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Dining Room - The Bocuse Restaurant at The Culinary Institute of America, Hyde Park, NY

The Bocuse Restaurant at The Culinary Institute of America

4.9 (4528)
$31 to $50
French
1946 Campus Drive, Hyde Park, NY 12538

Make a reservation

2 people
7:00 PM
Booked 36 times today

About this restaurant

  • Good for special occasions
  • Innovative
  • Fancy
Sleek and strikingly contemporary, The Bocuse Restaurant is named for the most famous chef in France, Paul Bocuse. Here, CIA students re-imagine the execution of classic French cuisine through the lens of ultra-modern cooking techniques under the instruction of world-class faculty. Enjoy casual yet sophisticated service alongside an exceptional French wine list and innovative cocktail program during your unique and exciting dining experience.

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    French
  • Hours of operation
    Lunch Tue–Sat 11:30 am–1:00 pm Dinner Tue–Sat 6:00 pm–8:00 pm
  • Phone number
  • Payment options
    AMEX, Cash not accepted, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Private party facilities
    Whether celebrating a special occasion with family and friends or hosting a corporate outing, The Bocuse Restaurant at The Culinary Institute of America can accommodate all your special event needs.
  • Neighborhood
    Hyde Park
  • Cross street
    Route 9
  • Parking details
    Private Lot
  • Additional
    Beer, Cocktails, Full Bar, Non-Smoking, Private Room, Wheelchair Access, Wine

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What 4,528 people are saying

The Bocuse Restaurant at The Culinary Institute of America reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.9
4.9 based on recent ratings
  • 4.8Food
  • 4.8Service
  • 4.8Ambience
  • 4.8Value

NoiseModerate

Loved For

  • New York State

    Best Value

  • New York State

    French

  • Dutchess

    Best Overall

  • Dutchess

    Best Food

  • Dutchess

    Best Service

  • Dutchess

    Best Ambiance

  • Dutchess

    Best Value

  • Dutchess

    Great for brunch

  • Dutchess

    Healthy

  • Dutchess

    Great for fine wines

  • Dutchess

    Romantic

  • Dutchess

    Good for special occasions

  • Dutchess

    Lively

  • Dutchess

    Most Booked

Review summary

AI-generated from verified diner reviews
The Bocuse Restaurant at The Culinary Institute of America offers a "wonderful dining experience," blending "exceptional food" with "attentive student service" in a "beautiful setting." Guests rave about the "creative menu," "superb presentation," and "unique tableside ice cream." It's "a great value" and "highly recommended" for both special occasions and casual visits.
4,528 Reviews
  1. Elan

    New York City4 reviews

    5.0

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I thought the meal tasted wonderful and the presentation was incredible. It was endearing that the students worked there.

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  2. Kat

    New York City5 reviews

    5.0

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The best dining experience I have ever had. The food was amazing, but the service was impeccable!!! Loved every moment of the experience!

    Is this helpful?

  3. judy

    New York City1 review

    5.0

    Dined on June 14, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Beautiful - a foodies delight. I felt like crying it was so experiential - and lovely to see a new crop of dedicated hospitality and food young people with a wonderful goal.

    Is this helpful?

  4. Edward

    Philadelphia County26 reviews

    5.0

    Dined on June 14, 2025

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    Food was outstanding; great presentation and outstanding flavors. Service was a little slow when it came to the check, but otherwise very good. Can’t wait to return.

    Is this helpful?

  5. Nannette VIP

    New York City35 reviews

    5.0

    Dined on June 13, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    It is always a great experience dining at the CIA but Bocuse is our favorite. The food is innovative , comforting and delicious. Lots of oohing and aahing over presentation and taste. The servers are professional and charming and happily share their culinary journeys. Highly recommended!

    Is this helpful?

  6. stefania

    New York City1 review

    5.0

    Dined on June 13, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great experience! Food is exceptional!!! Will be back!

    Is this helpful?

  7. Gary

    Upstate New York3 reviews

    5.0

    Dined on June 12, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Bocuse is a dining experience that is unique and wonderful. Always a treat to have.

    Is this helpful?

  8. Thomas VIP

    New York City8 reviews

    5.0

    Dined on June 12, 2025

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    Great food! As a CIA alumnus, I was very proud. Service was a bit awkward and stilted, but that is to be expected and they did a fantastic job. Well done!

    Is this helpful?

  9. Julianne

    New York City16 reviews

    5.0

    Dined on June 12, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had a great time at Bocuse! Following a bad experience at a different CIA restaurant last year, CIA sent me a gift card for a free dinner if I was willing to come back. From the minute we walked in, this was completely different from last year and fantastic. The service was great and the students couldn’t have been nicer. The food was all brought out in a timely manner and everything was delicious (I had the mushroom tart, lobster, and chocolate dessert; my husband had the salmon ceviche, steak, and crème brûlée). All was super fresh and the students did such a good job explaining each dish. Overall, we had a great time and will definitely be back.

    Is this helpful?

  10. Ron

    Nebraska20 reviews

    5.0

    Dined on June 11, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    My wife and I ate here several years ago and happened to be coming through the area and decided to try it again. It was as good, or better, than the last time. Gordon was our server and did a wonderful job. The food was fantastic and we had a wonderful experience.

    Is this helpful?

FAQs

The Bocuse Restaurant at The Culinary Institute of America is rated 4.9 stars by 4528 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. New York State
  4. Dutchess
  5. Hyde Park

Make a reservation

2 people
7:00 PM
Booked 36 times today
Google Map for The Bocuse Restaurant at The Culinary Institute of America

1946 Campus Drive, Hyde Park, NY 12538

Additional information

  • Cross street
    Route 9
  • Neighborhood
    Hyde Park
  • Hours of operation
    Lunch Tue–Sat 11:30 am–1:00 pm Dinner Tue–Sat 6:00 pm–8:00 pm
  • Price
    $31 to $50
  • Cuisines
    French
  • Dining style
    Casual Dining
  • Dress code
    Smart Casual
  • Parking details
    Private Lot
  • Payment options
    AMEX, Cash not accepted, Diners Club, Discover, Mastercard, Visa
  • Additional
    Beer, Cocktails, Full Bar, Non-Smoking, Private Room, Wheelchair Access, Wine
  • Phone number
  • Private party facilities
    Whether celebrating a special occasion with family and friends or hosting a corporate outing, The Bocuse Restaurant at The Culinary Institute of America can accommodate all your special event needs.
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