Flatbread Neapolitan Pizzeria – Salt Lake City

4.3
120 reviews
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$30 and under
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Italian
Located in the heart of Sugar House, Flatbread serves authentic wood-fired Neapolitan pizza certified by the Verace Pizza Napoletana association of Naples, Italy. An upscale urban farmhouse interior is just as warm as is the hand-built wood-burning oven imported from Naples. Voted Best Family Restaurant for several years in a row, Flatbread caters to families as kids make their very own pizza then watch their masterpiece cook. Perfect for business lunches, special occasions or just your weekly hang-out spot, Flatbread offers a full bar including local craft beers, wines and spirits along with a broad menu offering appetizers, flatbreads, and fresh salads. The Pick Two is the perfect lunch as you combine virtually any two items on the menu into a perfect, personal sized pairing.
Dining Style
Casual Dining
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Cuisines
Italian, Pizzeria
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Hours of operation
Lunch
Daily 11:00 am–4:00 pm
Dinner
Mon, Tue, Sun 4:00 pm–9:00 pm
Wed–Sat 4:00 pm–10:00 pm
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Phone number
(801) 467-2180
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Jonathan Phipps
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Neighborhood
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Cross street
McClelland
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Parking details
Plenty of street and public lot parking available.
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Entertainment
Live music every Wednesday evening featuring local artists.
Additional
Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Entertainment, Fireplace, Full Bar, Gluten-free Menu, Late Night, Outdoor dining, Takeout, Wine
What 120 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.3based on recent ratings
4.4
food
4.1
service
3.9
ambience
4.1
value
Noise · Moderate
100% of people would recommend it to a friend
5
4
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D
Salt Lake City
1 review
Dined on October 30, 2018
Overall 5food 4service 4ambience 4

Restaurant is very clean and service is nice. Sorts of pizza are not much but taste is good together with beer or wine.

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A
Salt Lake City
26 reviews
Dined on October 22, 2018
Overall 4food 4service 5ambience 4

This remains one of our favorites! It's a great location and great vibe and love sitting outside in the summer. It is pretty authentic wood fired pizza so it's always a go to for us!

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k
1 review
Dined on October 20, 2018
Overall 3food 3service 2ambience 3

I'd recommend to the business that they remove themselves from OpenTable. We made a reservation, then were told at the restaurant that there were no tables available. This is not the definition of "reservation."

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K
Salt Lake City
1 review
Dined on September 15, 2018
Overall 5food 5service 5ambience 5

The farmhouse flatbread was delicious! We love the outdoor seating and people watching.

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m
Seattle
2 reviews
Dined on July 21, 2018
Overall 3food 3service 3ambience 3

The pizzas were good, large enough to share or have alone if you are hungry. The patio was comfortable, plenty of shade on a hot summer day. Service was good, our waitress was attentive.

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v
Tampa
7 reviews
Dined on July 8, 2018
Overall 5food 5service 4ambience 5

We all loved the pizza. One of us ordered tea that didn’t taste good. Server was most of the time no where to be found since we often needed refills. Overall we will be back.

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D
New Mexico
16 reviews
Dined on June 18, 2018
Overall 4food 4service 4ambience 4

Solid as usual. Pizzas are great here and the fondue is a family pleaser.

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TB
Salt Lake City
3 reviews
Dined on June 3, 2018
Overall 5food 5service 5ambience 5

Happy Pride!

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JB
1 review
Dined on April 7, 2018
Overall 5food 4service 5ambience 5

We brought our kids and we all loved it. They made they’re own pizza and we loved ours.

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CB
Salt Lake City
1 review
Dined on April 4, 2018
Overall 5food 5service 4ambience 5

The kids in our group really enjoyed making their own pizzas and then getting to watch them cook in pizza oven. Kale salad we had was excellent.

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OT
Philadelphia
4 reviews
Dined on March 26, 2018
Overall 4food 4service 4ambience 4

Quiet Sunday evening with the family. Attentive service and good quality food.

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OT
1 review
Dined on March 25, 2018
Overall 3food 2service 4ambience 3

Very noisy, lots of children. While the Neapolitan Pizza crust edges were crisp and tasty, the rest of the crust was a soggy mess. We each ordered a pizza and both were soggy. I would not recommend this restaurant.

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T
Vancouver
8 reviews
Dined on March 22, 2018
Overall 4food 5service 2ambience 4

Child really enjoyed the make your own pizza experience. We were not expecting that they actually get to put the ingredients on their pizza and watch it bake.
The food was delicious. Server forgot part of our order but in the end it worked to our advantage because our eyes were bigger than our stomachs.

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OT
Washington DC
1 review
Dined on March 14, 2018
Overall 5food 5service 5ambience 5

We went for my mom's birthday lunch. Our server was amazing and so was the food.

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CF
Atlanta
3 reviews
Dined on February 21, 2018
Overall 5food 4service 5ambience 4

Great pizzas at great value. Kids had a ball making their own pie. Maggie was an excellent host and the whole family had a great time.

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OT
Salt Lake City
2 reviews
Dined on February 2, 2018
Overall 4food 4service 5ambience 4

The service was great and very responsive and accommodating. We will be back :)

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OT
Chicago
36 reviews
Dined on December 28, 2017
Overall 5food 5service 5ambience 5

Always a family favorite when in Sugarhouse with the kids.

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W
Baltimore
4 reviews
Dined on September 1, 2017
Overall 3food 3service 3ambience 3

The pizzas and service were good, but really nothing exceptional. The D.O.C. Napolitanian pizzas seemed slighty undercooked.

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1
Salt Lake City
7 reviews
Dined on June 27, 2017
Overall 5food 5service 5ambience 5

Excellent food…so fresh and yummy! Our server was excellent!

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OT
Salt Lake City
1 review
Dined on June 17, 2017
Overall 2food 3service 2ambience 2

We have dined here before. Seated by the server station. Pizza was burnt
Received our check before we were finished. Disappointed

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OT
Salt Lake City
2 reviews
Dined on April 21, 2017
Overall 4food 4service 4ambience 3

Fun night great good and service. U find it a bit loud for my preference but tolerable. The proper beer is wonderful. I had the gnocchi again and it was a good batch. My father had the lasagna which is always good with that fennel sausage.

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D
Salt Lake City
47 reviews
Dined on April 15, 2017
Overall 4food 4service 5ambience 4

Great pizza - lots of variety from more Neapolitan styles to Americanized choices. I had the quattro stationes (spelling) and it was great. My husband enjoyed his barbecue chicken pizza as well.

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F
Salt Lake City
77 reviews
Dined on April 15, 2017
Overall 4food 4service 3ambience 4

We love going there on weekends. Kids can make their own pizza. Excellent value for the bucks.

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OT
Salt Lake City
1 review
Dined on March 31, 2017
Overall 5food 5service 5ambience 5

The food was great and the service was great but I thought the price of the wine was a bit steep and the amount looked rather small.

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A
Salt Lake City
27 reviews
Dined on March 30, 2017
Overall 5food 5service 5ambience 5

One of my favorite places!! It helps that GF options are offered as well as veggie options. There's something for everyone really!

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F
Salt Lake City
77 reviews
Dined on February 24, 2017
Overall 4food 4service 4ambience 4

We really recommend this place especially if you have children and if you love pizza. We go there often and never get tired of it!

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F
Salt Lake City
77 reviews
Dined on February 3, 2017
Overall 4food 4service 3ambience 4

We love going there on Friday nights.
It has some of the best pizzas in town and kids love make their own.

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TS
Chicago
3 reviews
Dined on January 26, 2017
Overall 4food 4service 3ambience 5

Very nice place. Great wood pizza oven - pizza came out burned on edges to make sure I know it came fro wood oven :-)

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OT
Salt Lake City
1 review
Dined on December 2, 2016
Overall 2food 2service 2ambience 2

We had the gnocchi, BBQ chicken pizza and apple walnut chicken salad. The pizza was the only thing we really liked. The gnocchi was swimming in sauce with only 10 gnocchi in the bowl. Yes my son counted! At $14 you would think they could do better. My salad was really bland. I have had it before and it was delicious. This time is was mostly just lettuce. The only thing we enjoyed was the pizza.

The other HUGE issue was the temperature of the restaurant. It was FREEZING!!! I understand that the garage doors may make it hard to heat but it was ridiculously cold! Nearly all of the patrons were eating dinner with their coats on. It was very unpleasant especially on their metal chairs.

Our bill was just under $100 for four of us. For that much money I would expect good food and to be able to take my coat off during dinner. We all agreed we won't be back.

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GW
Salt Lake City
25 reviews
Dined on July 18, 2016
Overall 5food 5service 3ambience 4

Pick two is the best lunch. Kale salad and Quattro frommagi. Industrial urban ambience and great outdoor seating, especially if you have a dog. I'm there often!

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F
Salt Lake City
77 reviews
Dined on April 8, 2016
Overall 4food 4service 4ambience 4

Excellent pizzas, and a lot of fun for children!

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M
Salt Lake City
63 reviews
Dined on March 4, 2016
Overall 3food 3service 4ambience 3

Flatbread is far better at lunch. I don't know why. Does the kitchen crew change? The pizza was just really wet... soggy.

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OT
Salt Lake City
1 review
Dined on February 27, 2016
Overall 4food 5service 3ambience 4

The food was great and the atmosphere is fun and vibrant. It took a little while to get drinks, and a couple came out wrong (this was partially our fault), but besides that everything was delicious. Very moderately priced, which is also nice.

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j
Salt Lake City
2 reviews
Dined on February 15, 2016
Overall 4food 4service 4ambience 4

Neopolitan Pizza is our stand-by. Our 7-year old loves it and we love the cocktail list. The salads are always excellent. Only complaint is they haven't continued with their seasonal menu. We miss last year's winter salads.

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OT
Salt Lake City
2 reviews
Dined on February 12, 2016
Overall 4food 4service 4ambience 5

The pizza was really great! My wife and I love Neo (thin crust, brick oven) style pizzas. The crust had a light char, although I would've preferred a little more, with a little more crisp in the bread. I thought the flour under the dough was a little much, but not bad. I guess it helps the pizza not stick to the oven. The kids macaroni was bland and greasy, but my 2-year old inhaled it with some parmesan so I guess he had complaints. The salad could've used a little dressing. Maybe a vinaigrette instead of just plain olive oil. Overall, the place is great! Perfect portions for 2 or 3 to share a salad and a pie. We can't wait to go back and eat in the patio area when it's a little warmer.

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K
Minneapolis
10 reviews
Dined on January 2, 2016
Overall 3food 3service 4ambience 3

We would strongly recommend Flatbread Neapolitan Pizzeria for those who can eat their regular pizza. It was pleasing to the eye and tastebuds. Their gluten-free alternative was just okay, lacking the flavor and consistency of the regular pizzas. So, a big yes if you can eat their regular fare, and just an okay if you need to go gluten-free.

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OT
San Diego
13 reviews
Dined on December 23, 2015
Overall 3food 3service 1ambience 3

We were seated to get our table and nothing happened for about 10 minutes. On top of that it took forever to get our pizza, which was alright - nothing special.

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F
Central Coast
20 reviews
Dined on November 9, 2015
Overall 2food 2service 2ambience 4

Server rushed us and brought our bill without asking if we wanted dessert. Pizza dough tasted stale today. This place is hit or miss. Occasionally excellent, but today, subpar and frustrating.

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J
Salt Lake City
4 reviews
Dined on July 30, 2015
Overall 4food 4service 4ambience 4

We were disappointed that we requested outdoor dining via Open Table, but then got to the restaurant and they said they don't reserve outdoor seating.

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N
San Francisco
17 reviews
Dined on June 26, 2015
Overall 5food 5service 4ambience 4

I enjoy the ambiance and especially the kale salad. Good beer and wine list, for a casual place of this size. Also, good outdoor dining, if it's not too hot. Lots of natural sunlight if inside. Haven't really had the pizza as I'm always stuck on the yummy green stuff.

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