and fruit jam): Cherry Scone | Vanilla Scone