Steel and Rye
Order delivery or takeout
Takeout
(617) 690-2787Other options
- Order online
Additional information
- Dining style
Casual Dining
- Cuisines
Contemporary American, American, Café
- Hours of operation
Tue–Fri 7:00 am–11:00 am Brunch Sat, Sun 9:00 am–1:30 pm Lunch Tue–Sun 11:00 am–4:00 pm Dinner Tue–Thu, Sun 4:00 pm–9:00 pm Fri, Sat 4:00 pm–10:00 pm
- Phone number
(617) 690-2787
- Website
- Payment options
AMEX, Discover, MasterCard, Visa
- Dress code
Casual Dress
- Executive chef
Brendan Joy
- Private party facilities
This year we’ve made some big changes at Steel & Rye! Our former private dining area is now home to our new bakery kitchen. We have loved hosting private events in the past, however no longer have a private space to offer. At this time, we are pleased to offer regular dining reservations for groups of up to 18 guests. Please call our main line at 617-690-2787 and speak with one of our managers or email us at contact@steelandrye.com to make a reservation for parties between 12-18 guests.
- Private party contact
Meredith Gallagher: (617) 690-2787
- Neighborhood
Milton
- Cross street
Central Ave
- Parking details
Ample parking available in two private lots, plus on-street parking.
- Public transit
Central Ave. Red Line Trolley
- Additional
Bar/Lounge, Beer, Cafe, Cocktails, Counter Seating, Delivery, Full Bar, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
Popular dishes
What 1,430 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.6Food
- 4.6Service
- 4.7Ambience
- 4.3Value
Noise • Moderate
Loved For
Boston Suburbs
Contemporary American
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- LL
LisaL
1 review
overall5food5service5ambience55.01 review
Dined 2 days ago
- B
Blueyes02
New England
10 reviews
overall5food5service5ambience55.010 reviews
Dined 7 days ago
- KP
KPizzle
Los Angeles
1 review
overall3food3service1ambience53.01 review
Dined 7 days ago
- N
Noise
New England
vip79 reviews
overall2food1service2ambience32.079 reviews
Dined 7 days ago
- SC
SChu
New England
2 reviews
overall5food5service3ambience55.02 reviews
Dined on January 22, 2023
- SN
SusanN
New England
vip5 reviews
overall5food5service5ambience55.05 reviews
Dined on January 22, 2023
- F
Foodie
New England
vip22 reviews
overall5food5service5ambience55.022 reviews
Dined on January 22, 2023
- C
Casey
New England
6 reviews
overall5food4service5ambience45.06 reviews
Dined on January 13, 2023
- OT
OpenTable Diner
New England
2 reviews
overall5food5service5ambience55.02 reviews
Dined on January 13, 2023
- JL
JudyL
New England
5 reviews
overall5food5service5ambience55.05 reviews
Dined on January 8, 2023
- AD
AdventurousDiner
Cleveland
vip25 reviews
overall5food5service5ambience55.025 reviews
Dined on January 7, 2023
- JS
JoelS
Washington DC
vip2 reviews
overall5food5service5ambience55.02 reviews
Dined on December 31, 2022
- PV
PatrickV
New England
3 reviews
overall5food4service5ambience55.03 reviews
Dined on December 31, 2022
- E
Eddy
Tampa
1 review
overall3food3service3ambience43.01 review
Dined on December 29, 2022
- PA
PamAla
Philadelphia
vip96 reviews
overall5food5service5ambience55.096 reviews
Dined on December 29, 2022
- F
Foodie
New England
vip73 reviews
overall4food4service5ambience54.073 reviews
Dined on December 28, 2022
- S
Stnkyboy
New England
vip23 reviews
overall5food5service5ambience55.023 reviews
Dined on December 20, 2022
- CS
CarolineS
1 review
overall5food5service5ambience55.01 review
Dined on December 18, 2022
- OT
OpenTable Diner
New York Area
vip1 review
overall2food4service2ambience42.01 review
Dined on December 18, 2022
- EE
EvaE
New England
vip15 reviews
overall5food5service5ambience55.015 reviews
Dined on December 17, 2022
- AD
AdventurousDiner
Cleveland
vip26 reviews
overall5food5service5ambience55.026 reviews
Dined on December 17, 2022
- PA
PeterA
1 review
overall3food1service4ambience43.01 review
Dined on December 16, 2022
- R
Rozzipicks
New England
5 reviews
overall5food5service5ambience55.05 reviews
Dined on December 10, 2022
- OT
OpenTable Diner
New England
1 review
overall5food5service4ambience45.01 review
Dined on December 9, 2022
- A
Adam7271
New England
17 reviews
overall4food4service5ambience54.017 reviews
Dined on December 9, 2022
- OT
OpenTable Diner
New England
vip1 review
overall5food5service5ambience45.01 review
Dined on December 8, 2022
- b
bartonsprings
New York Area
3 reviews
overall5food5service5ambience55.03 reviews
Dined on December 4, 2022
- I
Inofood
New England
6 reviews
overall5food5service5ambience55.06 reviews
Dined on December 3, 2022
- s
seafoamgreenmom
New England
12 reviews
overall5food5service5ambience55.012 reviews
Dined on December 3, 2022
- HM
HelenM
New England
vip5 reviews
overall4food5service2ambience54.05 reviews
Dined on December 2, 2022
- j
jl2054
New England
vip15 reviews
overall5food5service5ambience45.015 reviews
Dined on December 1, 2022
- OT
OpenTable Diner
New England
1 review
overall5food5service5ambience55.01 review
Dined on November 20, 2022
- KW
KarenW
Philadelphia
vip1 review
overall5food5service4ambience55.01 review
Dined on November 19, 2022
- OT
OpenTable Diner
New England
1 review
overall4food5service4ambience44.01 review
Dined on November 19, 2022
- RS
RebeccaS
New England
1 review
overall5food5service5ambience55.01 review
Dined on November 19, 2022
- TB
TimB
New England
1 review
overall5food5service5ambience45.01 review
Dined on November 18, 2022
- TN
TopNotch10
New England
vip265 reviews
overall4food4service4ambience44.0265 reviews
Dined on November 15, 2022
- K
Karen
New England
vip8 reviews
overall5food5service5ambience55.08 reviews
Dined on November 13, 2022
- n
nightoutwithfamily
New England
11 reviews
overall3food3service3ambience33.011 reviews
Dined on November 12, 2022
- OT
OpenTable Diner
New England
4 reviews
overall4food5service4ambience54.04 reviews
Dined on November 11, 2022
Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Sealed or wrapped utensils used
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
- Contactless payment available
Physical distancing
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
Protective equipment
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
Screening
- Sick staff prohibited in the workplace
FAQs
You can order delivery directly from Steel and Rye using the Order Online button. Steel and Rye also offers takeout which you can order by calling the restaurant at (617) 690-2787.
Steel and Rye is rated 4.7 stars by 1430 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeout
(617) 690-2787Other options
- Order online
95 Eliot Street, Milton, MA 02186
Additional information
- Cross street
Central Ave
- Neighborhood
Milton
- Hours of operation
Tue–Fri 7:00 am–11:00 am Brunch Sat, Sun 9:00 am–1:30 pm Lunch Tue–Sun 11:00 am–4:00 pm Dinner Tue–Thu, Sun 4:00 pm–9:00 pm Fri, Sat 4:00 pm–10:00 pm
- Cuisines
Contemporary American, American, Café
- Dining style
Casual Dining
- Dress code
Casual Dress
- Parking details
Ample parking available in two private lots, plus on-street parking.
- Public transit
Central Ave. Red Line Trolley
- Payment options
AMEX, Discover, MasterCard, Visa
- Executive chef
Brendan Joy
- Additional
Bar/Lounge, Beer, Cafe, Cocktails, Counter Seating, Delivery, Full Bar, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
- Website
- Phone number
(617) 690-2787
- Private party facilities
This year we’ve made some big changes at Steel & Rye! Our former private dining area is now home to our new bakery kitchen. We have loved hosting private events in the past, however no longer have a private space to offer. At this time, we are pleased to offer regular dining reservations for groups of up to 18 guests. Please call our main line at 617-690-2787 and speak with one of our managers or email us at contact@steelandrye.com to make a reservation for parties between 12-18 guests.
- Private party contact
Meredith Gallagher: (617) 690-2787